Vollrath 3607 7 Quart Induction Saute Pan Aluminum Clad Stainless Steel

The Vollrath 3607 Centurion® Induction Saute' Pan is a professional-grade cookware piece designed for commercial kitchens requiring reliable, high-efficiency performance. Constructed from durable 18-10 stainless steel with an aluminum clad bottom for enhanced heat conduction, this 7-quart sauté pan features an 11-inch diameter, making it suitable for medium-volume cooking applications. Its induction-ready surface ensures compatibility with modern cooktop technologies, supporting precise temperature control and consistent results. Equipped with a welded non-insulated handle, this pan facilitates safe handling and ease of maintenance, ideal for high-demand foodservice environments seeking durable, restaurant-ready equipment.

Top Vollrath 3607 Features

The Vollrath 3607 Centurion® Induction Saute' Pan offers excellent heat distribution through its aluminum clad bottom, optimized for even cooking in busy commercial kitchens. Its stainless steel build ensures durability against impacts and scratches, while the non-insulated handle provides comfort and safety during prolonged use. Designed for easy cleaning and maintenance, it fits seamlessly into high-volume cook workflows, supporting efficient sautéing, braising, and simmering tasks. Its 11-inch diameter and 7-quart capacity make it versatile for various food prep scenarios, accommodating large batches with ease.

• Heat conduction: Aluminum clad bottom for even heating
• Material durability: 18-10 stainless steel construction
• Maintenance: Easy to clean and dishwasher-safe
• Application fit: Suitable for medium-volume sautéing and braising
• Workflow integration: Compatible with induction cooking surfaces and professional kitchens

Ideal for restaurants, catering, and institutional foodservice requiring dependable, large-capacity cookware

Vollrath 3607 Technical Specs

The Vollrath 3607 Centurion® Induction Saute' Pan is crafted from high-quality stainless steel with an aluminum clad bottom, ensuring superior heat transfer and durability. It operates on traditional cookware surfaces without electrical requirements, relying on induction compatibility for precise temperature control. With a weight of approximately 7.48 lbs, its robust welded handle provides secure handling during frequent use. The pan measures 11 inches in width and 4.5 inches in height, with a top diameter ranging between 9 to 11 inches, suited for moderate to high-volume cooking tasks. Its operating temperature range supports typical kitchen conditions, and its construction adheres to food safety standards, promoting sanitation and longevity. The pan is designed for dishwasher cleaning and quick maintenance, supporting high productivity environments.

• Material: Stainless steel with aluminum clad bottom for optimal heat conduction
• Dimensions: 11" diameter, 4.5" height, 9-11" top diameter
• Weight: 7.48 lbs for durable handling and stability
• Construction: Welded handle, food-safe materials, designed for commercial use
• Cleaning: Dishwasher compatible for efficient maintenance
• Application: inducted-ready for versatile cooking in busy foodservice facilities

What is a commercial saute pan?

A commercial saute pan is a professional cookware item designed for high-capacity culinary tasks in busy foodservice environments. Made from durable stainless steel or similar materials, it typically features an induction-compatible base for precise temperature control. The Vollrath 3607 Centurion® Induction Saute' Pan is a 7-quart, 11-inch diameter cookware piece ideal for medium-volume sautéing, braising, and preparation in restaurants, catering, and institutional kitchens, supporting efficient production and consistent results.

Top stainless steel saute pans for foodservice applications

Designed for medium-volume operational needs, the Vollrath 3607 Centurion® Induction Saute' Pan from Vollrath offers robust construction and precision heat management, making it ideal for commercial kitchens. Its durable stainless steel and aluminum clad design support professional workflow, supporting efficient sautéing and braising in restaurant and catering environments. Manufactured by Vollrath, model 3607 excels in performance and longevity for high-demand foodservice settings.

• Medium-workload — supports moderate food production rates
• Commercial kitchen equipment — built for professional culinary use
• Food prep versatility — suitable for sautéing, braising, and simmering
• Durable construction — stainless steel with aluminum core for longevity
• Induction compatibility — supports modern cooktop technology

Why Choose Vollrath 3607 Centurion® Induction Saute' Pan

Why Choose Vollrath 3607 Centurion® Induction Saute' Pan over similar cookware options? Its combination of high-quality stainless steel and aluminum clad bottom ensures superior heat distribution and durability in demanding environments. The welded handle provides safety and ergonomic handling, while its large capacity enhances workflow efficiency. Featuring induction readiness, it supports diverse cooking platforms—making it a versatile, restaurant-ready choice that enhances operational productivity.

• Self-contained, robust construction reduces replacement frequency
• Large capacity supports high-volume food preparation
• Induction-ready with compatible base for versatile cooking
• Welded handle designed for commercial kitchen safety
• Durable stainless steel builds for long-term use in high-demand environments