Victory VURD93HC-4 93 Inch Undercounter Refrigerator with V-Core Three-section

The Victory VURD93HC-4 Undercounter Refrigerator Powered By V-Core™ Three-section is a commercial refrigeration unit designed for precise thermal management in foodservice environments. Featuring side-mounted self-contained refrigeration and a spacious 39.8 cubic feet capacity, it provides efficient cooling tailored for high-throughput kitchens. Its durable stainless steel exterior and aluminum interior ensure longevity and ease of maintenance, suitable for undercounter applications in restaurants, cafeterias, and catering operations. This model includes advanced electronic controls, a 1/2" thick stainless steel top, and four drawers with telescoping slides offering organized storage for pans up to 6" deep. Powered by a 1/3 HP compressor and utilizing R290 hydrocarbon refrigerant, it guarantees eco-friendly operation and consistent temperature retention. With dimensions optimized for space-efficient installation, it balances capacity with a compact footprint for demanding commercial use.

Top Victory VURD93HC-4 Features

The Victory VURD93HC-4 undercounter refrigeration unit offers segmented storage with four lockable drawers that accommodate 4" or 6" deep pans, facilitating quick access and organized workflow. Its epoxy-coated wire shelves and stainless steel construction enhance durability and ease of cleaning for busy kitchen environments. The unit’s electronic control system ensures precise temperature regulation, while the side-mounted refrigeration simplifies maintenance. Suitable for moderate-volume foodservice operations, its design supports efficient workflow integration and ensures food safety in high-use establishments.

• Spacious capacity: 39.8 cubic feet for bulk storage needs
• Durable materials: Stainless steel exterior and aluminum interior withstand heavy use
• Ease of maintenance: Side-mounted self-contained cooling simplifies servicing
• Optimized workflow: Four drawers with locking mechanism for organized storage
• Technical integration: Full electronic control with precise temperature regulation

Ideal for commercial kitchens requiring reliable undercounter refrigeration with organized, accessible storage.

Victory VURD93HC-4 Technical Specs

The Victory VURD93HC-4 operates on a 120V electrical supply with a 1/2” cord, drawing approximately 1.4 amps and consuming around 0.4 kWh daily. Its self-contained, side-mounted refrigeration system employs environmentally friendly R290 hydrocarbon refrigerant, ensuring efficient cooling with minimal energy use. The unit’s cooling capacity is calibrated for precise temperature control across a food-safe operating range, suitable for commercial applications. Constructed with a stainless steel exterior and an aluminum interior, it features a 34.5" height, 93.12" width, and 33.87" depth, with a shipping weight of 442 lbs. Maintenance is facilitated by removable gaskets and shelves, with disassembly designed for quick servicing. Its robust build and advanced controls make it well-suited for undercounter installations in high-traffic environments, supporting food safety and operational efficiency.

• Electrical requirements: 120V, 60Hz, single-phase, 1/2 HP compressor
• Cooling method: Side-mounted self-contained refrigeration
• Refrigerant: R290 hydrocarbon, environmentally friendly
• Dimensions: 93.12" W x 33.87" D x 34.5" H
• Construction materials: Stainless steel exterior, aluminum interior
• Temperature range: Optimal food safety performance in precise temperature control
• Weight: 442 lbs
• Certification: UL, UL EPH, UL-Sanitation, cULus
• Shipping and installation: Supports efficient clearance, airflow, and maintenance routines

What is a commercial undercounter refrigerator?

A commercial undercounter refrigerator is a compact refrigeration unit designed for efficient, accessible storage of perishable ingredients in high-volume foodservice settings. Crafted with durable stainless steel and aluminum components, it offers precise temperature control and organized storage through drawers and shelves. The Victory VURD93HC-4 is installed in undercounter café stations, supporting rapid service in restaurants, cafeterias, and catering kitchens. Its reliable cooling performance and ergonomic design make it ideal for mid-volume restaurant and hospitality applications.

Top commercial reach-in refrigerators for high-volume foodservice

High-quality commercial reach-in refrigerators provide reliable, precise cooling with durable construction and organized storage. Victory VURD93HC-4, with its 39.8 cu ft capacity and NSF-certified build, is designed for efficient operation in busy kitchens. Suitable for medium-volume foodservice, it supports workflow optimization and food safety standards across hospitality environments.

• Operational — suitable for moderate throughput kitchens
• Compact footprint — fits under counters in tight spaces
• Food safety — stainless steel surfaces with antimicrobial options
• High durability — epoxy-coated shelves and stainless steel exterior
• Efficient cooling — side-mounted self-contained refrigeration system

Why Choose Victory VURD93HC-4

Victory VURD93HC-4 stands out with its robust stainless steel construction, precise electronic controls, and eco-friendly refrigeration system. Its three-section design maximizes storage capacity while maintaining an efficient, compact form factor, ideal for high-traffic commercial kitchens. The unit’s durable build ensures longevity, and its innovative V-Core™ technology provides reliable temperature stability, supporting food safety and operational consistency in demanding environments.

• Compact design: Fits seamlessly into undercounter food stations
• Enhanced durability: Stainless steel & galvanized steel finish withstands heavy use
• Efficient refrigeration: V-Core™ technology optimizes temperature stability
• Eco-friendly operation: R290 hydrocarbon refrigerant reduces environmental impact
• Ease of maintenance: Side-mounted system simplifies servicing in busy kitchens