Vollrath 46927 10 Inch Scallop Tongs with 18/10 Stainless Steel Construction

The Vollrath 46927 Scallop Tongs 10" OA 18/10 Stainless are professional-grade serving tools designed for precise handling and presentation in foodservice operations. Crafted from high-quality 18/10 stainless steel, these scallop-edged tongs provide durability, corrosion resistance, and ease of sanitation. Their 10-inch overall length offers optimal control for chefs and catering staff, making them ideal for serving seafood, pastries, or delicate appetizers in commercial kitchens and hospitality venues.

Top Vollrath 46927 Features

This scallop tong set is engineered for durable performance in demanding foodservice environments. The 18/10 stainless steel construction ensures longevity and easy maintenance, while the scalloped edge enhances grip on fragile foods. Designed for handheld operation, these tongs support precise portioning and presentation, streamlining workflows in buffet lines or plated service. The 10-inch size balances maneuverability with strength, suitable for high-volume service lines or fine-dining settings.

• Functionality: Precisely handling delicate foods with scalloped edges
• MaterialDurability: Made from corrosion-resistant 18/10 stainless steel
• EaseOfUse: Smooth, ergonomic grip simplifies handling and cleaning
• Workflow Integration: Perfect for quick, controlled servings in busy kitchens
• Technical Specification: 10-inch overall length with scalloped tip design

Recommended for foodservice establishments needing reliable, restaurant-ready serving tools for seafood, baked goods, or appetizers.

Vollrath 46927 Technical Specs

The Vollrath 46927 scallop tongs are built with a sturdy 18/10 stainless steel construction, ensuring resistance to corrosion and maintaining food safety standards. With a length of 10 inches, these tongs are lightweight at 0.44 lbs, facilitating precise handling without fatigue. They are designed for easy cleaning, requiring minimal disassembly, and are compatible with standard commercial dishwashing routines. The scalloped edges provide enhanced grip on fragile items like shellfish or pastries, making them suitable for both cold and hot food presentations. These tongs are part of a high-performance line optimized for moderate workload kitchens, such as catering services, hotel buffets, and specialty food counters.

• Material: 18/10 stainless steel for corrosion resistance and durability
• Size: 10-inch overall length, scalloped tip design
• Weight: 0.44 lbs for easy handling and maneuverability
• Cleaning Method: Dishwasher safe, minimal disassembly required
• Operating Range: Suitable for cold and warm foods, with heat resistance up to standard kitchen temperatures

What is a commercial serving tong?

A commercial serving tong is a professional-grade utensil designed for efficient and hygienic food handling in foodservice environments. Constructed from durable materials like stainless steel, these tongs feature scalloped or flat edges to grip various food items securely. Used widely in buffets, catering, and restaurant settings, they enable precise portion control and presentation, especially for seafood, baked goods, and appetizers. The Vollrath 46927 scallop tongs are installed in various foodservice operations for their robustness and functional design, making them suitable for moderate-volume service lines and fine-dining establishments.

Top Serving Tongs for Moderate Foodservice Operations

The commercial Vollrath 46927 scallop tongs are built with high-grade stainless steel, providing precision handling and long-term durability for foodservice tasks. Designed for moderate workloads, they excel in buffet lines and plated service, facilitating hygienic and attractive presentation in hospitality and catering settings.

• Moderate workload — ideal for catering and buffet service
• Versatile restaurant tool — suitable for seafood, pastries, and cold foods
• Compact commercial design — 10-inch size fits busy food stations
• Durable stainless steel — resists corrosion and stains over years of use
• Hygienic operation — scalloped edges for secure grip on fragile items

Why Choose Vollrath 46927 Scallop Tongs 10" OA 18/10 Stainless

Vollrath 46927 scallop tongs stand out with their robust stainless steel construction, ergonomic design, and scalloped edges that provide superior grip on delicate foods. Unlike standard serving tongs, this model is engineered for durability and sanitation, making it a reliable choice for busy commercial kitchens, catering, and food presentation where precision and hygiene are paramount.

• Built from: High-grade stainless steel for longevity and corrosion resistance
• Design: Scalloped edges for enhanced grip on fragile foods
• Size: 10-inch overall length optimized for versatile handling
• Performance: Suitable for moderate-volume foodservice workflows
• Hygienic: Easy to clean and dishwasher safe for fast turnaround