Vollrath 59949 11 Inch Heavy Duty Carbon Steel Wok Pan with Silicone Handle

The Vollrath 59949 Wok/Stir Fry 11" Carbon Steel Heavy Duty 18 Gauge Carbon Steel is a commercial-grade cookware designed for high-performance stir-fry and sauté applications in professional kitchens. Crafted from durable 18 gauge carbon steel, this wok features an 11-inch (27.9 cm) diameter and a height of 3.5 inches (8.9 cm), providing sufficient capacity for efficient food preparation. Its permanently bonded TriVent® silicone insulated handle is rated for operational temperatures up to 450°F, ensuring safe handling under hot cooking conditions. Made in the USA, this wok combines exceptional heat conduction with rugged construction, making it suitable for frequent use in busy foodservice settings that demand reliable, long-lasting cookware.

Top Vollrath 59949 Features

The Vollrath 59949 Wok/Stir Fry is optimized for commercial kitchens requiring rapid temperature recovery and robust durability. Its 18 gauge carbon steel construction ensures uniform heat distribution and quick response during high-heat stir-fry, sauté, or searing tasks. The ergonomic handle facilitates safe maneuvering while withstanding frequent washing and high-temperature usage. Its 11-inch diameter integrates seamlessly into busy stove stations, supporting high-volume food prep workflows and ensuring consistent results in moderate to heavy workload environments. The design promotes ease of cleaning and maintenance, essential for efficient kitchen operations.

• Functionality: Handles high-heat stir-frying with rapid heat transfer
• Durability: Constructed from heavy-duty 18 gauge carbon steel for long service life
• Ease of Use: Silicone-insulated handle for safe, comfortable grip
• Use Case: Ideal for high-temperature cooking in commercial kitchens
• Workflow Integration: Suitable for wok stations and prep lines requiring quick turnaround

Appropriate for intensive food preparation tasks in professional settings requiring reliable, durable cookware.

Vollrath 59949 Technical Specs

The Vollrath 59949 Wok Pan features a 11-inch diameter with an 18 gauge carbon steel construction that ensures fast, even heating suitable for a variety of cooking tasks. It weighs approximately 4.08 lbs and is manufactured in the USA, maintaining high manufacturing standards. The handle, designed for durability and heat resistance, is rated for up to 450°F, facilitating safe handling during vigorous cooking. The wok's dimensions and material composition make it a durable, responsive piece of cookware optimized for medium-volume foodservice operations. Its metal surface can withstand frequent cleaning, and the design supports efficient workflows with minimal maintenance requirements.

• Material: Heavy-duty 18 gauge carbon steel for optimal heat conduction
• Dimensions: 11-inch diameter and 3.5-inch height, suitable for moderate batch cooking
• Handle: Bonded silicone-insulated handle rated at 450°F for safety & comfort
• Construction: Made in the USA, durable and corrosion-resistant
• Weight: 4.08 lbs for manageable maneuvering and storage
• Usage Compatibility: Compatible with high-heat burners & commercial ranges

What is a commercial wok pan?

A commercial wok pan is a high-capacity, heavy-duty skillet designed for fast, high-temperature cooking in professional kitchens. Typically made from durable materials like carbon steel to promote even heat distribution and rapid response. The Vollrath 59949 Wok/Stir Fry 11" Carbon Steel Heavy Duty 18 Gauge Carbon Steel is installed in restaurant open kitchens and catering setups, supporting versatile stir-fry, sauté, and searing applications. Its durable construction and ergonomic handle make it suitable for high-volume foodservice environments that require consistent, efficient results for dishes like Asian stir-fry and other quick-cook processes.

Top commercial wok pans for moderate-volume foodservice settings

Built for high-performance stir-fry preparation, the Vollrath 59949 Wok/Stir Fry offers durable carbon steel construction and expert heat responsiveness, ideal for restaurant kitchens with moderate throughput. With a robust design and heat-rated handle, it supports efficient operation in foodservice environments, delivering consistent results and easy maintenance in busy commercial kitchens.

• Medium-volume operation — suitable for busy restaurant lines
• Commercial-grade — built with heavy-duty 18 gauge carbon steel
• Optimized for stir-fry and sauté — rapid heat transfer
• Ergonomic, heat-resistant handle — for safe handling
• Made in the USA — ensuring quality and durability

Why Choose Vollrath 59949?

Why choose the Vollrath 59949 Wok/Stir Fry for your foodservice operation? Its durable 18 gauge carbon steel, reliable handle rated at 450°F, and American manufacturing set it apart from similar models. Designed for consistent high-temperature performance and longevity, it enhances operational efficiency in busy kitchens, supporting quick prep cycles and ease of cleaning. Its rugged build ensures years of reliable use, making it a top choice among professional chefs and foodservice providers.

• Self-contained, rugged construction for lasting durability
• Features a heat-rated silicone handle for safety & comfort
• Optimal size for versatile stir-fry and sauté tasks
• Made in the USA, ensuring high manufacturing standards
• Designed for moderate to high-volume commercial use