Vivreau V3-204 14 Inch Countertop Micro-filtered Chilled Sparkling Water System

Vivreau  |  MFG #: V3-204  |  Item #: 926534
$8,799.00 $12,570.00

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  • Supports high-volume, on-demand hydration capabilities
  • Compact footprint optimizes limited countertop space
  • Constructed with durable stainless steel for longevity
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The Vivreau V3-204 (1025648) Water Dispensing System is a professional-grade countertop mini bottler designed for commercial foodservice environments. This system integrates self-contained ice-bank refrigeration with micro-filtered technology, delivering both chilled still and sparkling water via dual taps. Its precise engineering supports microbrewery, hospitality, and catering operations seeking efficient on-demand hydration; the unit features a stainless steel filter with filter head and a 20 lb. CO2 cylinder (customer supplied), regulated for consistent carbonation. With a compact footprint and high durability, it provides reliable operation in busy settings, offering efficient workflow for beverage presentation and staff convenience. The system’s robust stainless steel construction ensures longevity, while its technical specifications emphasize ease of maintenance and operational precision.

The Vivreau V3-204 water bottling system caters to commercial kitchens and hospitality venues requiring micro-filtered, dual-tone water dispensing. It incorporates self-contained ice-bank refrigeration, quick-access dual nozzles, and stainless steel components for durability. Designed for countertop installation, it supports moderate throughput with easy maintenance access. Its integrated filter and CO2 regulation system ensure consistent water quality and carbonation, making it ideal for high-demand beverage stations and hydration points in restaurant and catering operations.

Ideal for establishing consistent, high-quality hydration stations in hospitality or foodservice kitchens.

The Vivreau V3-204 features a 21.75-inch height, 14.63-inch width, and 19.38-inch depth, with a total weight of 72.6 lbs, making it suitable for countertop placement with minimal space requirements. Powered by a 120V/60Hz single-phase electrical connection rated at 8.0 amps and equipped with a NEMA 5-15P plug, it supports efficient operation. Its refrigeration system is self-contained with ice-bank cooling, suitable for daily production needs of approximately 20 gallons. Constructed primarily from stainless steel, it ensures durability while resisting corrosion. The unit is ETL and NSF certified, emphasizing safety and quality. It operates within standard temperature ranges, with cleaning facilitated via disassembly of nozzles and filters. Its design supports easy installation, minimal maintenance, and consistent water quality, making it an excellent fit for high-traffic beverage service points.

Electrical Compatibility & Power: Must be connected to standard 120V outlets

Ventilation & Space: Adequate clearance around unit for airflow and maintenance access

Drainage & Water Supply: Countertop installation requires access to water inlet and waste drainage

Cleaning Routine: Regular disassembly of nozzles for thorough sanitation

Installation Environment: Indoor, temperature-controlled environments only

A commercial water dispensing system is a specialized unit designed for high-volume on-demand delivery of filtered, chilled, and carbonated water in foodservice and hospitality settings. The Vivreau V3-204 is an example of such equipment, providing micro-filtered and dual-tap functionality in a compact countertop form. Installed in venues like cafés, restaurants, and catering facilities, it supports continuous hydration needs with minimal downtime, making it ideal for moderate throughput environments requiring reliable beverage presentation and operational efficiency.

Top commercial countertop water dispensing systems combine build quality, precise refrigeration, and micro-filtration for reliable high-performance service. The Vivreau V3-204, offered by Vivreau, exemplifies durability and practicality, supporting moderate beverage throughput with a compact footprint suitable for hospitality, catering, and beverage service points. Its robust stainless steel construction and integrated carbonation functionality meet the demands of professional foodservice operations, ensuring high-quality hydration in hospitality settings.

Why Choose Vivreau V3-204? This model distinguishes itself through its self-contained ice-bank refrigeration, micro-filtered dual taps, and stainless steel construction that ensures long-term durability. Its compact, countertop design streamlines installation while providing consistent, high-quality water in busy commercial environments. The integrated carbonation system and easy maintenance features improve operational efficiency beyond standard water dispensers.

More Details

Product Description

The Vivreau V3-204 (1025648) Water Dispensing System is a professional-grade countertop mini bottler designed for commercial foodservice environments. This system integrates self-contained ice-bank refrigeration with micro-filtered technology, delivering both chilled still and sparkling water via dual taps. Its precise engineering supports microbrewery, hospitality, and catering operations seeking efficient on-demand hydration; the unit features a stainless steel filter with filter head and a 20 lb. CO2 cylinder (customer supplied), regulated for consistent carbonation. With a compact footprint and high durability, it provides reliable operation in busy settings, offering efficient workflow for beverage presentation and staff convenience. The system’s robust stainless steel construction ensures longevity, while its technical specifications emphasize ease of maintenance and operational precision.

Top Vivreau V3-204 Features

The Vivreau V3-204 water bottling system caters to commercial kitchens and hospitality venues requiring micro-filtered, dual-tone water dispensing. It incorporates self-contained ice-bank refrigeration, quick-access dual nozzles, and stainless steel components for durability. Designed for countertop installation, it supports moderate throughput with easy maintenance access. Its integrated filter and CO2 regulation system ensure consistent water quality and carbonation, making it ideal for high-demand beverage stations and hydration points in restaurant and catering operations.

