Uniworld Food Service Equipment UM-20DH 20 Quart Dough Hook for Hobart Mixers
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- Optimized for 20 quart mixers, ensuring perfect fit.
- Constructed from stainless steel for durability and safety.
- Supports high throughput with efficient kneading performance.
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The Uniworld Food Service Equipment UM-20DH Spiral Dough Hook is a professional-grade attachment designed specifically for 20 quart planetary mixers, providing enhanced kneading performance for commercial foodservice applications. Constructed from durable stainless steel, this spiral dough hook ensures longevity and consistent mixing results, compatible with Hobart-style mixers. Its precise engineering facilitates efficient dough kneading with a capacity suitable for mid-volume bakery, pizzeria, and catering operations, supporting high throughput while maintaining reliability in busy kitchen environments.
The UM-20DH spiral dough hook is engineered for professional bakery and restaurant kitchens, offering robust performance in kneading heavy doughs. Its stainless steel construction guarantees durability under continuous use and ease of maintenance. Designed for seamless integration with 20 quart planetary mixers, it maximizes workflow efficiency, reducing mixing times and ensuring uniform dough consistency essential for commercial bread, pastry, and pizza operations.
Ideal for mid-volume bakery or restaurant operations requiring reliable dough kneading.
The UM-20DH spiral dough hook features a stainless steel construction, ensuring durability and food safety compatibility in commercial settings. It is designed specifically for 20 quart planetary mixers with a model number UM-20DH, compatible with Hobart-style attachments. Weighing 2.6 lbs, the hook offers precise kneading efficiency without adding significant load to the mixer. Its dimensions are optimized to fit seamlessly into standard commercial mixer bowls, supporting high-volume dough preparation. The attachment is easy to disassemble for cleaning and maintenance, with no special tools required, thus promoting sanitation and operational ease. Designed for long-term use, it supports continuous operation in bakery, pizzeria, and catering environments, expanding the versatility of existing mixer equipment.
A commercial spiral dough hook is a heavy-duty attachment designed to optimize kneading functions in commercial kitchen mixers. Installed onto planetary mixers like the Uniworld Food Service Equipment UM-20DH, it improves the efficiency and consistency of dough preparation for breads, pastries, and pizzas. These hooks are crafted from food-grade stainless steel, ensuring durability in high-volume operations, and are ideal for bakery, pizzeria, and catering environments where reliable, continuous dough kneading is required.
These commercial spiral dough hooks built by Uniworld Equipment are designed for mid-volume foodservice workflows, providing reliable kneading in bakery and restaurant settings. The UM-20DH model offers a durable stainless steel build, compatible with 20 quart mixers, ideal for commercial kitchen operations requiring consistent dough quality without interruptions.
Uniworld Food Service Equipment UM-20DH distinguishes itself through its robust stainless steel construction, tailored for commercial bakery and restaurant needs. Its compatibility with Hobart-style mixers ensures seamless integration, streamlining dough preparation workflows. The durable design and ease of maintenance support high-volume operation, making it a reliable component in professional foodservice kitchens seeking efficiency and longevity.
