TurboChef NGC-1064-1 Rack Standard Tornado Oven Stainless Steel with Design
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- Supports precise airflow and heat distribution
- Constructed from durable stainless steel for longevity
- Supports medium-volume baking and roasting tasks
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The TurboChef NGC-1064-1 Rack Standard Tornado Oven is a commercial-grade oven rack designed by TurboChef (Middleby) to facilitate efficient, high-precision food processing in professional kitchens. Engineered for durability and performance, this oven rack enhances workflow in foodservice settings requiring reliable heat exposure and consistent product handling. Its robust construction features stainless steel components, ensuring longevity and ease of maintenance. The NGC-1064-1 model integrates seamlessly with Tornado ovens, serving mid-volume restaurant operations, catering services, and industrial food prep facilities looking for dependable, standardized rack solutions. It supports precise positioning and airflow, maximizing heat transfer during baking or roasting applications, with a weight of 7 lbs tailored for ease of handling and stability during operation.
The TurboChef NGC-1064-1 rack provides a durable, corrosion-resistant stainless steel platform with precise dimensions for seamless integration into Tornado Oven systems. Designed for commercial environments, it offers easy disassembly for cleaning and routine maintenance, while supporting even heat distribution for consistent cooking results. Its standardized design fits multiple rack slots, optimizing workflow in food preparation areas. Suitable for moderate workload operations, this rack enhances productivity by enabling rapid, uniform heat exposure for a variety of baked or roasted products, supporting efficient kitchen throughput.
Ideal for mid-volume restaurant operations seeking reliable oven racks for consistent cooking performance and workflow efficiency.
The TurboChef NGC-1064-1 Rack Standard Tornado Oven features a rugged stainless steel build aligned with professional kitchen standards, with a weight of 7 lbs. Its design supports installation within Tornado oven systems and accommodates standard rack positioning. The material withstands typical operating temperatures common in commercial baking and roasting environments. This model does not include electrical components, refrigeration, or cooling features as it functions solely as a durable rack. The dimension specifications ensure compatibility with Tornado oven chambers, facilitating efficient workflow. Routine cleaning involves disassembly for thorough sanitation without specialized tools, supporting high sanitation standards and long-term durability. The rack's construction supports medium throughput operations, suitable for commercial kitchens managing consistent, routine food prep tasks.
A commercial oven rack shelf is a durable, heat-resistant platform designed to hold food items within professional cooking ovens, facilitating uniform heat exposure and easy handling. The TurboChef NGC-1064-1 rack shelf specifically supports Tornado oven systems by providing a standardized, stainless steel structure capable of withstanding frequent thermal cycles. It is typically installed in foodservice kitchens such as restaurants, catering, or industrial food prep facilities, where efficient, high-volume baking, roasting, or reheating processes are essential for operational throughput. This rack ensures consistent product positioning and airflow, contributing to reliable cooking outcomes in moderate to high-volume environments.
Designed for consistent performance, the TurboChef NGC-1064-1 oven rack offers a robust build suitable for moderate throughput food preparation, ideal for restaurant kitchens and catering services. Its stainless steel construction and standardized dimensions ensure reliable integration into Tornado oven systems for efficient, uniform heating during medium-volume cooking tasks.
TurboChef NGC-1064-1 stands out among oven rack solutions due to its premium stainless steel construction, precise fit for Tornado ovens, and ease of disassembly for cleaning. Its robust design enhances operational efficiency and durability, offering reliable support for medium-volume commercial food preparation and typical workflow needs in professional kitchens.
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