Vollrath 59760 10.7 Oz Mini Fry Pan Stainless Steel 4.5 Inch Diameter with Handle
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- Optimized footprint for limited space environments
- High durability from stainless steel construction
- Supports precise, consistent heating performance
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The Vollrath 59760 Mini Fry Pan is a compact stainless steel cookware item designed for precise portion control and efficient cooking in commercial foodservice environments. With a capacity of 10.7 ounces, it features a 4.5-inch diameter and a height of 1.3 inches, making it suitable for small-batch preparation, plating, and finishing tasks. Built from durable stainless steel, this mini fry pan ensures longevity and ease of cleaning, ideal for high-usage settings such as prep stations or boutique kitchens seeking consistent results in limited space. Its technical specifications support detailed and efficient food production for specialized culinary applications.
The Vollrath 59760 mini fry pan combines precise heating compatibility with robust stainless steel construction, designed for professional food prep and plating in small-volume kitchens. Its compact size allows direct handling and easy maneuvering in busy work environments, with durable materials supporting daily cleaning routines and long-term use. Suitable for tabletop or bench mounting, it integrates seamlessly into workflow stations requiring quick, detailed cookery or reheating actions.
Ideal for chefs and kitchen staff prioritizing precision and quick cleanup in small-scale food preparation.
The Vollrath 59760 mini fry pan features a stainless steel construction with dimensions of 4.5 inches in width and 1.3 inches in height, weighing 4.53 pounds. Designed for commercial use, it supports consistent heat transfer suitable for stovetop cooking or reheating. This model offers a durable, corrosion-resistant surface and is compatible with various commercial kitchens requiring versatile cookware. Its simple, straightforward design facilitates maintenance and cleaning, maintaining food safety standards in high-demand settings. The pan is non-mountable, intended for handheld use, with a compact footprint supporting efficient workspace organization.
A commercial mini fry pan is a small-scale cooking vessel, typically with a diameter under 6 inches, used primarily for sauteing, reheating, and portion control in professional kitchens. The Vollrath 59760 mini fry pan exemplifies this category with its stainless steel construction, 10.7-ounce capacity, and 4.5-inch diameter. It is engineered for durability and precise heat conduction, making it ideal for specialized tasks in food prep stations, catering, or boutique restaurants where space efficiency and quick turnaround are essential. Its design supports consistent cooking performance suitable for restaurant-quality presentation and preparation in compact environments.
This compact stainless steel fry pan offers durable, precise functionality suited for small-volume food preparation in professional kitchens. The Vollrath 59760 mini fry pan is designed for efficient operation in limited spaces such as boutique restaurants, catering setups, or prep stations, supporting moderate workloads with consistent heat and easy maintenance.
Vollrath 59760 offers a robust stainless steel mini fry pan designed for commercial kitchens requiring reliable, enduring cookware with precise size and performance. Its stainless steel build ensures longevity and ease of cleaning, reducing downtime and sanitation concerns. The compact footprint supports efficient workspace organization, while its suitability for various cooking surfaces enhances operational flexibility. Unlike models with limited durability or larger sizes, this pan balances size, durability, and functionality for specialized culinary tasks.
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