Vollrath 4064 64 Oz Syrup Server White Polyethylene Jar with Graduated Markings

The Vollrath 4064 Dripcut® Syrup Server is a commercial-grade syrup dispenser designed for high-efficiency foodservice environments. Equipped with a durable white polyethylene jar featuring graduated markings for precise portioning, this 64 oz. capacity unit also includes a chrome-plated top for corrosion resistance. Standing at 8-1/2 inches tall with a bottom diameter of 5-3/8 inches, it is suitable for countertop or station installation where accurate syrup dispensing is required. Built in the USA, the Vollrath 4064 offers reliable performance for establishments such as restaurants, cafeterias, or catering operations seeking consistent portion control and sanitation standards.

Top Vollrath 4064 Features

The Vollrath 4064 Syrup Pourer provides a high-volume, durable solution with a 64 oz. food-safe polyethylene jar. Its graduated markings enable precise measurement, while the chrome-plated top offers corrosion-resistant durability. Designed for ease of cleaning and refilling, this model is ideal for commercial counters and self-serve stations. Its compact 8-1/2" height facilitates convenient placement in busy foodservice setups where quick syrup access and consistent portioning are essential.

• Functionality: Precise 64 oz. capacity with graduated marking clarity
• Durability: Made from impact-resistant white polyethylene and stainless steel top
• Ease of Maintenance: Simplified refilling and cleaning with removable top
• Workflow Integration: Fits standard countertop spaces for quick syrup access
• Design Compatibility: Compatible with high-traffic foodservice environments requiring constant use

Ideal for high-volume syrup service in commercial kitchens, quick-serve stations, and beverage prep areas.

Vollrath 4064 Technical Specs

The Vollrath 4064 Syrup Server features a 64 oz. impact-resistant white polyethylene jar with precise graduated markings for accurate portioning, coupled with a chrome-plated top designed for corrosion resistance. The unit measures 8-1/2 inches in height and has a bottom diameter of 5-3/8 inches, combining a compact footprint with high-volume capacity. Manufactured in the USA, it is constructed with food-safe materials suitable for commercial kitchen use. The dispenser handles frequent refilling and cleaning with ease, featuring a removable top for maintenance. It operates within a temperature range suitable for syrup storage, supporting consistent operation in busy foodservice settings. The lightweight design at 6.12 lbs. ensures easy handling and repositioning on countertops. No electrical requirements are necessary, making it straightforward to integrate into any hospitality workflow. Its food-safe polyethylene and chrome components meet typical sanitation standards for high-traffic environments.

• Capacity: 64 oz. for extended service periods
• Material: White polyethylene jar with chrome plated top
• Dimensions: 8.5" (H) x 5-3/8" (bottom diameter)
• Construction: Impact-resistant plastics with corrosion-proof top
• Weight: 6.12 lbs. for easy handling
• Food Safety: Approved for commercial foodservice use
• Temperature Range: Suitable for syrup storage

Installation & Maintenance: Compatible with countertop use, top is removable for cleaning and refilling

Workflow Compatibility: Fits standard condiment stations for quick service

What is a commercial syrup pourer

A commercial syrup pourer is a foodservice equipment piece designed for precise dispensing of syrups in high-traffic environments. The Vollrath 4064 is a top example, featuring a 64 oz. impact-resistant polyethylene jar with graduated markings for measurement accuracy. It is typically used in cafés, restaurants, and buffet stations to facilitate efficient, consistent syrup portioning while maintaining sanitation standards. Its simple design supports frequent refilling and cleaning, making it suitable for busy hospitality settings that require reliability and durability in syrup distribution for beverages and desserts.

Top Syrup Dispensers for {Hospitality Foodservice} Settings

The commercial Vollrath 4064 Syrup Pourer offers reliable, precise syrup dispensing suitable for busy kitchens, including quick-service and casual dining establishments. Built with impact-resistant plastics and corrosion-proof components, it performs well under frequent use. Its compact structure supports streamlined workflows in high-volume beverage and topping applications. Designed specifically for countertop installation, it enhances operational efficiency in foodservice environments requiring quick refills and easy maintenance.

• Operation Type — suited for quick-service restaurant counters
• Kitchen Setting — ideal for cafés and cafeteria stations
• Foodservice Category — optimized for condiment and syrup stations
• Workload Qualifier — handles moderate to high throughput
• Use Case — efficient syrup portioning in busy hospitality venues

Why Choose Vollrath 4064 Dripcut® Syrup Server

Vollrath's 4064 model offers a durable, impact-resistant construction with a corrosion-proof chrome top, setting it apart from similar syrup dispensers. Its precise graduated markings ensure consistent portioning, reducing waste and improving workflow. The lightweight yet sturdy design simplifies handling and cleaning, supporting high-volume service. Its built-in features enable seamless integration into fast-paced foodservice operations, providing reliability and sanitation without complexity.

• Compact footprint enhances countertop organization
• Impact-resistant plastics withstand frequent use
• Corrosion-proof chrome top ensures longevity
• Graduated markings support accurate dispensing
• Made in the USA with food-safe materials