TurboChef ECO-9500-905 14 Inch Electric Oven with Anodized Aluminum Plates
- Supports high-efficiency rapid cooking workflows
- Built with durable anodized aluminum plates
- Capable of storing up to 256 recipes
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The TurboChef ECO-9500-905 (Fire Black) ECO™ El Bandido Convection/Microwave Oven is a commercial-grade combination rapid cook oven engineered for high-efficiency foodservice operations. Featuring a ventless, countertop design with external panini press mechanisms, this electric oven integrates advanced digital controls to facilitate rapid cooking with precise temperature and time management. Its fully insulated cook chamber ensures optimal thermal retention, while internal catalytic converters and smart voltage sensor technology (US only) enhance operational stability. Capable of storing up to 256 recipes, the ECO-9500-905 delivers consistent, high-quality results suitable for fast-paced commercial kitchens and high-volume hospitality applications. Its robust aluminum anodized upper and lower griddle plates, along with removable components, support efficient cleaning and maintenance. With dimensions of approximately 14-1/4" W x 22-1/16" D x 23-13/16" H and weighing 168 lbs, it offers a compact footprint for versatile installation in busy foodservice environments. The unit meets multiple industry standards, including CE, UL, cULus, and TUV, ensuring safety and quality in demanding commercial settings.
Designed for commercial foodservice facilities, the TurboChef ECO-9500-905 Kitchen Oven offers rapid cooking with advanced digital controls, ventless operation for flexible placement, and aluminum anodized griddle plates for durability. Its fully insulated chamber supports consistent output, while recipe storage enhances workflow efficiency. Easy-to-clean, modular components facilitate maintenance, making it ideal for high-demand, mid-volume kitchens requiring consistent quality and quick turnaround.
Ideal for quick-serve restaurants, cafes, and high-volume commercial kitchens.
The TurboChef ECO-9500-905 features a CE and UL-certified build, with dimensions of 14.25" W x 22.06" D x 23.78" H, and weighs approximately 168 lbs. It operates via digital controls and requires a standard electrical setup compatible with US voltage specifications. The unit’s construction utilizes stainless steel front, top, and sides, complemented by anodized aluminum for the cooking plates, ensuring durability and resistance to wear. It is primarily air-cooled for thermal management and includes safety features such as rounded edges and ergonomic handles for operational safety. The combination oven’s energy consumption aligns with its rapid cook performance, with specifications suited for continuous daily use in demanding environments. The product's design emphasizes ease of cleaning, featuring disassemblable parts and access points for routine maintenance. It is suitable for heat-tolerant applications, operating safely within specified temperature ranges and materials that support food safety standards.
A commercial combination rapid cook oven is a versatile cooking appliance designed to perform convection and microwave functions within a single unit, streamlining food preparation processes in high-volume settings. The TurboChef ECO-9500-905 exemplifies this, combining speedy cooking with precise controls, durable construction, and compact dimensions—ideal for installation in busy kitchens such as quick-service restaurants, cafes, or catering facilities. It is particularly effective for preparing diverse menu offerings efficiently while maintaining consistent quality and safety standards, making it a reliable choice for mid-volume restaurant service and hospitality environments.
Top commercial combination rapid cook ovens provide high durability, versatile functionality, and reliable performance suited for busy kitchens. The TurboChef ECO-9500-905, with its one-touch digital controls and ventless operation, is engineered for moderate workload environments, supporting quick meal prep in compact spaces without compromising on efficiency or safety.
The TurboChef ECO-9500-905 stands out for its robust construction, high-speed cooking capabilities, and innovative ventless design, offering a space-efficient solution optimized for high-performance commercial kitchens. Its durable materials and advanced digital controls enhance operational reliability, while ease of maintenance and recipe storage streamline workflow. Compared to similar models, it provides greater versatility and consistent results—maximizing efficiency and product presentation in demanding foodservice settings.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
