Vollrath 30042 20 Inch Full Size 14 Quart 22 Gauge Stainless Steel Food Pan

The Vollrath 30042 Super Pan V® Food Pan Full Size 4" Deep is a commercial-grade stainless steel food pan designed for high-performance foodservice operations. Crafted from 22-gauge 300 series stainless steel, this full-size pan features a 14-quart capacity, reinforced pour corners, and reverse formed flattened edges to enhance durability and prevent jamming during handling. Its construction facilitates consistent, safe food storage and presentation in professional kitchens, buffet lines, and catering settings. With a precise depth of 4 inches, it accommodates a variety of hot or cold foods, making it ideal for institutions requiring reliable, heavy-duty food pans for daily use.

The Vollrath 30042 Super Pan V® Food Pan offers durability with 22-gauge stainless steel, anti-jamming design for seamless stacking, and reinforced pour corners for long-lasting use. Its flattened edges aid in easy cleaning and handling, suitable for high-volume kitchen workflows. Designed for quick integration into steam table setups, it ensures efficient food service and preparation in commercial kitchens. The pan’s 14-quart capacity supports moderate workloads, streamlining food storage and presentation in institutional settings.

Ideal for moderate-volume food storage and service in commercial kitchens and catering operations.

The Vollrath 30042 Super Pan V® Food Pan features a robust 22-gauge, 300 series stainless steel construction, ensuring high durability and resistance to corrosion. It measures 20 inches in width, 12 inches in depth, and 4 inches in height, with a weight of approximately 3.77 lbs. The pan is designed for use in hot or cold holding applications within a temperature range suitable for typical foodservice operations. Its stainless steel finish provides excellent cleaning compatibility, high sanitation standards, and compatibility with standard steam table setups. The pan is made in the USA and meets the needs of fast-paced commercial kitchens. Electrical specifications are not applicable.

Installation & Maintenance: Compatible with standard steam tables, easy to clean via commercial dishwashers, requires minimal handling clearance for stacking

Durability Traits: Rugged stainless steel withstands daily commercial kitchen use

Workflow Integration: Fits seamlessly into food prep lines, buffet stations, and holding units

Food Preservation: Maintains food temperature and quality during service

Handling: Rounded edges and reinforced corners facilitate safe handling

A commercial steam table pan is a durable, food-grade stainless steel container designed for holding, serving, and storing hot or cold foods in professional foodservice settings. Typically used in buffet lines, catering, and buffet stations, these pans support efficient workflow by providing consistent temperature maintenance and easy accessibility. The Vollrath 30042 Super Pan V® Food Pan full size, with its 4-inch depth and 14-quart capacity, is ideal for moderate-volume food storage in institutional kitchens, supporting both hot and cold applications with high-quality construction and practical features tailored for busy environments.

Designed for moderate throughput operations like buffets and catering, the Vollrath 30042 Super Pan V® Food Pan provides sturdy stainless steel construction, reliable stacking, and precise dimensions, making it suitable for various commercial kitchen workflows. Vollrath 30042 ensures long-term performance in food storage, prep, and presentation environments in institutional and restaurant settings.

Vollrath 30042 offers a robust stainless steel design with reinforced features that outperform comparable pans in durability and functionality. Its anti-jamming stacking, flattened edges, and heavy-duty construction facilitate efficient workflows and safe handling in demanding commercial environments. Unlike typical food pans, this model emphasizes longevity and ease of maintenance, contributing to streamlined service and presentation in professional kitchens.