Victorinox 7.7243.2 8 Inch Carving Knife and 6 Inch Fork Knife Set Black - 1/Set
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- Forged stainless steel blades retain sharpness.
- Ergonomic black handle ensures safety.
- High durability through full tang design.
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The Victorinox 7.7243.2 Victorinox® Grand Maitre Forged Knife Set is a professional-grade culinary tool designed for precise and durable carving applications in commercial kitchens. This 2-piece carving set features an 8" forged carving knife and a 6" forged carving fork, crafted from high-quality stainless steel to ensure sharpness, corrosion resistance, and long-term edge retention. Engineered for high-performance food preparation, the set provides chefs and kitchen staff with optimal control and efficiency during carving tasks, making it suitable for upscale restaurants, catering operations, and butchery environments. Its forged construction and ergonomic black handle facilitate balance and safety during repetitive slicing and serving procedures. The set’s precise dimensions and robust materials support demanding workflows and hygienic cleaning practices essential in professional foodservice operations.
The Victorinox Grand Maitre Forged Knife Set offers high durability through forged stainless steel blades, enabling consistent edge retention for precise carving. The ergonomic black handles ensure comfortable grip and safety during prolonged use, while the blades' full tang design enhances balance. The 8" and 6" blades are designed for exceptional slicing control, reducing fatigue in high-volume food preparation. These tools are easy to clean and maintain, compatible with standard dishwashing protocols suitable for commercial kitchens. Their forged construction makes them resilient against impact and corrosion, ideal for frequent use in demanding culinary environments. Used in fine dining establishments, catering, and butcher shops, this set improves workflow efficiency by providing reliable, restaurant-ready carving tools.
Ideal for professional foodservice carving and slicing tasks requiring precision and durability.
The Victorinox Grand Maitre Forged Knife Set is engineered with a focus on professional kitchen standards. The blades are made from premium forged stainless steel, ensuring high corrosion resistance and maintaining sharpness over extensive use. The set includes an 8" carve knife and a 6" carving fork, each with an ergonomic black handle, designed for comfortable grip during repetitive cutting tasks. Weighing only 1.08 lbs, it allows for precise handling without fatigue. The construction features a full tang, providing balanced control and impact resistance. Dimensions measure 6.5" in width, 16.38" in depth, and 0.98" in height, ensuring easy storage and accessibility. The design supports standard commercial dishwasher cleaning, facilitating easy sanitation in foodservice settings. Suitable for high-demand carving applications, this set enhances operational efficiency in upscale culinary environments.
A commercial carving set comprises professional-grade knives and forks designed specifically for slicing, serving, and portioning meats and other foods in high-volume culinary environments. These sets, like the Victorinox 7.7243.2, feature forged stainless steel blades and ergonomic handles to ensure precision, safety, and long-term durability. Used in upscale restaurants, catering services, and butchery operations, they support efficient workflow and presentation. The set’s technical attributes, including blade length and material composition, enhance control and hygiene during frequent, rigorous use, making it essential equipment for high-demand foodservice applications.
Built for demanding workflows, the Victorinox 7.7243.2 offers robust forged blades, ergonomic design, and precise control in high-volume carving operations. Manufactured by Victorinox, model 7.7243.2, it provides durability and consistent performance in upscale culinary environments, suited for restaurant and catering use.
Victorinox 7.7243.2 distinguishes itself with forged stainless steel blades for maximum durability and edge retention, ergonomic design for safety and comfort, and a robust full tang construction that withstands rigorous commercial use. Its sleek black handle and precise blade dimensions meet the demands of professional carving tasks, ensuring efficient workflow, superior sanitation, and presentation quality in demanding culinary environments.
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