Vollrath 48143 4-3/4 Inch Blade Round Tip Knife Black Plastic Handle

The Vollrath 48143 Steak Knife Round Tip Black Plastic Textured Handle is a commercial-grade cutlery tool designed for professional foodservice environments. This knife features a 4-3/4" hollow ground blade with wave serration, optimized for precision slicing of steaks and meats. Its round tip enhances safety during handling, while the black textured plastic handle offers an anti-slip grip, improving control during repetitive use. Constructed with durable materials suitable for high-volume dishwashing, this knife ensures long-lasting performance in busy kitchens. Ideal for steakhouse service, buffets, and catered events, the Vollrath 48143 addresses the needs of operators requiring reliable, easy-to-maintain cutlery with technical precision.

Top Vollrath 48143 Features

The Vollrath 48143 Steak Knife is crafted for high-volume foodservice operations, offering excellent durability with its robust plastic handle and stainless steel blade. It features a hollow ground blade with wave serration, ensuring efficient meat slicing with minimal effort. The textured handle provides slip-resistant control, and its dishwasher-safe design simplifies cleaning and sanitation. Designed for commercial kitchens, it offers a precise 4-3/4" blade length suitable for steak and meat portions, supporting workflow efficiency through reliable edge retention and ergonomic handling.

• Functionality: Precision slicing with wave serration for meats
• Durability Traits: Impact-resistant plastic handle, corrosion-resistant blade
• Ease-of-Use & Maintenance: Dishwasher safe for quick cleaning
• Use Case Fit: Suitable for steakhouse and buffet service
• Workflow Benefit: Ergonomic textured handle enhances control during repetitive cuts

Ideal for institutional kitchens and high-volume steak service environments

Vollrath 48143 Technical Specs

The Vollrath 48143 Steak Knife features a stainless steel hollow ground blade measuring 4-3/4" in length, with wave serration for effortless meat slicing. The handle is made from black textured plastic, providing an impact and slip-resistant grip. The overall weight is approximately 0.84 lbs, making it maneuverable for precise cuts. Designed for commercial dishwashers, it is fully dishwasher safe for quick sanitation. The handle construction ensures resistance to impact and temperature fluctuations typical in busy kitchens. The knife complies with standard food safety practices with its food-safe plastics and corrosion-resistant steel components, supporting high-volume use in restaurant lines, catering, and buffets. Its dimensions and materials allow for consistent performance and ease of handling in demanding environments.

• Blade Length: 4-3/4 inches for efficient portioning
• Material: Stainless steel blade, impact-resistant plastic handle
• Dishwasher Safe: Yes, for quick cleaning and sanitation
• Handle Color: Black textured plastic for slip resistance
• Weight: 0.84 lbs, suitable for precise handling
• Operating Range: Suitable for commercial dishwasher cycles
• Construction: Hollow ground with wave serration for cutting efficiency

What is a commercial steak knife

A commercial steak knife is a professional-grade cutlery tool engineered for high-volume meat slicing in foodservice settings. These knives typically feature durable stainless steel blades with specialized serration and ergonomic handles to withstand repetitive use and cleaning routines. The Vollrath 48143 steak knife, available with a round tip and textured handle, is designed for precision cutting and safety, often installed in steakhouse, buffet, and catering operations. With its 4-3/4" blade and wave serration, this knife provides optimal performance for restaurant-ready service and large-scale food presentation, making it well-suited for environments demanding durability and consistent quality.

Top Commercial Steak Knives for Restaurant-Quality Meat Service

Designed for moderate throughput kitchens, the Vollrath 48143 steak knife offers durable construction and precise slicing capabilities. Recommended for steakhouse, buffet, and catering environments, it supports efficient workflows through ergonomic design and reliable performance. Vollrath 48143 is a staple in commercial kitchen equipment for professional meat presentation and prep.

• Operation Type — e.g., steakhouse and buffet service
• Kitchen Type — e.g., compact commercial preparation areas
• Foodservice Category — e.g., restaurant-grade meats
• Workload Qualifier — e.g., moderate throughput slicing
• Use Case — e.g., meat portioning in busy establishments

Why Choose Vollrath 48143 Steak Knife Round Tip Black Plastic Textured Handle?

Vollrath 48143 steak knife distinguishes itself with a robust stainless steel blade paired with a impact- and slip-resistant textured plastic handle, optimized for safety and durability in busy commercial environments. Its wave serration ensures consistent, effortless cutting of meats, while the dishwasher-safe design simplifies sanitation processes. This model’s precise blade length and ergonomic grip enhance workflow efficiency compared to standard knives, making it a reliable choice for high-volume steak service and catering operations.

• Compact footprint suitable for high-density kitchen setups
• Self-contained construction with corrosion-resistant materials
• Designed specifically for consistent meat slicing performance
• Enhanced safety with round tip and anti-slip handle
• Built for rapid cleaning with dishwasher compatibility