Town 34322 22.6 Quart Stock Pot with Lid Aluminum
- Robust aluminum construction ensures uniform heat conduction
- 22.6-quart capacity supports high-volume batch cooking
- Lightweight design enables easy handling and cleaning
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The Town 34322 Caldero 22.6 Quart Capacity With Lid is a commercial-grade stock pot designed for professional culinary environments requiring large-volume cooking. Constructed from durable aluminum, this 22.6-quart capacity unit features a lid for efficient heat retention and moisture control. Its precise dimensions of 21.75" width, 18.75" depth, and 5" height, combined with its lightweight 12 lbs build, support versatile use in busy foodservice operations such as institutional kitchens and caterers. Engineered for high-capacity stock boiling, soups, and stews, its aluminum construction ensures quick heat conduction, facilitating uniform cooking for volume-based culinary applications.
The Caldero stock pot’s robust aluminum construction supports demanding foodservice workflows, enabling efficient batch cooking and large-volume food prep. Its 22.6-quart capacity is ideal for serving institutional, catering, or commercial kitchen applications. The included lid aids in steam retention and energy efficiency, while its lightweight design simplifies handling and cleaning. The vessel's durable build ensures longevity under frequent use, making it a reliable choice for high-output environments. Designed for versatile integration into professional kitchens, it meets the needs of diverse food processing requirements.
Suitable for large-scale food preparation in commercial kitchens seeking efficient volume cooking solutions
The Town 34322 Caldero stock pot is engineered for professional foodservice settings with a focus on durability and performance. The aluminum construction offers excellent heat conduction, facilitating uniform cooking of large quantities. It measures 21.75 inches in width, 18.75 inches in depth, and has a height of 5 inches. Weighing 12 pounds, this unit is designed for ease of handling and quick deployment. It operates without electrical requirements, making it suitable for all types of kitchens. Its 22.6-quart capacity meets the needs of institutions requiring high-volume batch preparation, while its rounded corners allow for thorough cleaning. Its compatibility with standard commercial kitchen equipment and its corrosion-resistant aluminum ensure longevity and operational efficiency.
A commercial stock pot is a large-volume cooking vessel designed for professional kitchens to prepare soups, broths, and stews efficiently. Made from durable materials such as aluminum or stainless steel, these pots feature substantial capacities typically ranging from 10 to over 30 quarts, facilitating high-volume batch cooking. The Town 34322 Caldero 22.6 Quart Capacity With Lid is an example, offering a lightweight yet sturdy aluminum construction suited for institutional and catering operations. Ideal for use in busy foodservice environments, it supports continuous operation, quick heat transfer, and uniform cooking for large quantities of ingredients.
Designed for high-capacity batch preparation and reliable performance, the Town 34322 Caldero stock pot is ideal for institutional kitchens, catering operations, and large restaurants, supporting moderate throughput with durable aluminum construction. Its reliable performance and large volume make it suitable for high-volume food processing and volume-based menu items. Town Equipment 34322 stock pot offers unmatched build quality and functional capacity suited for demanding commercial environments.
Town Equipment 34322 stands out among commercial stock pots due to its aluminum construction, precise 22.6-quart capacity, and lightweight design, ensuring durability and ease of handling. Its included lid enhances cooking efficiency and energy savings, making it well-suited for high-volume food preparation. Its proven build quality supports extensive daily use, providing consistent performance that exceeds many competitor models. The unit's compatibility with standard kitchen equipment and straightforward maintenance make it a dependable choice for professional foodservice operations.
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