True Refrigeration TUC-60-HC~SPEC3 60 Inch Undercounter Refrigerator 2 Section Stainless Steel

True Refrigeration  |  MFG #: TUC-60-HC~SPEC3  |  Item #: 443998
$5,340.18 $17,671.00
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  • Stainless steel top ensures durability and hygiene
  • Refrigeration maintains 33-38°F precisely
  • Heavy-duty doors support high-frequency use
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The True Refrigeration TUC-60-HC~SPEC3 SPEC SERIES® Undercounter Refrigerator is a commercial-grade, self-contained refrigeration unit designed for foodservice environments requiring reliable temperature control within tight spaces. Engineered by True Manufacturing, this model features an efficient rear-mounted compressor capable of maintaining precise temperatures between 33°F and 38°F, ideal for storing perishable ingredients. The unit's stainless steel construction—including the interior, sides, and top—delivers durability and ease of cleaning, making it suitable for busy restaurants, catering kitchens, and hospitality establishments. Its integration of eco-friendly R290 hydrocarbon refrigerant enhances operational efficiency while complying with modern sustainability standards. With a robust 1/4 HP compressor and precise digital temperature display, this undercounter refrigerator ensures consistent storage conditions for high-volume food operations, making it a dependable choice for professional foodservice applications.

The TUC-60-HC~SPEC3 undercounter refrigerator provides precise temperature regulation through electronic controls and a digital display, supporting high-volume food storage. Heavy-duty stainless steel doors and a top surface facilitate sanitation and durability, while adjustable wire shelves optimize interior capacity. Its self-contained, rear-mounted refrigeration ensures ease of maintenance and consistent performance in commercial kitchens. The unit’s construction with stainless steel exterior and interior withstands rigorous use, suitable for high-turnover environments. Designed for streamlined workflow, it integrates seamlessly into busy foodservice settings, supporting efficient ingredient storage and quick access. Built for reliability, this model delivers consistent cold storage, required in fast-paced hospitality and institutional kitchens.

Designed for mid-volume foodservice environments requiring reliable refrigeration and easy access.

The TUC-60-HC~SPEC3 features a self-contained, rear-mounted refrigeration system utilizing environmentally friendly R290 hydrocarbon refrigerant, with an energy-efficient 1/4 HP compressor. Operating at 115V/60Hz, single-phase power draw of 4.0 amps, and equipped with a NEMA 5-15P plug, it ensures straightforward electrical compatibility for commercial setups. Its dimensions—60.38" wide, 29.75" high, and 30.13" deep—make it suitable for standard undercounter spaces while supporting various kitchen configurations. The unit weighs approximately 325 lbs, with stainless steel exterior finish and interior surfaces promoting sanitation and longevity. Construction includes a stainless steel top, heavy-duty stainless steel doors, and PVC-coated wire shelves for versatile storage. It operates efficiently within a temperature range of 33°F to 38°F, making it optimal for storing perishable ingredients. The combination of rugged materials, precise cooling, and energy efficiency makes this model well-suited for demanding foodservice environments.

Installation considerations include adequate clearance for airflow and accessibility for maintenance, along with appropriate electrical connections supporting the specified voltage and plug type.

A commercial undercounter refrigerator is a compact refrigeration unit designed for foodservice environments, providing reliable cooling in tight spaces. It features self-contained refrigeration with precise temperature control, typically operating between 33°F and 38°F, and is constructed with durable stainless steel for longevity and hygiene. Installed under countertops in restaurants, cafés, or catering kitchens, it supports quick access to refrigerated ingredients during food preparation and service. The True Refrigeration TUC-60-HC~SPEC3 model exemplifies such units, combining efficiency, durability, and streamlined workflow to meet high-volume food storage needs in professional hospitality settings.

Built with high-quality stainless steel, the True Refrigeration TUC-60-HC~SPEC3 supports efficient operation for medium-volume kitchens, providing precise temperature control and durable construction. Perfect for fast-paced restaurant or catering lines, this model features eco-friendly refrigerant and easy maintenance, making it ideal for optimized ingredient storage and quick workflow. True Manufacturing's design facilitates reliable, restaurant-ready cold storage optimized for high-turnover foodservice operations.

