Vollrath 4667575 21 Inch Contoured Buffet Station with Wire Grill Aluminum Black
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- High-quality aluminum and stainless steel construction
- Wire grill surface ensures even heat transfer
- Large surface accommodates multiple items
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The Vollrath 4667575 Contoured Buffet Station is a commercial-grade tabletop grilling and buffet solution designed for high-demand foodservice environments. This large buffet station features a contoured aluminum and stainless steel construction, measuring 21" by 16" with a height of 7-1/2", providing a durable and corrosion-resistant surface ideal for outdoor or indoor service lines. Its wire grill surface enhances heat distribution, making it suitable for 24-hour operations such as hotel buffets, cafeteria lines, and catering setups. The unit’s compact footprint supports efficient workflow integration in busy kitchens, offering reliable performance with high-quality materials that facilitate straightforward cleaning and maintenance. Its technical specifications emphasize durability and functionality optimized for professional foodservice use.
The Vollrath 4667575 buffet station provides a sturdy wire grill surface engineered for even heat transfer, combined with a durable aluminum and stainless steel framework that resists corrosion in continuous use. Its large surface accommodates multiple food items with ease, enabling seamless transfer between prepping and serving areas. Designed for easy cleanup, the wire grill and metal components withstand frequent washing, while the compact size facilitates quick setup and breakdown in various foodservice settings. Ideal for catering, buffet lines, and cafeterias requiring reliable, mid-volume throughput, this station adapts well to tabletop configurations and modular kitchen layouts.
Ideal for mid-volume buffet service requiring reliable heat distribution and easy maintenance
The Vollrath 4667575 Contoured Buffet Station features a stainless steel and aluminum structure with dimensions of 21" width, 16" depth, and 7-1/2" height, weighing approximately 21.85 pounds. Designed for durability, it withstands typical operating temperatures within a range suitable for prolonged use in foodservice environments. The unit does not require electrical or plumbing connections, emphasizing its self-contained, non-powered nature. Its construction supports frequent sanitization, with materials capable of handling standard foodservice cleaning routines. The unit’s imported component design ensures a balance of quality and cost-efficiency for commercial use. It is best suited for countertop placement in moderate throughput settings, such as institutional cafeterias or hotel buffets, to facilitate service and station setup with ease.
A commercial buffet station is a professional foodservice equipment designed for continuous, heavy-duty use in buffet lines, catering, and similar settings. It provides a stable platform with heating or cooking capabilities to serve prepared foods efficiently. The Vollrath 4667575 Contoured Buffet Station is a large, wire grill solution built from high-quality aluminum and stainless steel, suitable for high-volume use. Installed in buffet or catering stations, it is ideal for institutions needing quick, reliable food presentation and transfer, supporting mid-volume throughput and durable operation.
Designed for moderate workload foodservice settings, the Vollrath 4667575 features robust construction, dependable performance, and a compact footprint that suits buffet and catering operations. Built for operation in busy hospitality or institutional kitchens, this unit offers a durable, heat-resistant surface and straightforward cleaning, making it ideal for mid-volume service scenarios involving continuous food presentation with minimal downtime.
Vollrath 4667575 stands out among commercial buffet stations with its heavy-duty aluminum and stainless steel construction, providing longevity and corrosion resistance for daily use. Its wire grill offers superior heat distribution, facilitating quick cooking and holding. This model’s compact, countertop design enhances operational efficiency in busy foodservice environments, supporting streamlined setup and maintenance compared to bulkier alternatives. The durable, imported build ensures consistent performance in demanding settings, making it a top choice for reliable, restaurant-ready buffet equipment.
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