Veetsan 502736 23 Inch Undercounter Dishwasher Electric with Drain Pump

The Veetsan 502736 (VLAI1G8) Undercounter Double Skin Dishwasher with Drain Pump is a commercial-grade dishwashing appliance designed for high-efficiency cleaning in foodservice environments. This model features a stainless steel construction with a fully enclosed cabinet base, providing durability and structural integrity suitable for intensive daily operation. Equipped with detergent and rinse aid dispensers (plug-in), the dishwasher operates at 208V/60Hz, offering a capacity of 30 racks per hour to meet moderate throughput demands. Its high-temperature cycle with a booster ensures optimal cleaning and sanitation, making it ideal for undercounter installations in restaurants, cafes, and hospitality settings requiring reliable, energy-efficient warewashing performance.

Veetsan 502736 (VLAI1G8) Features

This undercounter dishwasher is engineered for medium-volume foodservice workflows, providing rapid throughput with a 30 racks/hour cycle. The unit’s double skin panels optimize noise reduction and thermal insulation, while its electric tank heat assures consistent temperature control. Designed with plug-in dispensers for detergent and rinse aid, it simplifies maintenance and chemical management, crucial for busy commercial kitchens. Its self-contained structure facilitates straightforward installation in standard undercounter spaces, supporting efficient workflow integration across various hospitality environments.

• Capacity: Supports 30 racks per hour for efficient throughput
• Material: Durable stainless steel construction for long-term use
• Ease of Maintenance: Plug-in dispensers enable quick chemical refilling
• Design & Durability: Double skin panels reduce noise and heat transfer
• Workflow Integration: Compact size fits seamlessly into existing kitchen layouts

Ideal for facilities seeking reliable, energy-efficient warewashing in moderate-use environments

Veetsan 502736 (VLAI1G8) Technical Specs

This commercial undercounter dishwasher is a self-contained, fully electric model with a stainless steel construction, measuring 23.63 inches in width, 26.58 inches in depth, and 32.25 inches in height. It weighs approximately 165 pounds, ensuring stability during operation. Powered by 208V/60Hz electrical requirements, it consumes a moderate load optimized for energy efficiency with ENERGY STAR® certification. The unit features high-temperature washing with a booster, enabling thorough sanitation even in high-demand foodservice settings. Its tank heat system guarantees consistent water temperature for optimal cleaning performance, and its design includes integrated drain pump for efficient wastewater removal. The dishwasher supports 20" x 20" rack sizes, with a fully enclosed stainless steel cabinet that enhances durability and ease of cleaning. Typical operational temperatures include high-temperature cycles suitable for warewashing, compliant with standard safety and hygiene practices.

• Electrical Requirements: 208V/60Hz, single-phase, with moderate amperage load
• Cooling Method: Electric tank heat with external drain pump
• Production Capacity: 30 racks per hour, supporting high efficiency
• Construction & Finish: Stainless steel exterior for corrosion resistance
• Dimensions & Weight: 23.63" W x 26.58" D x 32.25" H; 165 lbs
• Temperature: High-temp cycle with booster for enhanced sanitation
• Food Safety: Material safety compliant for hygienic warewashing
• Energy Use: Meets ENERGY STAR® standards for energy-efficient operation
• Tank Heat: Electric heating system ensures consistent cycle temperature
• Disassembly & Maintenance: Plug-in dispensers simplify chemical management

• Electrical Compatibility: Must connect to 208V power supply with proper grounding
• Plumbing Needs: Requires standard drain and fresh water connections
• Ventilation: Adequate airflow necessary for proper cooling
• Installation Clearance: Sufficient space around for maintenance and drainage
• Workflow Compatibility: Fits under standard counters with 20" x 20" rack capacity

What is a commercial undercounter dishwasher?

A commercial undercounter dishwasher is a compact, high-efficiency warewasher designed for small to medium-volume foodservice settings. It provides fast, sanitary cleaning with high-temperature cycles, suitable for installation beneath counters in restaurants, cafes, or hospitality environments. The Veetsan 502736 (VLAI1G8) model integrates durable stainless steel construction, electric heating, and customizable chemical dispensers, making it ideal for venues requiring reliable, space-efficient dishwashing solutions for moderate workloads.

Top Undercounter Dishwashers for Foodservice Settings

Built for consistent performance, the Veetsan 502736 undercounter dishwasher ensures efficient warewashing in mid-volume establishments, combining durable materials with energy-saving features and reliable high-temperature sanitation for optimal operation in hospitality environments.

• Installation suited for compact commercial kitchens with standard electrical and plumbing connections
• Designed for moderate throughput environments, ideal for cafes and bistros
• Supports high-temp cycles with booster for effective sanitation compliance
• Constructed with corrosion-resistant stainless steel for longevity
• Compact footprint integrates seamlessly into existing undercounter spaces

Why Choose Veetsan 502736 (VLAI1G8) ?

Veetsan 502736 (VLAI1G8) stands out among undercounter dishwashers with its robust stainless steel build, energy-efficient operation, and integrated drain pump. Its design emphasizes durability and ease of maintenance, allowing kitchen operators to optimize workflow and sanitation standards without sacrificing space or performance.

• Self-contained system: Simplifies installation and reduces setup time
• Chewable ice compatibility: Not applicable; designed specifically for warewashing
• Compact footprint: Fits into tight kitchen layouts for efficient space utilization
• Energy-efficient features: Meets ENERGY STAR® standards for power savings
• Durable construction: Stainless steel ensures long-lasting performance in busy kitchens