VacMaster VP320 16 Inch Chamber Vacuum Sealer with Double Seal Wire Stainless Steel Countertop
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- High-efficiency 16-inch seal bar with double wire
- Durable stainless steel body for demanding use
- Powered by 1-1/2 HP rotary oil pump
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The VacMaster VP320 VacMaster™ Chamber Vacuum Sealer is a commercial-grade food packaging machine designed for high-efficiency vacuum sealing in professional kitchens and food processing facilities. This countertop unit features a single 16-inch removable seal bar with double seal wire, a 16-3/4" x 18" x 7" chamber, and an easy-to-operate digital control panel for vacuum, seal, seal time, and pressure adjustments. Powered by a 1-1/2 HP rotary oil pump, it ensures consistent, airtight seals suitable for medium-volume food preservation and storage. Crafted with a stainless steel body and a transparent heavy-duty lid, the VP320 delivers durability, corrosion resistance, and ease of maintenance—all essential for demanding foodservice environments. Its technical specifications support high-volume operation while maintaining precise control over sealing parameters, making it an ideal choice for commercial kitchens, sous-vide applications, and food manufacturing facilities seeking reliable, professional food packaging equipment.
The VacMaster VP320 chamber vacuum sealer offers advanced sealing performance with a 16-inch removable seal bar and double seal wire for secure, tamper-evident closures. Its digital control panel facilitates precise cycle timing and pressure regulation, enhancing workflow efficiency for medium-volume food processing. Built with a stainless steel frame and heavy-duty transparent lid, this model prioritizes durability and ease of cleaning, suited for daily commercial use. The 1-1/2 HP rotary oil pump ensures reliable airtight seals, while included filler plates and chamber pouches streamline operations in busy foodservice settings. Its compact countertop design integrates seamlessly into existing prep stations while supporting continuous workflow, making it suitable for sous-vide, vacuum packaging, and portion control tasks.
Ideal for commercial food processing, sous-vide prep, and bulk packaging operations requiring repeatable, airtight seals.
The VacMaster VP320 features a 16-inch removable seal bar with double wire for reinforced sealing strength, mounted on a 16-3/4" x 18" x 7" chamber designed for uniform air removal. Its construction includes a stainless steel body and a heavy-duty transparent lid for durability and visibility during operation. Powered by a 1-1/2 HP rotary oil pump, it operates at 110 volts, 60 Hz, with a maximum amperage of 13.0 amps, making it suitable for standard commercial power supplies. The unit weighs approximately 220 lbs and measures 22.5 inches wide, 20 inches deep, and 19 inches high. It is equipped with features such as a digital control panel, cycle time of 20-40 seconds, and includes filler plates, a user guide, a maintenance kit, and (75) assorted chamber pouches. The system is designed for easy disassembly and cleaning, with materials selected for food safety and long-term performance. Its refrigeration is self-contained, and it maintains an operating temperature range that ensures efficiency in busy food processing environments.
Electrical Compatibility: Compatible with standard 110V outlets for ease of installation
Maintenance: Disassembly for cleaning with included maintenance kit
Work Flow Integration: Compact footprint supports seamless workflow in countertop setups
Cycle Time: 20-40 seconds per sealing cycle for efficient throughput
Material Safety: Food-grade stainless steel and compliant materials for sanitation
A commercial food packaging machine like the VacMaster VP320 is a professional-grade device utilized for vacuum sealing food products to extend shelf life and maintain freshness. It features a self-contained refrigeration system, a 16-inch removable seal bar with double wire for secure seals, and a heavy-duty stainless steel body optimized for frequent use in busy commercial kitchens. Installed primarily in food processing plants, catering operations, or sous-vide preparation stations, this equipment is essential for high-volume portioning, marinade infusion, and secure storage, supporting efficient, airtight product packaging in foodservice environments and food manufacturing operations.
The VacMaster VP320 provides durable, reliable sealing with a 16-inch removable seal bar, ideal for countertop use in commercial kitchens, food prep facilities, and catering services. Designed for moderate throughput, it supports airtight packaging tasks with precision, making it well-suited for sous-vide, portioning, and bulk food storage applications. VacMaster VP320 is built for performance and durability in medium-volume food processing settings, ensuring consistent results and workflow efficiency.
VacMaster VP320 stands out among commercial vacuum sealers due to its robust construction, precise digital controls, and impactful sealing performance. Its stainless steel frame and removable seal bar make maintenance straightforward, reducing downtime. The self-contained refrigeration system ensures reliable operation in high-demand environments, while its compact countertop footprint offers flexibility in space-constrained kitchens. This model enhances operational efficiency by delivering consistent, airtight seals ideal for professional food preservation and packaging tasks.
