Town 34942 8 Oz Wok Ladle Hand Hammered Stainless Steel Wood Handle

The Town 34942 Wok Ladle is a professional-grade kitchen tool designed for precise handling of stir-fry, soups, and sauces in commercial foodservice settings. Crafted from durable stainless steel with a hand hammered finish, it features an 8 oz. capacity and measures 16-1/2 inches in length, making it ideal for high-temperature wok cooking and large-scale food preparation. The wood handle provides ergonomic comfort and heat resistance, ensuring reliable performance even during continuous use. This wok ladle is engineered for durability and precision, suitable for restaurant kitchens, catering operations, and institutional foodservice environments requiring reliable, long-lasting utensils.

Top Town 34942 Wok Ladle 93869ed9 Features

The Town 34942 Wok Ladle is tailored for commercial kitchens needing precise portioning and durable materials. Its hand hammered stainless steel construction enhances toughness and heat resistance, while the wood handle offers insulation and ease of control during high-heat cooking. Designed for frequent sanitation, the ladle's construction allows simple cleaning routines. Its 8 oz. capacity supports consistent portioning for stir-fries and broths, optimizing workflow in busy environments. The 16-1/2" handle length effectively extends reach into large woks, improving safety and efficiency in high-volume operations.

• Functionality: Precisely portions with 8 oz. capacity for commercial throughput
• Durability Traits: Hand hammered stainless steel resists impact and corrosion
• Ease of Maintenance: Reflects straightforward cleaning due to stainless steel construction
• Real-World Use: Fits large woks for stir-fry, soups, and sauce transfers in busy kitchens
• Workflow Benefit: Long handle improves safety and reach during high-temperature cooking

Ideal for large-scale stir-fry stations and institutional kitchens seeking reliable performance

Town 34942 Technical Specs

The Town 34942 Wok Ladle is constructed from stainless steel with a hand hammered finish, measuring 16-1/2 inches in length, 4 inches in depth, and 4.5 inches in height. It weighs approximately 0.56 lbs, emphasizing lightweight durability suitable for continuous use. The handle is crafted from heat-resistant wood, providing insulation and comfort. This model is primarily intended for high-temperature food handling, with a capacity of 8 oz., making it ideal for stir-frying and sauce distribution. Its construction supports routine cleaning with stainless steel's inherent corrosion resistance, and it features a robust, commercial-grade design appropriate for frequent use in busy culinary environments.

• Material: Stainless steel with wood handle for thermal insulation
• Dimensions: 16-1/2" length, 4" width, 4.5" height
• Weight: 0.56 lbs for ease of maneuverability
• Capacity: 8 oz. for consistent portion control
• Construction: Hand hammered stainless steel resists impact and corrosion
• Cleaning: Suitable for routine dishwasher-safe cleaning
• Temperature Tolerance: Designed for high-heat wok environments
• Certification: Proposition 65 compliant

• Electrical Compatibility: Not applicable
• Usage Environment: High-heat wok stations and large sauce pots
• Installation needs: No special mounting, handheld use
• Maintenance: Easy to clean with stainless steel surface
• Workflow Integration: Supports efficient portioning in cooking workflows

What is a commercial wok ladle?

A commercial wok ladle is a specialized kitchen utensil designed for high-volume stir-fry, soup, and sauce preparation in professional foodservice environments. Made typically from stainless steel with heat-resistant handles, these ladles facilitate precise portioning and serving directly from woks or large pots. The Town 34942 Wok Ladle is a stainless steel, hand hammered model with an 8 oz. capacity and a 16-1/2 inch length, tailored for consistent, safe handling during rapid culinary operations in restaurants and institutional kitchens, ideal for high-temperature wok cooking and large-scale food prep.

Top commercial wok ladles for high-volume foodservice settings

Designed for high-demand kitchens, the Town 34942 Wok Ladle offers robust stainless steel construction, precise portion control, and ergonomic design ideal for busy wok stations and institutional cooking. Manufactured by Town Equipment, model 93869ed9, this high-quality tool supports efficient workflows with durable, easy-to-clean features suitable for medium-volume restaurant operations.

• Operation Type — Great for high-temperature wok stations
• Kitchen Setting — Suitable for commercial kitchens and catering venues
• Foodservice Category — Excellent for stir-fry, soups, and sauces
• Workload Qualification — Supports moderate throughput demands
• Use Case — Effective for consistent portioning during high-volume cooking

Why Choose Town 34942 Wok Ladle?

Town Equipment’s 34942 Wok Ladle distinguishes itself through its durable hand hammered stainless steel construction, long handle design, and heat-resistant wood grip. Its 8 oz. capacity and high-quality craftsmanship provide reliable performance in demanding commercial environments. The tool’s lightweight yet sturdy build enhances operational efficiency, sanitation, and safety, making it a superior choice compared to standard utensils with less robust materials or shorter handles.

• Superior Material: Hand hammered stainless steel for impact resistance
• Enhanced Reach: 16-1/2" handle optimizes workflow safety
• Long-lasting: Heavy-duty metal construction resists corrosion
• Sanitation-Friendly: Easy cleaning supports routine maintenance
• Operational Efficiency: Ergonomic handle improves control during fast-paced cooking