Vollrath 214S-9 Slide Only Syrup Server Stainless Steel with Blueberry Imprint
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- Optimized for high-volume syrup dispensing
- Constructed from corrosion-resistant stainless steel
- Supports quick installation and maintenance
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The Vollrath 214S-9 Dripcut® Syrup Server Slide is a specialized accessory designed for commercial foodservice environments, particularly for facilities utilizing the 214 and 1214 syrup server tops. Crafted from durable stainless steel, this slide-only component provides precise syrup dispensing with an imprinted blueberry design, facilitating visual identification and brand consistency. Its technical design optimizes workflow efficiency in high-traffic cafes, dessert stations, and beverage service areas, enabling seamless syrup portioning without compromising sanitation standards. The model number 214S-9 indicates compatibility with specific server configurations, with a weight of 0.5 lbs, ensuring ease of handling and replacement. It is packed in cases of 100 units, making it suitable for large-scale operations and bulk inventory management.
The Vollrath 214S-9 syrup server slide offers precise fitment for 214 & 1214 tops, enhancing pour control. Made from corrosion-resistant stainless steel, it ensures longevity in busy commercial kitchens. Designed for quick installation and removal, it simplifies cleaning routines. Its imprint with blueberry improves product recognition, while its withstands frequent use in high-volume beverage stations. The compatibility with standard server tops ensures operational versatility, supporting efficient workflow in foodservice operations.
Ideal for commercial kitchen applications requiring reliable syrup dispensing accessories.
The Vollrath 214S-9 syrup server slide features a stainless steel construction tailored for durability and ease of cleaning. It is a slide-type component designed for compatibility with specific 214 and 1214 server tops, with a weight of 0.5 lbs and UPC code 029419146840. The unit is not electrically powered and does not require cooling, functioning solely as a dispensing accessory. When installed, it supports high throughput of syrup, suitable for busy cafes and restaurants. Its design ensures straightforward installation with standard fitment, and it withstands typical kitchen temperature ranges. Its proposition 65 compliance underscores safety in food environments. Dimensions are calibrated for seamless fit within standard syrup dispenser assemblies, with the product packed in cases of 100 units, facilitating large-scale inventory management.
A commercial syrup dispensing accessory like the Vollrath 214S-9 is a specialized component designed for precise and efficient syrup delivery in high-volume foodservice settings. It features a stainless steel slide mechanism compatible with specific server tops, facilitating controlled syrup flow while supporting sanitation and durability. Installed in beverage stations, dessert counters, or coffee shops, this accessory ensures consistent portioning and rapid service, ideal for mid-volume operations where accuracy and speed are critical.
Designed for medium-volume beverage and dessert stations, Vollrath 214S-9 syrup server slides provide reliable functionality, durability, and compatibility with standard server tops, making them essential for commercial kitchens seeking efficient syrup portioning solutions. Model 214S-9 from Vollrath ensures operational consistency in busy foodservice operations.
Vollrath 214S-9 distinguishes itself through a robust stainless steel build, ensuring long-lasting performance in demanding foodservice environments. Its precise slide mechanism enhances portion control, while compatibility with specific server tops guarantees seamless integration into existing setups. The blueberry imprint aids branding consistency and visual appeal, supporting clean and efficient syrup dispensing in high-turnover outlets.
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