Vollrath 59510F 14 Inch Induction Range for Fajita Skillet Heating
- Supports precise skillet temperature control
- Heats cast iron pans evenly to 450°-550°F
- Robust stainless steel case withstands heavy use
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The Vollrath 59510F Mirage® Fajita Skillet Induction Heater is a commercial-grade countertop induction range designed for precise and efficient heating of standard cast iron fajita pans. Featuring a 14-inch width by 15-1/2-inch depth and a 3-inch height, this unit delivers consistent temperatures ranging from 450°F to 550°F, making it suitable for high-volume fajita or skillet service in professional kitchens. Constructed with a durable 304 stainless steel case and a vitro ceramic top, it ensures longevity and ease of cleaning. Equipped with an LED digital countdown timer and pre-programmed heat settings, the Mirage® Fajita Skillet Induction Heater offers precise control for optimal workflow integration in foodservice operations requiring rapid, controlled heat delivery for skillets without directly cooking food within the unit.
This induction heater provides targeted, uniform heating for fajita pans, supporting medium workflow demands in commercial kitchens. With a stainless steel exterior and vitro ceramic surface, it offers durability and simple maintenance, while the digital timer and pre-set heat levels enable streamlined operation. Its specific design enhances workflow by efficiently heating pans for swift service and consistent results especially suited for high-turnover fajita stations or skillet-based cooking. The unit’s compact footprint allows versatile countertop placement in busy foodservice environments.
Ideal for high-turnover fajita and skillet stations in professional foodservice environments, ensuring consistent heat and reliable operation.
The Vollrath 59510F Mirage® Fajita Skillet Induction Heater operates on a 120V power source with a total wattage of approximately 1.4kW, featuring a single burner capable of heating standard cast iron fajita pans to 450°-550°F. Its construction includes a corrosion-resistant 304 stainless steel case and a vitro ceramic top designed for durability and ease of cleaning. The unit measures 14 inches in width, 15-1/2 inches in depth, and 3 inches in height, with a weight of 13.22 lbs, allowing flexible countertop placement. It is equipped with NSF, cULus, and FCC certifications, supporting compliance with safety standards. The induction heater includes a 6-foot power cord with a NEMA 5-15 plug for straightforward plug-in operation. Designed specifically for heating pans, it is not suitable for direct food cooking, ensuring efficient workflow in fajita and skillet foodservice applications.
A commercial induction range is a high-efficiency cooking appliance that uses electromagnetic fields to heat cookware directly, providing rapid and precise temperature control suitable for a variety of foodservice applications. The Vollrath 59510F Mirage® Fajita Skillet Induction Heater is a specialized counter-top unit designed to heat standard cast iron fajita pans within a temperature range of 450°F to 550°F, installed in busy foodservice establishments like fajita stations or skillet-based operations. Its compact design and digital features support consistent, efficient performance, making it ideal for moderate workload environments requiring fast heat-up times and reliable temperature maintenance.
Built for medium-volume foodservice workflows, the Vollrath 59510F Mirage® Fajita Skillet Induction Heater combines durability, precise control, and rapid heating. Ideal for fajita stations and skillet applications, it supports efficient operation in professional kitchens with its robust stainless steel case and advanced digital controls, making it suited for restaurant-ready environments centered around skillet-based dishes and high-throughput service.
What sets the Vollrath 59510F apart from alternatives is its dedicated skillet heating design combined with durable stainless steel construction and precise digital controls. It offers consistent temperature output, reliable performance, and efficient workflow integration in commercial kitchens. Its compact footprint and specialized features optimize fajita and skillet service, resulting in enhanced kitchen productivity and sanitation compared to multi-purpose or less engineered models.
Product Description
Certifications
FCC
The item has been evaluated by the Federal Communications Commission and has been found to meet or exceed expectations. Items such as microwave ovens or induction cooking ranges may not interfere with international communications.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
