True Refrigeration TS-72F-HC 78 Inch Freezer Reach-in Three-section with Stainless Steel Construction
- Compact footprint enhances space efficiency.
- Three sections support high-volume storage.
- Self-contained design simplifies setup process.
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The True Refrigeration TS-72F-HC Freezer Reach-in Three-section exemplifies commercial refrigeration engineered for precise cooling performance in foodservice environments. This top-tier, three-section unit features a self-contained, bottom-mounted refrigeration system operating at -10°F, ideal for maintaining frozen food integrity in high-volume kitchens. Constructed with an all stainless steel exterior and interior, it offers durability and ease of sanitation, along with industry-standard 3/4 HP compressor and R290 hydrocarbon refrigerant for efficient temperature regulation. With dimensions of 78.38" W x 29.5" D x 78.38" H and a weight of 650 lbs, it supports large capacities while fitting into medium to large commercial kitchen layouts. Designed for consistent performance, it is suitable for busy foodservice operations requiring reliable freezer storage with minimal maintenance.
The TS-72F-HC freezer is built for commercial foodservice applications needing durable, high-capacity frozen storage. Its three-section design with full hinged doors ensures easy access and efficient workflow. The stainless steel construction enhances longevity and sanitation, while the adjustable PVC-coated wire shelves support versatile organization for different food products. LED interior lighting improves visibility, and 4" castors facilitate mobility and cleaning. Equipped with a bottom-mounted, self-contained refrigeration system, it provides reliable cooling at -10°F, optimized for mid-volume operations requiring consistent frozen storage.
Ideal for medium-volume foodservice facilities seeking reliable frozen storage solutions.
The TS-72F-HC freezer operates with a 115V, 60Hz, single-phase electrical system, drawing approximately 14.0 amps at 115 volts, with a power consumption aligned with industry standards for commercial units. Its refrigeration is self-contained and bottom-mounted, utilizing R290 hydrocarbon refrigerant to provide efficient cooling at -10°F, suitable for freezing applications. This model offers a substantial capacity supported by three full hinged doors with solid construction, and it weighs 650 lbs for stability during operation. Its all stainless steel exterior and interior confer exceptional durability and ease of cleaning, with dimensions of 78.38" W x 29.5" D x 78.38" H ensuring compatibility with standard commercial kitchen layouts. The unit is UL EPH Classified and cULus listed, incorporating industry safety features and robust construction that supports continuous operation in demanding environments.
A commercial freezer reach-in is a heavy-duty refrigeration unit designed for storing frozen products in foodservice environments such as restaurants, cafeterias, or catering kitchens. These units maintain consistent low temperatures, typically around -10°F, with self-contained refrigeration systems suitable for high-volume storage. The True Refrigeration TS-72F-HC is installed in medium- and large-scale kitchens requiring reliable, organized, and durable frozen storage, supporting large stock capacities and facilitating efficient food prep workflows in diverse foodservice settings.
The True Refrigeration TS-72F-HC offers robust construction, precise temperature control, and reliable performance, making it an optimal choice for medium-volume foodservice applications requiring consistent frozen storage. Its all stainless steel build ensures durability, with features tailored to high-volume kitchens, including adjustable shelving and easy maintenance. Designed for operation in busy commercial kitchens, it supports efficient storage and workflow management.
True Refrigeration TS-72F-HC distinguishes itself through its durable stainless steel construction, energy-efficient hydrocarbon refrigerant system, and precise temperature regulation. Its industrial-grade design ensures longevity and consistent performance in demanding commercial kitchens. The unit's three-section layout maximizes storage capacity within a compact footprint, enhancing workflow efficiency and sanitation in high-volume foodservice environments.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
Certifications
5-20P
This unit is equipped with a NEMA 5-20P plug.
From the manufacturer
