Town 35403 3 Quart Sauce Pan Aluminum with Riveted Steel Handle
- Engineered for precise heat conduction in professional kitchens
- Features a 3-quart capacity with cup graduations for accuracy
- Durable aluminum body with riveted steel handle for longevity
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The Town 35403 Sauce Pan is a commercial-grade cooking vessel engineered for precision heating and durable performance in professional foodservice environments. With a 3-quart capacity and an 8-inch diameter, this aluminum body sauce pan provides optimal heat conduction for efficient sauce and liquid preparation. Its tapered style, beaded top edge, and riveted steel handle ensure durability and ease of handling, making it a reliable choice for busy kitchens requiring consistent, controlled cooking operations.
The Town 35403 Sauce Pan offers a high-capacity aluminum construction with cup graduations for precise portioning, tailored for commercial cooks. The riveted steel handle provides strength and longevity, facilitating maneuverability with hot contents. Equipped with a beaded top edge for added durability and ease of cleaning, it seamlessly integrates into food preparation workflows for sauces, stocks, and liquids across moderate-volume restaurant operations and institutional kitchens.
Ideal for professional kitchens requiring durable, precise sauce pan for routine sauce and stock preparations
The Town 35403 Sauce Pan is constructed from high-quality aluminum with a tapered, beaded edge and riveted steel handle, designed for commercial durability. It measures 14 inches wide by 8.25 inches deep, standing at 4.25 inches high, with a weight of 1.25 pounds. The product is rated with a freight class of 85 and is fully compatible with standard stovetop heating equipment, operating safely within typical cooking temperature ranges. Its material is suitable for easy cleaning and consistent sanitation routines. The absence of a cover allows for efficient evaporation during reduction processes, and its aluminum composition provides excellent heat transfer for precise cooking control in foodservice operations.
A commercial sauce pan is a professional-grade cookware vessel designed for preparing sauces, stocks, and liquids in high-volume foodservice settings. Typically constructed from aluminum or stainless steel, it features precise capacity measurements, durable handles, and heat-conductive materials suitable for intense daily use. The Town 35403 Sauce Pan is installed in restaurant kitchens, catering operations, and institutional food prep areas, providing a reliable and efficient tool for moderate workload applications, particularly where consistent temperature control and ease of cleaning are priorities.
Constructed by Town, the 35403 Sauce Pan offers reliable performance for medium-volume food production, optimized for stovetop cooking and liquid management in commercial kitchens. Its aluminum body ensures quick heat transfer, making it suitable for sauces, stocks, and simmering tasks, with robust riveted handles for durability. This model is ideal for kitchens with moderate throughput requiring precision and ease of maintenance.
Town 35403 stands out among commercial sauce pans with its robust aluminum construction combined with a durable riveted steel handle for long-term use. Its tapered design and beaded top edge facilitate cleaning and handling, while cup graduations ensure accurate portion control. This model enhances operational efficiency by combining durability, precise heat conduction, and user-friendly features tailored for demanding foodservice environments.
Product Description
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