Traulsen UHT32-D-SB 32 Inch Stainless Steel Undercounter Refrigerator with 2 Drawers

The Traulsen UHT32-D-SB Dealer's Choice Compact Undercounter Refrigerator is a premium commercial kitchen appliance designed for high-demand foodservice environments. This unit features a one-section, 32-inch wide footprint with two drawers capable of holding (8) 1/6 size pans per drawer, optimizing storage and organization. Its stainless steel exterior, including the top, sides, and drawers, provides durability and corrosion resistance, while the anodized aluminum interior ensures easy cleaning and longevity. Rear-mounted self-contained refrigeration with R290 hydrocarbon refrigerant delivers efficient cooling suited for moderate-volume establishments such as cafes, bars, or convenience stores, with a 1/4 HP compressor delivering reliable temperature control. Weighing 285 lbs, this model integrates seamlessly into compact kitchen layouts requiring reliable undercounter refrigeration with high accessibility and ease of maintenance.

Top Traulsen UHT32-D-SB Features

This undercounter refrigerator provides precise temperature management with self-contained, rear-mounted refrigeration and R290 hydrocarbon refrigerant. Its stainless steel exterior and anodized interior ensure durability, while four 4" casters facilitate mobility within tight kitchen spaces. The dual drawers with (8) 1/6 size pan capacity each enable quick access to ingredients, supporting efficient workflow in restaurants or catering applications. Its compact footprint and corrosion-resistant build optimize space and sanitation in high-use work environments.

• High storage capacity: Two drawers holding (8) 1/6 size pans each streamline ingredient access
• Durable construction: Stainless steel exterior withstands rigorous commercial use
• Easy maintenance: Anodized aluminum interior simplifies cleaning routines
• Mobility features: (4) casters aid positioning and cleaning in compact kitchens
• Energy-efficient cooling: Self-contained refrigeration with hydrocarbon refrigerant for consistent temperature control

Ideal for foodservice operators requiring reliable, space-efficient refrigeration for ingredient storage.

Traulsen UHT32-D-SB Technical Specs

The Traulsen UHT32-D-SB operates on a 115V, 60Hz, single-phase electrical supply consuming approximately 1/4 HP compressor power. Its air-cooled, self-contained refrigeration system employs R290 hydrocarbon refrigerant, providing energy-efficient cooling with an output capacity suitable for moderate-volume environments. Dimensions measure 32" wide by 31.19" deep and 33.5" high, weighing 285 lbs, making it compatible with standard commercial kitchen spaces. The exterior’s stainless steel and galvanized steel finish contribute to longevity and ease of sanitation, with a temperature operating range suitable for perishable food storage. The unit is supplied with 4" casters for mobility, and its construction includes corrosion-resistant materials to withstand daily wear. Designed for easy cleaning, the interior features anodized aluminum surfaces that resist food buildup. This model complies with ETL-Sanitation and cETLus standards, ensuring safety and sanitation in food-directed environments.

• Electrical Requirements: 115V, 60Hz, single-phase, 1/4 HP compressor
• Cooling Method: Air-cooled, rear mounted self-contained system
• Refrigeration Type: Hydrocarbon self-contained refrigeration
• Production Capacity: Adequate for moderate daily food storage needs
• Construction & Finish: Stainless steel exterior with anodized aluminum interior
• Dimensions: 32" W x 31.19" D x 33.5" H
• Weight: 285 lbs
• Temperature Range: Safe operating range for perishable foods
• Design Features: Corrosion-resistant materials, casters, NSF-ETL sanitation standards
• Cleaning & Maintenance: Easy disassembly for routine sanitation

• Electrical Compatibility: Must connect to standard 115V outlet for operation
• Ventilation Space: Adequate airflow clearance recommended for optimal cooling
• Drainage Access: Drain port for defrost cycle maintenance
• Cleanability: Anodized interior surfaces support efficient cleaning
• Mobility Needs: 4 casters facilitate repositioning and cleaning access

What is a commercial reach-in undercounter refrigerator

A commercial reach-in undercounter refrigerator is a refrigeration unit designed for foodservice applications that offers convenient undercounter access combined with high storage capacity. Such units, like the Traulsen UHT32-D-SB, typically feature self-contained refrigeration systems, durable stainless steel construction, and multiple drawers for organized ingredient storage. Installed in cafes, bars, or prep stations, this type of refrigerator supports quick food handling, temperature stability, and sanitation—ideal for moderate-volume operations requiring reliable cold storage close to preparation areas.

Top commercial reach-in undercounter refrigerators for foodservice environments

Built with durable stainless steel and precise temperature control, commercial reach-in undercounter refrigerators like the Traulsen UHT32-D-SB support efficient workflow and space utilization in busy kitchens. They are specifically suited for operator-driven settings such as restaurants and catering facilities that demand reliable moderate-volume ingredient storage with mobility and sanitation features.

• Operation Type — Medium throughput foodservice kitchens
• Kitchen Setting — Compact and busy restaurant prep areas
• Foodservice Category — Under-counter refrigeration solutions
• Workload Qualifier — Moderate daily ingredient turnover
• Use Case — Ingredient organization for quick access

Why Choose Traulsen UHT32-D-SB?

Traulsen UHT32-D-SB offers a compact design with durable stainless steel construction, providing reliable temperature stability and efficient self-contained refrigeration. Its 32-inch width enables optimal use in tight spaces, while dual drawers improve workflow by granting quick access to stored ingredients. The unit’s corrosion-resistant finish and easy-to-clean interior support sanitation needs, reducing maintenance time and maximizing operational uptime.

• Compact footprint suits limited kitchen spaces
• Heavy-duty stainless steel exterior enhances durability
• Efficient hydrocarbon refrigeration reduces energy consumption
• Mobility with four casters simplifies installation and cleaning
• Designed for moderate-volume foodservice operations requiring organization and reliability