Victorinox 5.2930.26-X2 10-1/4 Inch Blade 1-1/4 Inch Handle Bread Knife Wood

The Victorinox 5.2930.26-X2 Bread Knife with a 10-1/4" blade and a 1-1/4" handle width is a professional-grade bread and sandwich knife ideal for commercial kitchens. Crafted by Victorinox, a renowned manufacturer of high-quality cutlery, this stamped bread knife features a durable blade designed for precise slicing of artisan loaves and baked goods. The wooden handle provides ergonomic comfort and control during repetitive cutting tasks, and its clamshell/peggable packaging ensures secure storage and easy inventory management. With a blade length that accommodates diverse bread sizes, this knife is a vital tool for both high-volume bakery and foodservice operations requiring clean, efficient cuts.

The Victorinox 5.2930.26-X2 bread knife offers a sharp, stamped blade optimized for durability and precision slicing. Its 10-1/4" length facilitates quick division of large baked goods, while the 1-1/4" handle width ensures a stable grip. The wooden handle enhances comfort during extended use, supporting consistent workflow in busy bakery or kitchen settings. Its design integration allows easy maintenance and cleaning, suited for frequent sanitization and sterilization in food production environments. The lightweight construction promotes maneuverability, reducing user fatigue during repetitive tasks, making it suitable for commercial bread slicing and sandwich preparation.

Ideal for bakery production, sandwich prep stations, and high-volume bread slicing tasks.

The Victorinox bread knife features a stamped steel blade measuring approximately 10" to 11" in length, optimized for clean and precise cuts, and weighs about 0.5 lbs, ensuring balanced maneuverability. The handle is constructed from durable wood with a width of 1-1/4", providing a comfortable grip suitable for prolonged use. It comes in a clamshell/peggable package, facilitating secure storage and organized inventory. This knife is designed for commercial environments, with a focus on robustness, ease of sharpening, and straightforward maintenance. Its lightweight build supports quick, repetitive slicing operations essential in bakery, deli, and sandwich shop workflows. The product complies with safety standards, made from food-safe materials, and is easy to clean and disinfect regularly.

Electrical Requirements: Not applicable

Construction & Finish: Stamped steel, brown wooden handle, polished finish

Temperature Resistance: Operating temp compatible with typical kitchen environments

Food Safety: Food-safe handle material, easy to sanitize

Dimensions & Weight: Blade length 10-11", handle width 1-1/4", weight 0.5 lbs

A commercial bread and sandwich knife is a professional-grade slicing tool designed for high-volume bakery and foodservice environments. Typically featuring a long, serrated blade, it facilitates efficient and clean cuts through various bread types and baked goods. Victorinox’s bread knife is installed in bakery and deli stations, offering precise, consistent slicing to improve presentation and portion control. Its durable stamped steel blade and ergonomic wood handle make it suitable for continuous operation, making it ideal for bakery production lines, sandwich assembly stations, and high-volume catering setups.

Built with durable stamped steel blades and ergonomic wooden handles, Victorinox bread knives are designed for precise slicing, reliable performance, and ease of maintenance in bakery, deli, and sandwich operations. Since the 5.2930.26-X2 model offers a balanced, lightweight design, it’s suited for mid-volume foodservice environments requiring consistent, clean cuts.

Victorinox’s 5.2930.26-X2 bread knife stands out with its stamped steel blade, lightweight construction, and ergonomic wooden handle, providing a durable and highly maneuverable instrument designed for professional bakery and foodservice applications. Its precise craftsmanship enhances workflow efficiency, reduces fatigue, and supports consistent cutting performance, setting it apart from similar models with standard features.