Tuxton WSBW-480 15 Quart Braizer Pan Stainless Steel Rivetless Handle - 2/Case

The Tuxton WSBW-480 TUXSTEEL Braizer Pot is a commercial-grade stainless steel brazier designed for precise cooking applications in professional kitchens. With an 15-quart capacity and dimensions of approximately 14.19" x 14.19" x 5.69" H overall, this model offers excellent heat distribution and durability. Its rivetless design and solid stainless steel handle enhance sanitation and ease of maintenance, making it a reliable choice for high-volume foodservice environments. This brazier pan serves as an essential tool for preparing stews, braised dishes, and large batch servings, accommodating rigorous cooking workflows with its sturdy construction and precise measurements.

Top Tuxton WSBW-480 Features

The Tuxton WSBW-480 TUXSTEEL Braizer Pot features a robust stainless steel construction optimized for durable, commercial cooking operations. Its 15-quart capacity supports mid-volume batch preparation, with a rivetless design that promotes easy cleaning and sanitation. The solid stainless steel handle facilitates safe handling while maintaining corrosion resistance, suitable for intensive use. Its dimensions allow seamless integration into various foodservice workflows, providing consistent heat transfer for braising, simmering, and slow-cooking tasks in professional kitchens.

• High-capacity 15 qt. volume supports bulk cooking needs
• All-stainless steel construction for enhanced durability and corrosion resistance
• Rivetless design simplifies cleaning and promotes hygiene standards
• Solid stainless steel handle for safe, ergonomic handling during busy operations
• Precisely made with 14.1875" x 14.1875" dimensions for seamless kitchen integration

Ideal for commercial kitchens requiring durable, large-volume braising and slow cooking

Tuxton WSBW-480 Technical Specs

The Tuxton WSBW-480 Brazier Pan is constructed from high-grade stainless steel, measuring 14.18" in width and depth with an overall height of approximately 5.68". Weighing 25.49 lbs, it offers substantial durability for frequent use in high-volume foodservice settings. The model supports a capacity of 15 quarts, making it suitable for large-batch cooking. Its stainless steel construction ensures uniform heat conduction and resistance to corrosion. Designed without a cover, it fits seamlessly into standard food prep stations and commercial ranges. Its operating parameters include maximum temperature resistance suitable for slow braising, simmering, and roasting processes, while being easy to clean with compatible sanitizing routines. The unit complies with safety standards and features NSF approval for hygienic food handling and sanitation.

• Electrical Requirements: Not applicable, self-contained stainless steel cookware
• Construction & Finish: Commercial-grade stainless steel with a polished finish
• Dimensions: 14.1875" W x 14.1875" D x 5.6875" H
• Weight: 25.49 lbs (product weight)
• Capacity: 15 quarts supporting mid-volume food preparation
• Operating Range: Suitable for standard slow-cooking and braising temperatures

• Proper workflow integration with standard kitchen equipment
• Requires sufficient clearance for handling and cleaning
• Compatible with commercial ranges and oven-safe operations
• Easy to disassemble for cleaning and sanitation
• Supports high-temperature cooking up to safe operating limits

What is a commercial braizer pan

A commercial braizer pan is a heavy-duty cooking vessel designed for slow-cooking, braising, and stewing in professional kitchens. Made from durable materials such as stainless steel, these pans facilitate uniform heat distribution and withstand rigorous use. The Tuxton WSBW-480 TUXSTEEL Braizer Pot is tailored for continuous high-volume operations, installed in various foodservice environments like open kitchens, steam tables, and prep stations. Its rugged construction and precise dimensions support large batch cooking, making it ideal for restaurant, hotel, and institutional food preparation, especially for slow-cooked dishes requiring consistent heat retention and sanitation compliance.

Top commercial braizer pans for foodservice applications

Constructed for performance and longevity, the Tuxton WSBW-480 model exemplifies commercial-grade craftsmanship suitable for medium-volume kitchen workflows. Designed for reliable slow cooking and braising in restaurant kitchens, Tuxton’s $30 Off $300 Eligible Items line offers robust, stainless steel construction ideal for high-demand environments like hotel kitchens and catering operations.

• Operation type — mid-volume restaurant kitchens
• Kitchen setting — compact commercial spaces
• Food category — braised meats and stews
• Workload qualifier — moderate throughput
• Use case — bulk meal preparation and batch cooking

Why Choose Tuxton WSBW-480

Tuxton WSBW-480 distinguishes itself through its solid stainless steel construction, rivetless design, and precise dimensions, providing a reliable platform for continuous, high-quality cooking. Its durable handle and overall build improve operational efficiency, sanitation, and product presentation in demanding commercial kitchens. Compared to competitor models, this brazier offers a superior balance of size, durability, and fit for professional foodservice operations.

• Self-contained stainless steel for extended longevity
• Optimized for consistent heat transfer and even cooking
• Rivetless design simplifies cleaning and sanitation
• Compact footprint compatible with standard food prep stations
• Ergonomic solid handle enhances safety during handling