Toastmaster TMGE24_208/60/1 24 Inch Electric Griddle with Stainless Steel Finish

The Toastmaster TMGE24_208/60/1 (Middleby Essentials Item) Electric Countertop Griddle is a commercial-grade cooking surface designed for high-performance foodservice settings. Featuring a 24-inch width and a 21-inch depth, it is equipped with two durable steel radiants and a 3/4-inch thick stainless steel cooking plate. The thermostatic controls allow precise temperature regulation, suitable for consistent cooking across busy kitchens. Built in the USA, this model integrates stainless steel front panels with a polished finish, ensuring longevity and ease of cleaning. Its technical design emphasizes efficient workflow, temperature accuracy, and robust construction ideal for moderate-volume restaurant operations requiring reliable griddle performance.

Top Toastmaster TMGE24_208/60/1 Features

The electric countertop griddle offers seasoned commercial kitchen buyers precise thermostatic control with stainless steel heating elements, ensuring uniform heat distribution. Its 24" W x 21" D cooking surface is built with 3/4" thick polished steel plates, providing durability and even heat transfer. The removable drip tray simplifies maintenance, while side and rear splash guards contain messes, supporting clean operations. Designed for medium workload kitchens, this unit seamlessly integrates into existing setups, supporting high-quality food production with precision and minimal downtime.

• Robust stainless steel construction for durability in busy kitchens
• Thermostatic controls enable accurate temperature adjustments
• Removable drip tray simplifies cleaning and upkeep
• 45 lbs weight facilitates ease of installation and repositioning
• Side & rear splash guards contain spills during high-volume use

Ideal for medium-volume restaurant foot traffic, quick-service food prep, or cafeteria lines requiring consistent heat levels.

Toastmaster TMGE24_208/60/1 Technical Specs

This electric countertop griddle operates on a standard electrical supply of 208V, 60Hz, single-phase, drawing approximately 23.1 amps at a total wattage of 4,800W. It features a stainless steel front finish complemented by a durable cooking surface constructed from polished steel plates, measuring 24 inches in width and 17 to 23 inches in depth. The overall dimensions are 24 inches wide, 27.81 inches deep, and 15.53 inches high, with a shipping weight of approximately 157 pounds. The unit is designed with UL and cULus listings, ensuring compliance with industry safety standards. Its construction includes heat-resistant materials suitable for continuous operation, and cleaning is facilitated through disassembly of the removable drip tray and splash guards. The model supports moderate throughput, making it suitable for installation in diverse commercial kitchens, including prep stations, small cafes, and school cafeterias. Additional features include a stainless steel exterior finish, thermostatic control, and UL EPH classification, with a maximum operating temperature compatible with standard foodservice cooking requirements.

• Electrical Requirements: 208V, 60Hz, single-phase, 23.1A, 4,800W
• Construction & Finish: Stainless steel front with polished steel cooking surface
• Dimensions: 24" W x 27.81" D x 15.53" H
• Weight: 157 lbs (product weight)
• Cooling & Safety: UL and cULus listed, UL EPH classified, prop. 65 compliant materials
• Cleaning & Maintenance: Disassemblable drip tray and splash guards for routine cleaning
• Temperature Range: Designed for stable operation within standard foodservice heating specifications

• Electrical compatibility: Requires 208V power supply for optimal operation
• Drainage: Removable drip tray supports spill management and easy cleanup
• Ventilation: Adequate airflow recommended for continuous use
• Clearance: Install with proper side and rear clearance for maintenance access
• Operational setting: Suitable for countertop installation in medium-volume kitchens

What is a commercial electric countertop griddle?

A commercial electric countertop griddle is a high-capacity cooking appliance designed for precise temperature control and durability in foodservice environments. It features a flat, heated surface suitable for frying, searing, or grilling various foods, typically installed in prep stations or open kitchens. The Toastmaster TMGE24_208/60/1 model, with its 24-inch wide stainless steel surface and thermostatic control, is ideal for smaller to medium-volume operations such as cafes, school cafeterias, and fast-casual restaurants, providing consistent heat distribution and easy maintenance for continuous use.

Top medium-volume Electric Countertop Griddles for Foodservice Settings

Commercial countertop electric griddles like the Toastmaster TMGE24_208/60/1 offer reliable, precise heating suitable for moderate workload kitchens, supporting efficient food prep and service. Built with robust stainless steel and thermostatic controls, these units are ideal for cafes, small restaurants, and institutional settings requiring durable and consistent cooking performance. Designed for operation in small to mid-sized foodservice environments, these models optimize workflow and hygiene standards.

• Operation Type — Moderate-volume food prep environments
• Kitchen Setting — Compact commercial spaces
• Foodservice Category — Small to medium restaurant kitchens
• Workload Qualifier — Supports consistent output during busy periods
• Use Case — Streamlined meal production and menu flexibility

Why Choose Toastmaster TMGE24_208/60/1?

Compared to similar commercial countertop griddles, the Toastmaster TMGE24_208/60/1 excels with its stainless steel front panel, thermostatic precision, and durable construction designed for demanding foodservice operations. Its moderate size and thoughtful features support quick maintenance, consistent cooking, and long-term reliability, making it a smart choice for kitchens seeking professional-grade equipment that integrates seamlessly into workflow while maintaining sanitation and operational efficiency.

• Compact footprint fits efficiently in limited countertop space
• Self-contained design reduces installation complexity
• Thick polished steel plates ensure even heat transfer and durability
• Removable drip tray simplifies cleaning process and hygiene
• Built-in thermostatic control provides precise heat adjustment for consistent results