Town YF-STMR-SS 34 Inch Gas Steamer Range and Cabinet with 4 Pans 32 Burner

The Town YF-STMR-SS Steamer Range and Cabinet is a commercial-grade gas-powered cooking unit designed for high-capacity foodservice operations. Featuring two steaming compartments and a stainless steel construction, this unit provides durable, restaurant-quality performance. It includes four steaming pans and a 32 tip jet burner, facilitating efficient multi-zone cooking and steaming tasks, making it ideal for busy kitchens requiring precise temperature control and reliable operation over extended periods.

Top Town YF-STMR-SS Features

The Town YF-STMR-SS combines robust stainless steel construction with precise gas burner control, offering two spacious steaming compartments and four pans for versatile food preparation. Its open base with tubular legs ensures optimal airflow and cleaning accessibility. Designed for medium-volume kitchens, it enhances workflow efficiency with easy maintenance and durable performance under constant use.

• Two large compartments: Accommodate multiple steaming pans for batch operation
• High-capacity stainless steel: Ensures long-term durability and corrosion resistance
• Gas-fired with 32 tip jet burner: Provides rapid heat-up and precise temperature control
• Open base with tubular legs: Facilitates airflow and simplifies cleaning routines
• Designed for medium-volume kitchens: Supports consistent steaming and cooking performance in busy foodservice environments

Ideal for institutional cafeterias or commercial kitchens requiring reliable, high-capacity steaming and preparation.

Town YF-STMR-SS Technical Specs

The Town YF-STMR-SS features a stainless steel construction with overall dimensions of 34" width, 41" depth, and 32" height, providing ample capacity within a compact footprint. Its open base with tubular legs facilitates airflow and ease of cleaning. The unit weighs approximately 600 lbs, built for durability in demanding environments. Operating on natural gas, it includes a 32 tip jet burner for quick heating and consistent performance. Its design incorporates NSF and cETLus approvals, ensuring compliance with safety and sanitation standards. The two compartments accommodate four steaming pans, enabling versatile simultaneous cooking tasks while maintaining precise temperature control through safety valves and autofill mechanisms. Maintenance involves routine cleaning of removable pans and accessible burner components, with no disassembly required for daily upkeep. Suitable for installation in standard commercial kitchens with proper ventilation and drainage setup.

• Electrical Requirements: Not applicable (gas-powered unit)
• Gas Connection: Supports natural gas supply with integrated tip jet burner
• Dimensions: 34" W x 41" D x 32" H
• Weight: 600 lbs (product weight)
• Construction: Commercial-grade stainless steel for longevity and hygiene
• Capacity: Two compartments with four steaming pans for multi-product steaming

Installation Notes: Requires proper gas line, ventilation, and drainage; clearance for maintenance and airflow; compatible with standard commercial kitchen setups.

What is a commercial steamer range and cabinet?

A commercial steamer range and cabinet is a foodservice appliance designed for efficient steaming and cooking in restaurant or institutional settings. The Town YF-STMR-SS, featuring two compartments and four steaming pans, is an open-base gas model suited for medium-volume kitchens. It is installed in commercial foodservice environments such as cafeterias, catering facilities, or busy kitchens where quick, consistent steaming and simultaneous multi-dish preparation are essential for high productivity.

Top Steamers and Cabinets for Foodservice Settings

The Town YF-STMR-SS offers durable, restaurant-ready performance, ideal for medium-volume commercial kitchens requiring reliable steaming and cooking capabilities. Designed for operations with moderate throughput, it supports versatile meal prep, integrating seamlessly into busy foodservice workflows. Town Equipment's model ensures consistent results, built with quality materials for long-lasting use in institutional and commercial environments.

• Operation Type — supporting medium-volume, batch steaming tasks
• Kitchen Setting — suitable for institutional, cafeteria, or catering kitchens
• Foodservice Category — designed for steam-based food preparation
• Workload Qualifier — optimized for moderate throughput applications
• Use Case — supports multi-dish steaming and simultaneous product handling

Why Choose Town Equipment YF-STMR-SS

Town Equipment's YF-STMR-SS stands out with its durable stainless steel construction, efficient gas operation, and spacious design, facilitating high-volume steaming in demanding commercial kitchens. Its open base enhances access for cleaning and maintenance, while the integrated safety controls promote operational safety. This model’s balance of performance and longevity makes it a preferred choice for restaurant-ready equipment that supports intensive foodservice workflows.

• Self-contained gas system with precise flame control for consistent results
• Robust stainless steel build resists corrosion and simplifies sanitation
• Compact footprint with open base enhances workflow and cleaning access
• Designed specifically for medium-volume steaming applications
• Supports multiple steaming pans for efficient batch processing