Designed with robust stainless steel construction and a reliable self-contained refrigeration system, the True Refrigeration TUC-60-HC~SPEC3 stands out among commercial undercounter refrigerators for its durability, efficiency, and precise temperature control. Its environmentally friendly hydrocarbon refrigerant and easy-to-maintain rear-mounted compressor ensure long-term operational performance. The unit’s built-in lock, adjustable wire shelves, and verified safety standards support sanitation and ease of use, making it a trusted choice for demanding foodservice environments looking for dependable, restaurant-ready refrigeration in a compact footprint.

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Product Description

The True Refrigeration TUC-60-HC~SPEC3 SPEC SERIES® Undercounter Refrigerator is a commercial-grade, self-contained refrigeration unit designed for foodservice environments requiring reliable temperature control within tight spaces. Engineered by True Manufacturing, this model features an efficient rear-mounted compressor capable of maintaining precise temperatures between 33°F and 38°F, ideal for storing perishable ingredients. The unit's stainless steel construction—including the interior, sides, and top—delivers durability and ease of cleaning, making it suitable for busy restaurants, catering kitchens, and hospitality establishments. Its integration of eco-friendly R290 hydrocarbon refrigerant enhances operational efficiency while complying with modern sustainability standards. With a robust 1/4 HP compressor and precise digital temperature display, this undercounter refrigerator ensures consistent storage conditions for high-volume food operations, making it a dependable choice for professional foodservice applications.

Top True Refrigeration TUC-60-HC~SPEC3 Features

The TUC-60-HC~SPEC3 undercounter refrigerator provides precise temperature regulation through electronic controls and a digital display, supporting high-volume food storage. Heavy-duty stainless steel doors and a top surface facilitate sanitation and durability, while adjustable wire shelves optimize interior capacity. Its self-contained, rear-mounted refrigeration ensures ease of maintenance and consistent performance in commercial kitchens. The unit’s construction with stainless steel exterior and interior withstands rigorous use, suitable for high-turnover environments. Designed for streamlined workflow, it integrates seamlessly into busy foodservice settings, supporting efficient ingredient storage and quick access. Built for reliability, this model delivers consistent cold storage, required in fast-paced hospitality and institutional kitchens.

  • Capacity: 33 - 38°F temperature range with adjustable wire shelves
  • Material: Stainless steel interior, sides, back, and top for durability
  • Ease of maintenance: Stainless steel surfaces with accessible rear compressor
  • Performance: Precise digital temperature control ensures consistent cold storage
  • Construction: Heavy-duty steel doors with steel handles, door lock standard

Designed for mid-volume foodservice environments requiring reliable refrigeration and easy access.

True Refrigeration TUC-60-HC~SPEC3 Technical Specs

The TUC-60-HC~SPEC3 features a self-contained, rear-mounted refrigeration system utilizing environmentally friendly R290 hydrocarbon refrigerant, with an energy-efficient 1/4 HP compressor. Operating at 115V/60Hz, single-phase power draw of 4.0 amps, and equipped with a NEMA 5-15P plug, it ensures straightforward electrical compatibility for commercial setups. Its dimensions—60.38" wide, 29.75" high, and 30.13" deep—make it suitable for standard undercounter spaces while supporting various kitchen configurations. The unit weighs approximately 325 lbs, with stainless steel exterior finish and interior surfaces promoting sanitation and longevity. Construction includes a stainless steel top, heavy-duty stainless steel doors, and PVC-coated wire shelves for versatile storage. It operates efficiently within a temperature range of 33°F to 38°F, making it optimal for storing perishable ingredients. The combination of rugged materials, precise cooling, and energy efficiency makes this model well-suited for demanding foodservice environments.

