Vollrath 338 Stainless Steel Core Blade Assembly for 8 Section Wedger
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- Designed for high-volume fruit and vegetable processing
- Ensures consistent slicing with high precision
- Constructed from corrosion-resistant stainless steel
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The Vollrath 338 Wedgemaster™ Core Blade Assembly for (8) Section is a precision-engineered component designed for professional fruit and vegetable wedging applications. Crafted from durable stainless steel, this core blade assembly is compatible with Vollrath's Wedgemaster™ series, specifically tailored to enhance the efficiency of (8) section wedgers. Its high-precision construction ensures consistent slicing performance, minimizing waste and optimizing throughput in commercial food processing environments. Suitable for industrial kitchens and produce processing facilities, this blade assembly offers a reliable solution for high-volume vegetable and fruit preparation, reducing manual effort while maintaining safety standards. It features an exact model number 338, with a weight of 0.2 lbs, ensuring ease of handling and installation within existing equipment setups.
This product provides a robust, stainless steel blade designed for seamless integration with (8) section wedgers, enabling precise, consistent cuts across high-volume foodservice operations. Its durable build ensures long-term performance even under frequent use, while ease of disassembly facilitates straightforward maintenance. The blade's compatibility with Vollrath’s Wedgemaster™ series optimizes workflow in commercial kitchens, especially in vegetable preparation stations. Designed for precision and durability, it reduces waste and increases efficiency in food processing tasks.
Optimized for large-scale vegetable and fruit processing
The Vollrath 338 Wedgemaster™ Core Blade Assembly features a stainless steel construction, producing reliable, precise cuts with a weight of 0.2 lbs. Its model number 338 and manufacturer part #338 ensure seamless replacement within the Vollrath series. Designed for compatibility with (8) section wedgers, it supports industrial throughput with consistent slice uniformity. The blade's dimensions are tailored to fit standard equipment, and its corrosion-resistant finish offers longevity under rigorous kitchen conditions. This assembly does not specify electrical or refrigeration requirements, signifying its role as a mechanical replacement part. Cleaning is straightforward with disassembly, enabling thorough sanitization to meet high standards of hygiene in commercial settings. It is suitable for continuous operation in high-volume produce prep stations and processing lines.
A commercial fruit and vegetable wedger part is a precision component used in high-volume produce slicing equipment. Specifically, the Vollrath 338 Wedgemaster™ Core Blade Assembly serves as a critical element in (8) section wedgers, enabling consistent and uniform cuts in processed fruits and vegetables. Installed in produce preparation lines, this part enhances efficiency by providing reliable slicing performance suitable for industrial kitchens, cafeterias, and food processing facilities. Its durable stainless steel construction ensures longevity under continuous operation, supporting the demands of commercial foodservice environments focused on maximizing throughput and minimizing waste.
The Vollrath 338 Wedgemaster™ Core Blade Assembly offers high-precision, reliable slicing for industrial produce preparation, suitable for large-scale kitchen operations and food establishments with moderate throughput needs. Designed for durability and compatibility with (8) section systems, this part improves workflow efficiency and sanitation in commercial kitchens, including institutional and processing applications.
Vollrath’s 338 model is distinguished by its durable stainless steel construction and precise engineering, offering superior longevity and slicing consistency compared to standard replacement blades. Its compatibility with (8) section wedgers simplifies installation and maintenance, ensuring minimal downtime. The design emphasizes sanitation with straightforward disassembly for cleaning, supporting high hygiene standards essential in commercial kitchens. Its optimized dimensions and lightweight profile facilitate easy handling and integration into existing equipment, making it a reliable, restaurant-ready component that enhances operational efficiency without sacrificing safety or performance.
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