Stanton Trading 1159 8 Inch Blade Cheese Knife Plastic Black Handle
Delivery to:
- Stamped blade ensures clean, precise slices
- Impact-resistant plastic handle withstands sanitization
- Lightweight design reduces operator fatigue
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Stanton Trading 1159 Cheese Knife with black plastic handle is a professional-grade cutlery tool designed specifically for commercial foodservice environments. Constructed with a stamped blade and a durable plastic handle, this cheese knife offers precise slicing of semi-soft to firm cheeses. Its ULTRA-resistant handle material facilitates lightweight handling and quick cleaning, making it suitable for high-turnover culinary operations. Tailored for restaurant kitchens, catering services, and delicatessens, this knife enhances workflow efficiency by providing consistent cheese portioning with minimal effort. The 1159 model features an ergonomic design optimized for repetitive use and hygienic maintenance, ensuring it meets demanding foodservice standards for durability and safety. Designed for versatile application, it maintains performance over extended periods of frequent use.
The Stanton Trading 1159 Cheese Knife is engineered for commercial cheese handling, featuring a stamped blade that ensures clean, precise slices. Its plastic handle provides excellent resistance to impacts and moisture, reducing wear and facilitating sanitation. The knife's lightweight design enhances user comfort during extended service periods, while its straightforward maintenance allows for efficient cleaning and sanitization. Its ergonomic shape fits comfortably in hand, making it ideal for repetitive cheese cutting tasks in busy kitchens. The 1159 model's technical specifications include a handle material rated for commercial dishware sterilization cycles, enabling seamless integration into existing hygiene protocols. Perfect for high-volume cheese stations, it supports efficient workflow and product presentation.
Recommended for cheese service stations, deli counters, and culinary prep areas requiring consistent portion control.
The Stanton Trading 1159 Cheese Knife features a stamped blade composed of high-quality, corrosion-resistant steel, measuring approximately 8 inches in length. Its handle is made from impact-resistant plastic, rated for ease of sanitization and durability in fast-paced foodservice settings. The handle's ergonomic shape promotes comfortable grip strength during extended slicing tasks, while its surface resists moisture and impact. This model does not require electrical connections or complex assembly, simplifying operational logistics. The knife's lightweight constitution (weighing roughly 4 ounces) contributes to effortless maneuvering and reduced fatigue for operators. It is designed to withstand typical high-temperature cleaning cycles without degradation, ensuring longevity in commercial use. The handle configuration complies with standard hygienic practices, allowing frequent cleaning, and it is suitable for sterilization in dishwashers.
A commercial cheese knife is a specialized cutlery tool designed for efficient slicing and portioning of cheese in high-volume foodservice settings. Typically crafted from stainless steel or stamped metal with ergonomic, impact-resistant handles such as plastic, these knives provide precise cuts while ensuring durability and ease of maintenance. Used in restaurants, cheese shops, and catering operations, a cheese knife like the Stanton Trading 1159 facilitates fast, clean slicing of various cheese textures. Its compact size and lightweight design make it an essential component of professional kitchen cutlery kits, ideal for supporting high throughput and consistent presentation in commercial environments.
Designed for medium-workload kitchens, the Stanton Trading 1159 Cheese Knife offers durable, hygienic slicing ideal for restaurant and catering cheese stations. Stanton Trading models are engineered for consistent performance and seamless integration into high-volume culinary workflows, suitable for versatile foodservice applications in retail and hospitality establishments.
Compared to standard cheese knives, the Stanton Trading 1159 model offers an impact-resistant plastic handle crafted for longevity and ease of sanitization. Its stamped blade ensures precise cuts across diverse cheese textures, while its lightweight profile reduces operator fatigue during continuous use. The knife's simple disassembly and cleaning process enhance workflow efficiency, making it a restaurant-ready tool that withstands the rigors of busy commercial kitchens. Its design emphasizes hygiene, durability, and ergonomic comfort that surpasses many competitor models, supporting high standards of food safety and productivity.
