Vollrath 46621 1.6 Quart Ice Bucket Type 304 Stainless Steel Mirror Finish
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- Corrosion-resistant stainless steel ensures longevity
- Welded handles enable secure transport and durability
- Supports moderate 1.6-quart ice capacity efficiently
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The Vollrath 46621 Ice Bucket is a professional-grade foodservice accessory designed for reliable storage and presentation of ice in commercial settings. Crafted from Type 304 18/8 stainless steel, this 1.6-quart (1.5 L) ice bucket offers durable corrosion resistance and ease of cleaning. Its mirror finish exterior provides an attractive appearance, while the satin-finished interior ensures smooth maintenance. With a diameter of 5-7/8 inches and a height of 5-1/2 inches (15 x 14 cm), it is suitable for countertop placement and easy handling through welded side handles. This ice bucket is optimized for restaurant, bar, and catering applications requiring high-quality construction and precise capacity specifications.
The Vollrath 46621 ice bucket is engineered for demanding foodservice environments, featuring welded handles for durability and stainless steel construction for longevity. Its 1.6-quart capacity caters to moderate ice needs, fitting seamlessly into backbar setups or beverage stations. The mirror finish exterior enhances presentation, while the satin interior facilitates swift cleaning. Designed for easy handling and sanitation, it supports efficient workflow during busy service periods.
Ideal for beverage stations and catering events requiring durable and easy-to-maintain ice storage solutions.
The Vollrath 46621 ice bucket features a high-grade stainless steel construction that guarantees structural integrity and resistance to corrosion, suitable for continuous commercial use. It weighs approximately 1.05 lbs, making it lightweight yet sturdy for frequent handling. The dimensions of 5-7/8 inch diameter and 5-1/2 inch height provide a compact footprint ideal for countertop placement in busy foodservice environments. The mirror external finish offers an appealing presentation, while the satin interior simplifies cleaning and sanitation routines. Its design supports moderate ice volume requirements, making it suitable for cafes, bars, and catering operations. The stainless steel surface withstands frequent cleaning, and the welded handles allow safe handling during service. Compatibility with various workflows ensures its integration into backbar station setups or countertop ice storage.
A commercial ice bucket is a specialty container made from durable materials like stainless steel, designed for storing and serving ice in foodservice operations. It typically features a capacity suitable for moderate to high-volume use, with construction emphasizing corrosion resistance and ease of cleaning. These units are often installed in bars, restaurants, or catering setups to facilitate quick ice access while maintaining hygiene standards. The Vollrath 46621 ice bucket exemplifies this category, offering a 1.6-quart capacity, stainless steel durability, and a professional finish, making it ideal for beverage stations and hospitality environments requiring reliable ice management.
Designed for moderate ice handling, the Vollrath 46621 ice bucket provides durable construction, functional capacity, and professional presentation for foodservice operations. It supports efficient workflow in bar and restaurant settings, ensuring reliable ice storage and easy handling during service. Vendor-specific features include stainless steel durability, welded handles, and high-quality finishes suitable for countertop placement in hospitality environments.
Vollrath 46621 stands out for its robust stainless steel build, scratch-resistant mirror finish, and welded handle design, offering superior durability over standard models. Its precise capacity and sleek presentation optimize ice service efficiency, while its corrosion resistance and easy maintenance streamline sanitation routines. These features collectively support high-standard foodservice operations, making it a reliable, restaurant-ready solution for professional venues.
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