Victorinox 7.8991.18 12 Inch Round Diamond Steel with Plastic Handle

The Victorinox 7.8991.18 Diamond Steel 12" Round Loose Ring is a professional-grade sharpening steel designed for commercial kitchens and culinary establishments. Constructed with a robust solid rod and featuring a diamond abrasive surface, this 12-inch round steel offers precise edge refinement for high-quality cutting tools. Its sturdy plastic handle ensures a secure grip, while the loose ring facilitates smooth, effortless motion during sharpening. Ideal for restaurant, hotel, and butcher shop use, this sharpening rod maintains blade sharpness efficiently, minimizing downtime. Its technical specifications include a 12" diameter for comprehensive surface contact and a lightweight 0.67 lbs design optimized for frequent use.

Top Victorinox 7.8991.18 Features

This sharpening steel, engineered for precision in commercial foodservice, features a durable diamond abrasive surface that enables fast, effective sharpening of professional cutlery. The solid rod construction offers consistent performance under high workloads, while the plastic handle provides ergonomic comfort and ease of cleaning. Its loose ring design ensures smooth, controlled strokes, reducing blade damage and extending tool longevity. Suitable for installation in culinary prep stations or knife maintenance areas, this steel enhances workflow efficiency and blade care routines.

• Diamond Steel surface: Fast sharpening on commercial knives with abrasive durability
• 12" round diameter: Maximizes contact area for professional edge restoration
• Loose ring design: Ensures smooth operation and blade safety during sharpening
• Solid rod construction: Withstands frequent use in high-volume kitchens
• Plastic handle: Easy to grip, clean, and maintain for daily use

Ideal for knife maintenance in professional kitchens requiring reliable sharpening tools.

Victorinox 7.8991.18 Technical Specs

The Victorinox 7.8991.18 Diamond Steel features a 12-inch diameter sharpening surface designed for optimal blade contact in commercial culinary environments. Its construction comprises a high-quality solid rod with a diamond abrasive surface engineered for long-term durability and precision sharpening. The handle is crafted from resilient plastic to support extended use and facilitate ease of cleaning. Weighing only 0.67 lbs, it allows for lightweight handling while maintaining structural integrity. The product operates without electrical requirements, making it suitable for diverse kitchen setups. Its dimensions and materials comply with standard foodservice safety and hygiene protocols, ensuring compatibility with professional sanitation routines. The steel is recommended for maintaining the edge quality of gourmet, restaurant, and butcher knives, and its compact profile aids in space-efficient storage.

• Capacity: N/A (manual sharpening tool)
• Material: High-hardness diamond surface, plastic handle
• Dimensions: 12" diameter, 0.67 lbs weight
• Construction: Solid rod with ergonomic loose ring
• Maintenance: Disassemble for cleaning, wipe with damp cloth
• Design Features: Chewable diamond abrasive surface for durability

• Electrical Compatibility: None required
• Installation: Portable, countertop use
• Cleaning Routine: Easily rinsed and wiped after use
• Storage Requirements: Vertically or horizontally stored in utensil drawers
• Usage Environment: Commercial kitchens, sharpening stations

What is a commercial sharpening steel?

A commercial sharpening steel is a professional tool used to maintain and restore the edge of culinary knives through abrasive contact. Designed for frequent use in high-volume kitchens, it typically features a durable surface—such as diamond or ceramic—mounted on a sturdy handle or ring assembly. The Victorinox 7.8991.18 Diamond Steel serves as an efficient, lightweight, and long-lasting option, installed in prep areas or sharpening stations to uphold blade precision essential for top-tier food preparation. It’s best suited for restaurant kitchens, butcher shops, and hospitality venues that prioritize knife edge retention and operational efficiency.

Top Commercial Knife Sharpening Steels for Foodservice Settings

Constructed with high-quality materials and precise engineering, the Victorinox 7.8991.18 enhances efficient blade maintenance in professional kitchen workflows. It’s ideal for mid-volume operations, ensuring consistent knife performance in restaurant and catering environments. Victorinox 7.8991.18 provides reliable edge refinement to support smooth, safe food prep tasks in busy foodservice settings.

• Operation Type — suitable for prep stations in busy kitchens
• Kitchen Setting — ideal for compact commercial spaces and culinary stations
• Foodservice Category — supports knife care in restaurants and butcheries
• Workload Qualifier — designed for moderate throughput sharpening
• Use Case — maintains edge sharpness for efficient, safe slicing

Why Choose Victorinox 7.8991.18?

Designed with high-quality materials and meticulous craftsmanship, the Victorinox 7.8991.18 Diamond Steel offers reliable, consistent sharpening performance in demanding commercial kitchens. Its lightweight, durable construction and ergonomic loose ring enable smooth operation, reducing blade wear and increasing longevity compared to generic models. This steel is tailored for professional environments requiring frequent, high-precision knife maintenance, ensuring optimal kitchen efficiency and safety.

• Compact footprint for limited countertop space assembly
• High-durability diamond abrasive surface for long-lasting use
• Ergonomic plastic handle for comfortable grip and cleaning
• Loose ring design facilitates smooth sharpening motions
• Ideal for restaurant, hotel, and butchery knife maintenance routines