Uniworld Food Service Equipment UP-CZ100 8 Inch Manual Juicer Press Heavy Duty with Stainless Steel Cup
Delivery to:
- Durable chrome-plated construction ensures long-term reliability
- Stainless steel cup enhances hygiene and corrosion resistance
- Manual lever provides precise, high-volume juice extraction
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Uniworld Food Service Equipment UP-CZ100 Juicer Press Manual Heavy Duty is a commercial-grade manual juicer designed for efficient extraction of citrus juices such as grapefruits. Constructed with durable chrome-plated components and a stainless steel cup, this lever-action juicer offers reliable performance in professional foodservice environments. Its dimensions of 34"H x 8"W x 10-1/2"D facilitate easy operation and integration into busy kitchens, making it suitable for restaurants, catering operations, and juice bars requiring consistent manual juice yields. The model emphasizes robustness and ease of maintenance, providing a precise, high-performance tool for high-volume citrus pressing tasks.
The UP-CZ100 lever-action juicer is optimized for commercial foodservice operators, offering heavy-duty construction and precise manual pressure for maximum juice extraction. Its chrome-plated finish enhances durability, while the stainless steel cup ensures hygiene and longevity. Designed for grapefruit-sized fruits, it simplifies manual juicing workflows in high-demand settings, with easy disassembly for cleaning and maintenance. The unit's ergonomic height and compact footprint facilitate efficient throughput during peak times, fitting seamlessly into juice stations or bar lines.
Ideal for juice bars and restaurant kitchens requiring efficient manual citrus juicing
The UP-CZ100 heavy-duty juicer operates as a manual lever press with dimensions of 34 inches in height, 8 inches in width, and 10-1/2 inches in depth. Weighing 15 lbs, it features a chrome-plated finish with a stainless steel cup, promoting longevity and ease of cleaning. Its robust construction is intended for continuous high-volume use in commercial environments, with non-electric operation. Designed for ergonomic handling, it ensures consistent pressure application during juice extraction. The unit's simple disassembly facilitates maintenance, while its compact size allows placement in tight kitchen spaces. The stainless steel surface resists corrosion, supporting extended use in demanding foodservice applications.
A commercial juicer is a sturdy, high-capacity foodservice device designed for extracting juice from fruits such as citrus, using manual or electric operation. The Uniworld Food Service Equipment UP-CZ100 juicer is a lever-operated model suited for medium-volume environments like restaurants or juice bars. It offers precise manual pressure, robust construction, and easy cleaning features, making it ideal for high-volume citrus pressing in professional settings. Its durable materials and ergonomic design enable efficient operation during extended service periods.
Constructed with quality materials, the Uniworld Food Service Equipment UP-CZ100 offers reliable manual operation and durable design, optimized for medium-volume citrus juicing in restaurant kitchens and juice bars. Its robust features support efficient workflows, making it suitable for foodservice environments requiring consistent manual pressure and easy maintenance.
Compared to other manual citrus juicers, the UP-CZ100 stands out with its heavy-duty chrome-plated construction, ergonomic design, and stainless steel cup that ensures hygiene and easy cleaning. Its compact profile and precise manual operation improve operational efficiency while maintaining a professional appearance. The model's durability makes it suitable for continuous use in demanding foodservice environments, providing consistent juice extraction without electric components or complicated maintenance.
