Victory VUR36HC 36 Inch Undercounter Refrigerator 8.5 cu ft with V-Core Technology

The Victory VUR36HC Undercounter Refrigerator Powered By V-Core™ One-section is a commercial refrigeration unit designed for high-performance foodservice environments. With a width of 36 inches and a capacity of 8.5 cubic feet, this undercounter unit features rear-mounted self-contained cooling, ensuring efficient temperature regulation in tight kitchen spaces. The robust construction includes a stainless steel top, stainless steel hinged door, and an aluminum interior, providing durability and ease of sanitation. Equipped with electronic controls and R290 hydrocarbon refrigerant, the VUR36HC delivers reliable, eco-friendly operation suitable for restaurant, hotel, and institutional use, with precise temperature management for perishable food storage and preparation needs.

Top Victory VUR36HC Features

The Victory VUR36HC undercounter refrigerator offers precise electronic temperature control, rear-mounted self-contained hydrocarbon refrigeration, and a durable stainless steel exterior. Its epoxy-coated wire shelves facilitate easy cleanup, while the self-closing door enhances energy efficiency. Designed for moderate throughput in busy commercial kitchens, it seamlessly integrates into compact spaces, supporting quick access to refrigerated items and streamlined workflow for food prep stations.

• Efficient cooling: Rear-mounted self-contained hydrocarbon refrigeration system
• Durable construction: Stainless steel exterior and epoxy-coated wire shelves
• Ease of maintenance: Self-closing door and stainless steel top simplify cleaning
• Optimized workflow: Compact 36"W design fits into limited space kitchen stations
• Precise control: Full electronic temperature regulation for consistent food safety

Ideal for hospitality food prep and refrigerated storage in small to medium kitchens.

Victory VUR36HC Technical Specs

The Victory VUR36HC operates on standard electrical requirements, typically requiring a 115V, 60Hz, single-phase connection with a maximum of 1/6 HP compressor, consuming approximately 232 lbs of weight. Its self-contained refrigeration uses a rear-mounted condenser and R290 hydrocarbon refrigerant, providing an 8.5 cu ft storage capacity with a temperature operating range ideal for perishable goods. Constructed with stainless steel and aluminum interior surfaces, its dimensions are 36 inches wide by 32.75 inches deep and 34.63 inches high, ensuring compatibility with existing kitchen layouts. The unit features full UL, cULus, and UL EPH approvals, ensuring compliance with food safety standards, and includes epoxy-coated shelves, a stainless steel top, and a solid door designed for frequent use and sanitation.

• Electrical requirements: 115V, 60Hz, single-phase, 1/6 HP motor
• Refrigeration method: Self-contained, rear-mounted hydrocarbon cooling
• Capacity: 8.5 cubic feet for food storage
• Materials: Stainless steel exterior, aluminum interior, epoxy-coated wire shelves
• Dimensions: 36" W x 32.75" D x 34.63" H, weighs 232 lbs
• Temperature range: Optimized for food safety with precise electronic control
• Energy use: Low-GWP hydrocarbon refrigerant with efficient operation
• Certifications: UL, cULus, UL EPH classified for sanitation standards
• Construction: Solid stainless steel door, heavy-duty hinges, chew-resistant gaskets

• Electrical hookup: Must be connected to dedicated 115V outlet with proper grounding
• Ventilation: Adequate airflow clearance at the rear for optimal refrigeration performance
• Drainage: Discharge system integrated for regular defrosting routines
• Cleaning: Easy to disassemble for sanitation and maintenance
• Workflow integration: Fits seamlessly into undercounter prep stations and beverage areas

What is a commercial undercounter refrigerator?

A commercial undercounter refrigerator is a compact refrigeration unit designed for foodservice operations, installed beneath counters or work tables to maximize space efficiency. The Victory VUR36HC model features a single-section design, self-contained cooling with rear-mounted hydrocarbon refrigeration, and stainless steel construction, making it suitable for storing perishable ingredients in busy restaurant or hospitality settings. Its precise electronic controls and robust materials support continuous operation in high-demand environments, particularly in undercounter or prep stations where quick access and sanitation are critical, making it ideal for professional kitchens with limited space for refrigerated storage.

Top Reach-In Undercounter Refrigerators for Foodservice Environments

Designed for medium-volume foodservice operations, the Victory VUR36HC reach-in undercounter refrigerator delivers reliable performance with a commercial-grade build, full electronic temperature control, and eco-friendly hydrocarbon refrigerant. Its compact footprint makes it ideal for tight kitchen spaces, supporting efficient workflow and food safety in restaurant, hotel, or institutional settings.

• Operation type — suited for small prep kitchens and bars
• Kitchen type — ideal for compact commercial spaces with limited footprint
• Foodservice category — suitable for restaurants and institutional food prep
• Workload qualifier — supports moderate throughput daily
• Use case — efficient refrigerated storage for quick-access food ingredients

Why Choose Victory VUR36HC

Why choose the Victory VUR36HC over similar models is its combination of durable stainless steel construction, advanced V-Core™ technology, and a space-efficient one-section design optimized for undercounter use. Its rear-mounted self-contained refrigeration ensures reliable cooling performance, while the epoxy-coated wire shelves provide longevity and ease of cleaning. The unit’s precise digital controls and quiet operation enhance kitchen workflow, making it a reliable addition to professional foodservice environments that demand consistency, sanitation, and low environmental impact.

• Self-contained refrigeration optimizes performance with minimal installation complexity
• Compact 36"W width maximizes kitchen space utilization
• Corrosion-resistant stainless steel exterior ensures longevity
• Equipped with environmentally friendly R290 refrigerant for eco-conscious operations
• Designed for easy maintenance with quick-access internal components