Victorinox 6.7633 3-1/4 Inch Blade High Carbon Stainless Steel Paring Knife Large

The Victorinox 6.7633 Paring Knife is a professional-grade kitchen tool designed for precise culinary applications. Featuring a 3-1/4" high carbon stainless steel blade with a wavy edge, this large paring knife delivers exceptional slicing performance for detailed food prep tasks. Its black polypropylene handle ensures durability and a secure grip, while Blade Etiquette protection enhances safety during handling. Engineered for commercial foodservice environments, this paring knife offers excellent edge retention and ease of maintenance, making it suitable for precise peeling, trimming, and decorative work in professional kitchens and culinary settings.

Top Victorinox 6.7633 Features

The Victorinox 6.7633 paring knife provides reliable, high-performance functionality ideal for professional chefs and commercial kitchens. Its high carbon stainless steel blade guarantees sharpness and durability, while the large 3-1/4" wavy edge enables precise cuts on fruits, vegetables, and garnishes. The black polypropylene handle offers ergonomic comfort and resistance to impact, with Blade Etiquette protection ensuring safety during frequent use. Perfect for detailed food prep workflows, it integrates seamlessly into high-volume culinary operations requiring precise, dependable tools.

• High carbon stainless steel blade for exceptional edge retention and corrosion resistance
• 3-1/4" wavy edge blade facilitates precise slicing and peeling tasks
• Black polypropylene handle provides comfort and impact resistance during intensive use
• Blade Etiquette protection enhances safety and minimizes accidental injury risk
• Large blade size enables versatile precision in commercial food prep

Ideal for professional kitchens requiring detailed peeling and garnishing tasks, this paring knife ensures optimal workflow efficiency.

Victorinox 6.7633 Technical Specs

The Victorinox 6.7633 paring knife integrates commercial-grade design features suited for intensive culinary environments. It employs a high carbon stainless steel blade with a length of 3 inches, ensuring durability and sharpness over extended periods of use. The knife features an impact-resistant black polypropylene handle designed for ergonomic comfort and slip resistance. Its construction adheres to strict food safety standards, with a focus on ease of cleaning—suitable for rigorous sanitation routines. Weighing only 0.06 lbs, this lightweight tool is configured for precise maneuvering, with a blade thickness compatible with detailed cutting tasks. The product operates best within standard kitchen temperature ranges and can withstand routine dishwasher cleaning, making it an efficient choice for high-turnover kitchens.

• Blade material: High carbon stainless steel for long-lasting sharpness
• Blade length: 3-1/4 inches for detailed food prep
• Handle material: Durable polypropylene, impact-resistant
• Weight: 0.06 lbs for precise handling
• Cleaning: Dishwasher-safe for easy maintenance
• Dimensions: Blade width varies according to design; overall handle length designed for ergonomic use

• Blade compatibility: Suitable for handheld use in food prep stations
• Temperature tolerance: Operates within typical kitchen temperature ranges
• Impact resistant handle: Ensures longevity in demanding environments
• Blade Etiquette protection: Enhances safety during routine handling
• Material safety: Constructed from food-safe, easy-to-clean materials

What is a commercial paring knife

A commercial paring knife is a hand-held culinary tool designed for precise trimming, peeling, and detailed food preparation tasks in busy kitchen environments. The Victorinox 6.7633 paring knife features a 3-1/4" high carbon stainless steel blade with a wavy edge that enables accurate slicing and intricate cuts. Its impact-resistant polypropylene handle is built for comfort and safety, making it suitable for frequent use in professional kitchens, dining establishments, and caterers. This high-quality paring knife is ideal for small-scale garnishing, fruit and vegetable prep, and finishing touches on plated dishes, supporting high-volume foodservice operations with efficiency and precision.

Top commercial paring knives for foodservice Settings

Top commercial paring knives provide high durability, precise control, and ergonomic design for busy kitchens. Designed for detailed prep tasks, Victorinox 6.7633 knives are built for medium-workload environments such as restaurants, cafeterias, and catering services. These knives excel in handling intricate peeling and trimming, enhancing workflow efficiency in various foodservice settings.

• Medium-workload environments — suited for restaurants and catering
• Precision cutting tools — ideal for detailed garnishing and trimming
• Balanced ergonomic design — enhances comfort during extended use
• Reliable high carbon stainless steel blades — long-lasting sharpness and corrosion resistance
• Impact-resistant handles — suitable for demanding commercial kitchens

Why Choose Victorinox 6.7633?

Why Choose Victorinox 6.7633 paring knife? It combines a high-quality high carbon stainless steel blade with a robust polypropylene handle, offering long-term durability, safety, and precise control. Its 3-1/4" blade is optimized for detailed food prep, making it superior for professional culinary tasks. Built for demanding foodservice environments, this knife provides reliability, safety, and ease of maintenance, setting it apart from standard paring knives by delivering performance tailored to high-volume kitchen operations.

• Compact, restaurant-ready design with impact-resistant handle
• Durable blade crafted from high carbon stainless steel for longevity
• Large blade size offers versatile precision for detailed tasks
• Blade Etiquette protection enhances operator safety during routine use
• Ideal for commercial kitchens requiring dependable, sanitary tools