Vollrath 47704 Manual Lever Juicer with Enamel-coated Cast Iron Base

The Vollrath 47704 E-Z Juice Extractor Heavy Duty With Enamel-coated Cast Iron Base is a commercial-grade lever / crank type juicing machine designed for efficient, high-volume juice extraction in foodservice environments. Constructed with a durable enamel-coated cast iron base, it provides robust stability and longevity during rigorous use. Its precise 8" x 9" tabletop footprint supports seamless integration into busy kitchens, while the overall height of 26" with handle in upright position ensures ergonomic operation. Made in the USA, this unit offers a reliable solution for commercial juice processing, combining mechanical strength with ease of maintenance for professional foodservice applications.

Top Vollrath 47704 Features

The Vollrath 47704 E-Z Juice Extractor is engineered for commercial juice extraction tasks requiring durable construction and precise manual operation. Its heavy-duty enamel-coated cast iron base ensures stability under constant use, while rubber feet prevent slipping during processing. The design prioritizes ease of cleaning and maintenance, with simple disassembly features suitable for high-turnover foodservice settings. Ideal for hospitals, cafeterias, and juice bars, it integrates effortlessly into workflow operations with a compact footprint and ergonomic handle design for optimal leverage. The machine’s robust build and technical specifications support sustained performance in moderate workload environments.

• Heavy-duty construction: Enamel-coated cast iron base withstands rigorous daily use.
• Stability and safety: Rubber feet secure unit during operation, reducing movement.
• Ergonomic handle: 26" height with upright handle facilitates comfortable manual juicing.
• Space-efficient: Requires only 8" x 9" tabletop area, suitable for limited kitchen space.
• Easy maintenance: Simplified disassembly for cleaning and serviceability in busy foodservice settings.

Designed for commercial juice extraction needs, ideal for mid-sized foodservice operations requiring reliable manual equipment.

Vollrath 47704 Technical Specs

The Vollrath 47704 lever / crank juicer operates with a straightforward mechanical configuration, featuring a durable construction comprising a cast iron base and a weight of 14.5 lbs for stability during use. It measures 26 inches in height with the handle in the upright position, optimized for ergonomic manual operation. This model is made entirely in the USA and does not include electrical components, simplifying maintenance. Its design supports medium-volume juice production, suitable for institutions that process moderate quantities efficiently. The unit is built with food-safe materials, ensuring easy cleaning and long-term sanitation, with dimensions tailored to fit on standard foodservice tabletops. The fabrication ensures resilience against corrosion and wear, making it a reliable choice for commercial kitchens that depend on manual extraction equipment.

• Model Number: 47704
• Weight: 14.5 lbs
• Dimensions: 26" height, 8" x 9" footprint
• Construction: Enamel-coated cast iron and rubber feet
• Material Safety: Food-safe, corrosion-resistant surfaces
• Made in USA: Yes
• Operational mode: Manual lever/crank
• Product Category: Juicer, Lever / Crank Type

Installation & Maintenance Requirements

• Electrical Compatibility: None (manual operation)
• Tabletop Space: Supports a required 8" x 9" area for placement
• Cleaning Routine: Disassemble for washing with non-abrasive cleaners
• Stability: Rubber feet prevent slipping and protect surfaces
• Maintenance: Minimal; periodic inspection of mechanical parts and cleaning

What is a commercial juicer?

A commercial juicer is a robust foodservice appliance designed for high-efficiency manual or mechanical juice extraction in professional settings. The Vollrath 47704 E-Z Juice Extractor leverages a durable cast iron base with an ergonomic handle to optimize juice yield from fresh produce. Typically installed in cafes, hospitals, or catering operations, this type of juicer supports moderate throughput, ensuring consistent performance during busy periods. Its construction and ease of maintenance make it suitable for daily use in environments requiring reliable manual extraction capabilities in food preparation and beverage service.

Top Commercial Juicers for Foodservice Settings

The commercial juice extractor featuring durability and manual operation like the Vollrath 47704 is ideal for cafes, hospitals, and catering kitchens with moderate workload demands. Engineered for reliability and ergonomic use, it supports efficient juice processing in foodservice environments requiring consistent manual extraction. Designed for mid-volume operations, it emphasizes build quality and ease of operation, making it suitable for busy commercial settings.

• Operation Type — suited for foodservice environments with medium throughput
• Kitchen Setting — ideal for cafeteria and institutional kitchens
• Foodservice Category — designed for juice extraction and beverage preparation
• Workload Qualifier — supports moderate processing tasks
• Use Case — optimized for manual juice extraction in food prep workflows

Why Choose Vollrath 47704?

Vollrath 47704 stands out from similar manual juicers with its heavy-duty enamel-coated cast iron base, ensuring durability and stability in demanding foodservice environments. The ergonomic handle facilitates comfortable operation, while its compact design allows integration into restricted tabletop spaces. Unlike lighter models, this unit provides long-lasting performance, simplified cleaning, and dependable manual leverage, making it a highly effective choice for commercial use that demands efficiency and resilience.

• Robust construction provides superior longevity and stability
• Heavy-duty cast iron base ensures consistent operation
• Compact footprint fits into limited kitchen space
• Ergonomic handle reduces operator fatigue
• Simplified cleaning enhances sanitation in high-turnover kitchens