Town 36520 20 Inch Diameter Dim Sum Steamer Only Stainless Steel
- Constructed from durable stainless steel for longevity
- Fits standard cover 36621 and ring 36620 precisely
- Supports high-throughput steaming workflows efficiently
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The Town 36520 Dim Sum Steamer Only 20" Dia 5"H is a commercial-grade steaming accessory designed for professional foodservice applications. Constructed from durable 18/8 stainless steel, this steamer basket fits covers 36621 and ring 36620, providing a reliable solution for high-volume dim sum, bao buns, and similar Asian cuisine preparations. Its precise 20-inch diameter and 5-inch height optimize steaming capacity and ensure uniform heat distribution, making it suitable for busy kitchens requiring consistent product quality and efficient workflow integration.
The Town Equipment 36520 Dim Sum Steamer Only combines high durability with functionality, featuring corrosion-resistant stainless steel to withstand frequent cleaning and usage. The design facilitates seamless stacking and easy removal, streamlining the process in commercial settings. Its precise dimensional fit ensures compatibility with standard covers and rings, enabling ergonomic operation in high-demand Asian cooking stations. Ideal for steamers in restaurant kitchens, this unit supports efficient batch preparation with minimal maintenance required.
Perfect for professional kitchen setups requiring consistent steaming performance.
The Town 36520 Dim Sum Steamer is engineered with a 20-inch diameter and a height of 5 inches, crafted from premium 18/8 stainless steel to resist corrosion and facilitate thorough cleaning. Weighing approximately 3.5 lbs, it ensures structural integrity without adding excess weight to your steaming stations. The product is compatible with covers 36621 and ring 36620, supporting efficient stacking and airflow during operation. Its design allows for easy disassembly for maintenance, while its dimensions and material finish optimize thermal performance and sanitation in busy commercial kitchens. Certified for durability and safe food contact, this steamer set is built to meet demanding operational standards.
A commercial dim sum steamer is a foodservice accessory crafted from stainless steel, designed for high-volume steaming of Asian dishes such as dim sum and bao buns. It typically features a standardized diameter—20 inches in this case—and a height optimized for stacking and even heat transfer. Used primarily in restaurant kitchens, steamers like the Town 36520 are installed over water baths or steamers, supporting quick, uniform cooking processes. These units are ideal for Asian cuisine operations requiring reliable, large-capacity steaming in fast-paced environments.
Designed for high-output Asian cuisine kitchens, the Town 36520 dim sum steamer offers robust stainless steel construction and a precise 20-inch diameter for efficient batch cooking. Ideal for busy restaurant settings, it supports consistent steaming workflows with durable, easy-to-maintain features suitable for typical workloads. This model from Town Equipment delivers dependable performance for moderate throughput foodservice environments.
Town Equipment's 36520 dim sum steamer stands out with its precise 20-inch stainless steel construction, high compatibility with standard covers and rings, and corrosion resistance. Its durable build ensures long-term performance in demanding commercial kitchens, offering seamless integration into existing steam setups without sacrificing sanitation or operational efficiency. This design improves workflow consistency and reduces maintenance downtime, giving professional kitchens a reliable steaming solution that surpasses comparable models.
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