Toastmaster TMGE48 48 Inch Electric Countertop Griddle Stainless Steel with removable drip tray
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- Compact 48" footprint for kitchens.
- Supports high throughput with precision.
- Durable stainless steel ensures longevity.
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The Toastmaster TMGE48 (MIDDLEBY ESSENTIALS ITEM) Countertop Electric Griddle is a commercial-grade cooking appliance designed for high-precision food preparation in professional foodservice environments. Featuring a robust 48-inch wide cooking surface with 3/4-inch thick polished steel plates, this unit provides consistent heat distribution with four steel radiants, ensuring uniform cooking results. Thermostatic controls enable precise temperature adjustment, and a removable drip tray facilitates streamlined cleaning. Manufactured in the USA, its stainless steel front panel and splash guards meet durability standards essential for demanding kitchen operations, making it an ideal addition for restaurants, catering services, and institutional kitchens requiring reliable, high-volume griddle performance.
The Toastmaster TMGE48 countertop electric griddle offers a 48" wide cooking surface with polished steel plates for even heat transfer, ideal for medium-volume commercial kitchens. Equipped with thermostatic controls, it maintains precise cooking temperatures, while its stainless steel construction ensures durability and easy cleaning. The unit's removable drip tray and splash guards streamline maintenance, supporting efficient workflow in busy foodservice operations. Its sturdy steel radiants provide consistent heating, making it suitable for high-frequency use where reliable performance is critical.
Designed for mid-volume commercial cooking, suitable for restaurant kitchens and catering operations seeking durable and precise griddle performance.
The Toastmaster TMGE48 features a sleep-inducing 48-inch width and 27.81-inch depth, with a height of 15.53 inches, tailored for countertop placement in professional kitchens. Powered by a standard electrical supply, it connects via a cULus-approved circuit, with specifications indicating a typical wattage draw suitable for commercial settings. Its stainless steel exterior finish ensures corrosion resistance, with the cooking surface comprising 3/4-inch thick polished steel plates for durability and even heat distribution. The unit's weight is approximately 315 pounds, supporting stability during high-traffic use. Operable within a broad temperature range, the unit performs optimally in standard kitchen environments, with cleaning facilitated through its removable drip tray and splash guards. Dimensions and construction materials are designed with maintenance, hygiene, and durability in mind, suitable for installation in fast-paced, high-volume foodservice operations.
Electrical compatibility: Requires standard 120V outlet; suitable for typical commercial circuits
Cooling Method: Air-cooled system ensures consistent temperature control during prolonged use
Construction Material: Stainless steel front with polished steel plates provide durability and sanitation
Installation Clearance: Minimum 4 inches clearance at sides and rear for airflow and maintenance access
Usage Environment: Designed for countertop installation in high-demand restaurant or institutional kitchens
A commercial electric countertop griddle is a high-capacity cooking appliance designed to deliver even heating over a large surface area, suitable for professional kitchens. The Toastmaster TMGE48 has a 48-inch wide cooking surface with stainless steel construction, thermostatic controls, and a durable design for sustained, high-volume use. Installed in restaurant, catering, or institutional settings, it supports continuous food production such as breakfast items, sandwiches, or grilled dishes, effectively matching throughput requirements in busy foodservice operations.
Constructed with durable stainless steel and a 48" cooking surface, the Toastmaster TMGE48 is ideal for medium-volume restaurant kitchens. Designed for operation in busy commercial settings, it supports efficient workflow by offering precise thermostatic control, easy maintenance, and robust, corrosion-resistant components. Perfectly suited for high-use environments requiring reliable, restaurant-ready cooking equipment.
Product Description
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Made in the USA
This item was made in the United States of America.
Certifications
From the manufacturer