  • Functionality: Micro-filtered, dual tap for chilled still and sparkling water
  • Material Durability: Constructed with stainless steel for corrosion resistance
  • Ease of Maintenance: Removable nozzles simplify cleaning and servicing
  • Application Fit: Countertop setup for compact commercial spaces
  • Workflow Integration: Supports efficient beverage service through micro-filtering and refrigeration

Ideal for establishing consistent, high-quality hydration stations in hospitality or foodservice kitchens.

Vivreau V3-204 Technical Specs

The Vivreau V3-204 features a 21.75-inch height, 14.63-inch width, and 19.38-inch depth, with a total weight of 72.6 lbs, making it suitable for countertop placement with minimal space requirements. Powered by a 120V/60Hz single-phase electrical connection rated at 8.0 amps and equipped with a NEMA 5-15P plug, it supports efficient operation. Its refrigeration system is self-contained with ice-bank cooling, suitable for daily production needs of approximately 20 gallons. Constructed primarily from stainless steel, it ensures durability while resisting corrosion. The unit is ETL and NSF certified, emphasizing safety and quality. It operates within standard temperature ranges, with cleaning facilitated via disassembly of nozzles and filters. Its design supports easy installation, minimal maintenance, and consistent water quality, making it an excellent fit for high-traffic beverage service points.

  • Electrical Requirements: 120V, 60Hz, 8.0 amps, NEMA 5-15P
  • Cooling Method: Self-contained ice-bank refrigeration
  • Refrigeration Type: Internal, food-safe, durable stainless steel
  • Production Capacity: Approximately 20 gallons every 24 hours
  • Construction & Finish: Stainless steel exterior for longevity
  • Temperature Range: Designed for indoor, ambient conditions
  • Cleaning & Maintenance: Removable nozzles and filters for streamlined cleaning
  • Dimensions: 21.75" H x 14.63" W x 19.38" D
  • Weight: 72.6 lbs product weight
  • Compliance & Certification: NSF and ETL certified for safety

Electrical Compatibility & Power: Must be connected to standard 120V outlets

Ventilation & Space: Adequate clearance around unit for airflow and maintenance access

Drainage & Water Supply: Countertop installation requires access to water inlet and waste drainage

Cleaning Routine: Regular disassembly of nozzles for thorough sanitation

Installation Environment: Indoor, temperature-controlled environments only

What is a commercial water dispensing system?

A commercial water dispensing system is a specialized unit designed for high-volume on-demand delivery of filtered, chilled, and carbonated water in foodservice and hospitality settings. The Vivreau V3-204 is an example of such equipment, providing micro-filtered and dual-tap functionality in a compact countertop form. Installed in venues like cafés, restaurants, and catering facilities, it supports continuous hydration needs with minimal downtime, making it ideal for moderate throughput environments requiring reliable beverage presentation and operational efficiency.

Top Countertop Water Dispensing Systems for Hospitality Settings

Top commercial countertop water dispensing systems combine build quality, precise refrigeration, and micro-filtration for reliable high-performance service. The Vivreau V3-204, offered by Vivreau, exemplifies durability and practicality, supporting moderate beverage throughput with a compact footprint suitable for hospitality, catering, and beverage service points. Its robust stainless steel construction and integrated carbonation functionality meet the demands of professional foodservice operations, ensuring high-quality hydration in hospitality settings.

  • Moderate-volume supporting hospitality and catering workflows
  • Compact footprint ideal for small commercial spaces
  • Enhanced durability with stainless steel construction
  • Built-in carbonation and micro-filtering for quality control
  • Designed for countertop placement and easy access

Why Choose Vivreau V3-204?

Why Choose Vivreau V3-204? This model distinguishes itself through its self-contained ice-bank refrigeration, micro-filtered dual taps, and stainless steel construction that ensures long-term durability. Its compact, countertop design streamlines installation while providing consistent, high-quality water in busy commercial environments. The integrated carbonation system and easy maintenance features improve operational efficiency beyond standard water dispensers.

  • Self-contained ice-bank refrigeration enhances reliability
  • Dual tap system for flexible beverage service
  • All-stainless steel construction resists corrosion
  • Compact design optimizes small space utilization
  • Designed for high-demand, commercial horeca use

Certifications

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

Vivreau V3-204 (1025648) Vivreau Water Bottling System Mini Bottler Dual Tap
Vivreau Advanced Water Systems

Vivreau V3-204 14 Inch Countertop Micro-filtered Chilled Sparkling Water System

$8,799.00 $12,570.00

Vivreau Advanced Water Systems, V3-204, (1025648) Vivreau Water Bottling System, mini bottler, dual tap, countertop, self-contained ice-bank refrigeration, micro-filtered, chilled still & sparkling water, filter with filter head, 20 lb. CO2 cylinder (CO2 is customer supplied), CO2 regulator, stainless steel drip tray, removable nozzles, 120v/60/1-ph, 8.0 amps, NEMA 5-15P, ETL, NSF for indoor use only)