Uniworld Food Service Equipment USK-6000S 10.5 Quart Soup Kettle Electric Insulated
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- Robust stainless steel construction enhances durability
- 10.5-quart capacity supports high-volume service
- 200-550W power range for efficient heating
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The Uniworld Food Service Equipment USK-6000S Soup Kettle is a commercial-grade food preparation and serving appliance designed for high-volume foodservice environments requiring reliable hot soup presentation. This insulated soup kettle features a 10.5-quart capacity, making it suitable for cafeteria lines, cafeteria-style service, and catering setups. Its robust stainless steel construction ensures durability, while the adjustable temperature control allows precise heat management. Equipped with a hinged lid and a removable stainless steel inner pot, it facilitates easy cleaning and maintenance. Powering this kettle is a 200-550 watt heating element operating on 110v/60Hz/1-phase power, encapsulating essential technical specs for seamless integration into professional kitchens. Its efficient insulation maintains consistent serving temperatures, optimizing workflow and food safety standards.
The USK-6000S soup kettle offers a 10.5-quart capacity with insulated walls, enabling consistent heat retention for prolonged periods. Its stainless steel construction provides durability against frequent cleaning and daily use, while the adjustable temperature control ensures precise heat settings for different soup types. The hinged lid simplifies opening and closing during busy service hours, reducing heat loss and facilitating quick access. The removable stainless steel inner pot enhances ease of cleaning, supporting sanitation practices in commercial kitchens and dining facilities.
Ideal for institutions requiring efficient hot soup serving during peak hours.
This soup kettle operates on a 110v/60Hz/1-phase electrical supply, with a power consumption range of 200 to 550 watts, ensuring consistent heating performance. Its insulated stainless steel body provides longevity and effective temperature maintenance, vital for high-volume foodservice applications like cafeteria lines and catering kitchens. Weighing 17 lbs, with dimensions of 13.5 inches in width and 16 inches in height, the USK-6000S’s compact footprint facilitates installation in space-constrained environments. The unit’s stainless steel finish supports sanitary cleaning and durability under frequent use. Its temperature regulation feature maintains safe serving ranges, supporting food safety standards, while the hinged lid design supports ergonomic operation during busy service periods. The removable stainless steel inner pot simplifies maintenance and cleaning routines, reducing downtime.
A commercial soup kettle is a specialized foodservice appliance designed to cook, hold, and serve large quantities of hot soups or stews efficiently. Typically constructed with durable stainless steel, these units feature insulated walls to maintain consistent temperatures and easy-to-clean removable inner pots for sanitation. Installed in settings such as cafeterias, catering facilities, or institutional kitchens, the USK-6000S from Uniworld Foodservice Equipment exemplifies a robust, medium-capacity model ideal for high-volume soup service. Its technical specifications include adjustable heating, hinged lid for quick access, and a compact footprint suitable for busy foodservice operations that require reliable hot food presentation and workflow integration.
Designed for high-volume meal service, the Uniworld Food Service Equipment USK-6000S offers durable construction and precise temperature control, making it ideal for institutional kitchens and catering services. Its medium capacity suits mid-sized foodservice settings needing reliable hot soup display and management during peak periods.
Uniworld Food Service Equipment USK-6000S stands out among commercial soup kettles with its robust stainless steel design, adjustable temperature control, and hinged lid for ease of operation. It provides consistent heat retention, simplifying workflow and sanitation in foodservice environments. Its compact size fits seamlessly into institutional kitchens, offering reliable performance tailored for mid-volume soup service management.
Product Description
Certifications
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