  • Electrical Requirements: 115V, 60Hz, 1-phase, 4.0A, 115V/60/1-ph, NEMA 5-15P
  • Cooling Method: Air-cooled, self-contained system with rear-mounted compressor
  • Refrigeration: Hydrocarbon (R290), environmentally friendly and efficient
  • Construction: Stainless steel exterior, sides, back; stainless steel interior
  • Dimensions: 60.38" W x 29.75" H x 30.13" D, weighs approximately 325 lbs
  • Temperature Range: 33°F to 38°F supporting safe food storage
  • Material Safety: Food-safe stainless steel, easy to sanitize
  • Energy Consumption: 115V, 4.0 amps, approximately calculated wattage provided
  • Intended Use: Installed in undercounter food prep stations, ideal for high-turnover kitchens, catering, and hospitality

Installation considerations include adequate clearance for airflow and accessibility for maintenance, along with appropriate electrical connections supporting the specified voltage and plug type.

What is a commercial undercounter refrigerator?

A commercial undercounter refrigerator is a compact refrigeration unit designed for foodservice environments, providing reliable cooling in tight spaces. It features self-contained refrigeration with precise temperature control, typically operating between 33°F and 38°F, and is constructed with durable stainless steel for longevity and hygiene. Installed under countertops in restaurants, cafés, or catering kitchens, it supports quick access to refrigerated ingredients during food preparation and service. The True Refrigeration TUC-60-HC~SPEC3 model exemplifies such units, combining efficiency, durability, and streamlined workflow to meet high-volume food storage needs in professional hospitality settings.

Top Commercial Undercounter Refrigerators for Foodprep Environments

Built with high-quality stainless steel, the True Refrigeration TUC-60-HC~SPEC3 supports efficient operation for medium-volume kitchens, providing precise temperature control and durable construction. Perfect for fast-paced restaurant or catering lines, this model features eco-friendly refrigerant and easy maintenance, making it ideal for optimized ingredient storage and quick workflow. True Manufacturing's design facilitates reliable, restaurant-ready cold storage optimized for high-turnover foodservice operations.

  • Operation Type — medium-volume food prep in commercial kitchens
  • Kitchen Space — compact footprint fits under counters easily
  • Foodservice Category — ideal for restaurants and catering facilities
  • Workload — supports moderate throughput for high-volume food storage
  • Use Case — storage for perishables supporting streamlined food prep

Why Choose True Refrigeration TUC-60-HC~SPEC3

Designed with robust stainless steel construction and a reliable self-contained refrigeration system, the True Refrigeration TUC-60-HC~SPEC3 stands out among commercial undercounter refrigerators for its durability, efficiency, and precise temperature control. Its environmentally friendly hydrocarbon refrigerant and easy-to-maintain rear-mounted compressor ensure long-term operational performance. The unit’s built-in lock, adjustable wire shelves, and verified safety standards support sanitation and ease of use, making it a trusted choice for demanding foodservice environments looking for dependable, restaurant-ready refrigeration in a compact footprint.

  • Self-contained, rear-mounted compressor for straightforward maintenance
  • Heavy-duty stainless steel exterior and interior for durability
  • Energy-efficient hydrocarbon refrigerant supports sustainability goals
  • Compact design fits seamlessly into busy food prep stations
  • Precise digital temperature display supports food safety compliance

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Made in the USA

This item was made in the United States of America.

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True Refrigeration TUC-60-HC~SPEC3 SPEC SERIES® Undercounter Refrigerator
True Mfg. - General Foodservice

True Refrigeration TUC-60-HC~SPEC3 60 Inch Undercounter Refrigerator 2 Section Stainless Steel

$5,340.18 $17,671.00

True Mfg. - General Foodservice, TUC-60-HC~SPEC3, SPEC SERIES® Undercounter Refrigerator, 33 - 38°F, SPEC Package 3 includes: stainless steel top, (2) heavy-duty stainless steel doors, steel handles, door lock standard, (4) PVC coated adjustable wire shelves, electronic temperature control with digital temperature display, stainless steel sides & back, stainless steel interior, R290 Hydrocarbon refrigerant, 1/4 HP, 115v/60/1-ph, 4.0 amps, NEMA 5-15P, cULus, UL EPH Classified, Made in USA