TurboChef NGC-1217-1 24 Inch Oven Cart with Locking Casters Stainless Steel

The TurboChef NGC-1217-1 Cart 24" (61.0 cm) oven is a commercial-grade foodservice equipment stand specifically designed to support TurboChef's high-performance oven models. Constructed from durable stainless steel, this open-base cart features locking casters for seamless mobility and stability during operation. Ideal for mid-volume restaurant kitchens, cafeteria settings, and food prep stations, the cart accommodates ovens with a width of 24 inches (61 cm) and depth ranging from 25 to 30 inches. Its robust design ensures structural integrity while enabling easy cleaning and maintenance, thereby optimizing workflow for quick-service and fast-casual environments. The model NGC-1217-1 supports efficient workflows by facilitating smooth oven placement, integration with TurboChef appliances, and effortless mobility in busy commercial kitchens.

Top TurboChef NGC-1217-1 Features

The TurboChef NGC-1217-1 cart offers expert-level features tailored to commercial foodservice operations, including a stainless steel open base for durability, locking casters for secure mobility, and adjustable dimensions to fit various oven models. Its reinforced construction ensures long-term performance in demanding environments, while the ergonomic design simplifies cleaning and maintenance. Compatible with TurboChef ovens equipped with locking casters, this cart enhances workflow efficiency and mobility across multiple kitchen stations.

• Supports 24" (61 cm) ovens: Fits models with widths up to 36" (91 cm) for versatile installation
• Made from stainless steel: corrosion-resistant and durable for frequent use
• Locking casters: provide stability during operation and repositioning
• Open base design: facilitates cleaning and access underneath the oven
• Adjustable width and depth: measures 25" - 36" wide and 25" - 30" deep for flexible fit

Recommended for installations requiring stable, mobile oven support in busy commercial kitchens.

TurboChef NGC-1217-1 Technical Specs

The TurboChef NGC-1217-1 cart features a robust stainless steel construction, measuring 27.8 inches wide, 26.6 inches deep, and 24 inches high, with a total weight of 80 lbs. Designed for durability, it supports ovens with widths up to 36 inches and depths from 25 to 30 inches. The open-base configuration includes locking casters for secure mobility, and the unit is built to withstand rigorous daily use in commercial kitchens. Its welded construction ensures longevity, while the adjustable dimensions allow for precise installation. The cart’s design ensures compatibility with TurboChef oven models supporting locking casters, providing reliable support in moderate workload foodservice environments. Electrical requirements are not specified, but the cart’s structure accommodates standard installations and facilitates airflow and cleaning access. Food safety standards align with stainless steel’s non-porous, easy-to-clean surface, suitable for busy food prep areas.

• Dimensions: 27.8" W × 26.6" D × 24" H (70.6 cm × 67.6 cm × 61 cm)
• Weight: 80 lbs (36.3 kg)
• Construction: Stainless steel for corrosion resistance and durability
• Support Capacity: Supports ovens up to 36" wide with adjustable fitting
• Mobility: Locking casters for stability and easy repositioning
• Compatibility: Designed specifically for TurboChef ovens with locking casters

What is a commercial oven stand?

A commercial oven stand is a robust supporting structure designed to hold and facilitate the operation of industrial and restaurant-grade ovens. It typically features durable materials like stainless steel, adjustable dimensions for compatibility with various models, and mobility options such as locking casters. The TurboChef NGC-1217-1 cart is an open-base stand tailored to support TurboChef’s high-performance oven models, installed in bustling foodservice environments such as quick-service restaurants, cafeterias, and supplement stations. Its versatility and structural integrity make it ideal for mid-volume food processing, ensuring stability and ease of movement in demanding kitchen workflows.

Top Equipment Stands for Foodservice Settings

The TurboChef NGC-1217-1 oven cart combines build quality, functional design, and reliable support, making it suitable for moderate-volume commercial kitchens. Supporting TurboChef ovens during fast-paced food preparation, it enhances workflow efficiency for quick-service restaurants and cafeteria kitchens.

• Operation type — optimal for fast-paced quick-service environments
• Kitchen type — ideal for compact and busy commercial spaces
• Foodservice category — suitable for quick-serve and mid-volume culinary operations
• Workload qualifier — designed for moderate throughput requirements
• Use case — supports efficient oven mobility and stability in food prep stations

Why Choose TurboChef NGC-1217-1?

The TurboChef NGC-1217-1 stand distinguishes itself with its durable stainless steel build, adjustable dimensions, and secure mobility features. Its open-base design ensures easy cleaning, while locking casters facilitate stability during use. Engineered for compatibility with TurboChef ovens featuring locking casters, this cart enhances operational efficiency and supports fast, reliable oven deployment in demanding commercial kitchens.

• Supports TurboChef oven models with locking casters for seamless integration
• Constructed from corrosion-resistant stainless steel for longevity
• Support for adjustable oven widths up to 36 inches
• Mobility with locking casters for stability and repositioning
• Designed for moderate workload foodservice environments