Traulsen ADH132WUT-HHS 29 Inch Refrigerated Heated Dual Temp Cabinet

The Traulsen ADH132WUT-HHS Spec-Line Refrigerated/Heated Dual Temp Cabinet Reach-in is a commercial-grade refrigeration and heating solution designed for versatile food storage applications. This single-section, self-contained unit features an all-stainless steel exterior paired with an aluminum interior to ensure durability and ease of sanitation. With dimensions of 83.25" height, 29.88" width, and 35" depth, it provides efficient storage within a compact footprint. Equipped with microprocessor controls and a digital exterior thermometer, this model offers precise temperature management for dual-temperature environments, making it ideal for hospitals, foodservice establishments, and institutional kitchens needing reliable temperature segregation and rapid access to perishable items in a 1-section configuration. Its robust construction and high-performance refrigeration system ensure consistent operation in demanding commercial environments.

Top Traulsen ADH132WUT-HHS Features

The Traulsen ADH132WUT-HHS dual temp reach-in cabinet combines superior food preservation with user-friendly controls, offering precise temperature regulation for refrigerated and heated storing needs. Its all-stainless steel exterior and aluminum interior reinforce durability, while self-contained refrigeration ensures straightforward installation. Designed for moderate workflow environments, it supports efficient workflow with easy-to-clean surfaces and wide hinged doors for quick access to contents.

• Dual-temperature control: Facilitate separation of cold and heated foods for safety and quality.
• Stainless steel exterior and aluminum interior: Enhance durability and simplify sanitation.
• Microprocessor controls with digital thermometer: Enable precise temperature adjustments and monitoring.
• Half-size hinged doors with EZ-Clean Gaskets: Promote easy maintenance and secure sealing in busy kitchens.
• Compact 83.25" height and 29.88" width: Fit seamlessly into moderate-volume foodservice operations without occupying excessive space.

Ideal for institutional kitchens, catering operations, or healthcare facilities requiring reliable dual-temp storage solutions with efficient workflow integration.

Traulsen ADH132WUT-HHS Technical Specs

The Traulsen ADH132WUT-HHS exhibits a robust commercial design featuring a height of 83.25 inches, width of 29.88 inches, and depth of 35 inches. It operates with a 1/3 HP compressor using self-contained refrigeration, supporting reliable cooling and heating performance. The exterior stainless steel finish ensures corrosion resistance, while the interior aluminum surface facilitates cleaning and sanitation. Weighing approximately 420 lbs, this unit incorporates a digital exterior thermometer for accurate temperature readouts and complies with ETL sanitation standards and cETLus listing. Its dimensions and construction enable installation in tight or moderate-space kitchens, supporting temperature ranges suitable for both refrigerated and heated applications, with an energy-efficient operation profile consuming specific amperage and wattage as per the detailed specs. Designed for durability and long-term operation, it features straightforward maintenance, including gasket replacement and interior cleaning, with no additional assembly required beyond standard setup.

• Electrical Requirements: Voltage, Hz, phase, amperage, wattage specifics needed for installation.
• Cooling Method: Self-contained refrigeration with mechanical controls for reliable dual temp management.
• Production Capacity: Supports moderate throughput, maintaining stable temperatures for typical foodservice volumes.
• Construction & Finish: Heavy-duty stainless steel exterior, aluminum interior for sanitation and durability.
• Dimensions & Weight: 83.25" H x 29.88" W x 35" D; weighs approximately 420 lbs for stable installation.
• Temperature Range: Designed to operate within specified food safety ranges for refrigerated and heated contents.
• Operational Features: Exterior digital thermometer, EZ-Clean gaskets, and high-quality insulation for efficiency.

• Electrical Compatibility: Proper voltage and connection setup to support unit’s cooling and heating functions.
• Ventilation Needs: Adequate airflow clearance for optimal refrigeration and heating performance.
• Drainage & Cleaning: Ease of maintenance with removable gaskets and accessible interior surfaces.
• Installation Clearances: Sufficient space around unit for airflow, gasket replacement, and troubleshooting.
• Power Supply Integration: Compatibility with existing electrical systems for reliable operation in commercial settings.

What is a commercial refrigerated and heated dual temp cabinet?

A commercial refrigerated and heated dual temp cabinet is an essential piece of food storage equipment designed to maintain separate temperature zones within a single cabinet. Such units are installed in various settings like restaurants, cafeterias, and healthcare facilities to store perishable foods at proper temperatures while also providing heated storage for hot items, optimizing workflow and food safety. The Traulsen ADH132WUT-HHS specifically features self-contained refrigeration, a stainless steel exterior, aluminum interior, and dual-temperature controls, making it suitable for moderate-volume foodservice operations that require versatile storage solutions for both cold and hot foods in a single, compact footprint. Its design supports efficient, reliable temperature management in busy commercial kitchens, ensuring high standards of sanitation and operational convenience.

Top Dual Temp Cabinets for Moderate-Volume Foodservice Settings

Top dual temp cabinets support precise temperature control and durability, perfectly suited for hospital kitchens, institutional dining, or catering operations where moderate throughput involves cold and hot storage needs. Built by Traulsen, the ADH132WUT-HHS ensures dependable operation, ergonomic design, and ease of maintenance, making it a practical solution for moderate workflow environments requiring efficient preparation and storage of diverse menu items.

• Operation type — suited for kitchens with moderate throughput demands
• Kitchen type — ideal for institutional or healthcare foodservice facilities
• Foodservice category — supports refrigerated and heated food storage needs
• Workload qualifier — supports medium-volume food handling and storage
• Use case — optimal for simultaneous cold and hot food storage in commercial kitchens

Why Choose Traulsen ADH132WUT-HHS

Why choose the Traulsen ADH132WUT-HHS over similar dual temp cabinets? Its all-stainless steel exterior combined with aluminum interior ensures superior durability and sanitation, while self-contained refrigeration offers straightforward installation and maintenance. Enhanced with precise microprocessor controls and a digital thermometer, it guarantees consistent temperature performance, supporting efficient workflow in demanding commercial foodservice environments. Its compact design with wide hinged doors facilitates quick access and streamlined operation without sacrificing capacity or performance, establishing it as a reliable, restaurant-ready refrigeration and heating solution.

• Self-contained refrigeration simplifies installation and reduces maintenance complexity
• Stainless steel exterior enhances corrosion resistance and hygiene
• Dual temp controls enable safe separation of cold and hot foods
• Compact footprint optimizes space in moderate-volume kitchens
• Features EZ-Clean wide hinged doors for effortless sanitation and access