Thunder Group SLGB005 5 Oz Gravy Sauce Boat Tapered Spout Stainless Steel
- Stainless steel construction ensures corrosion resistance
- Tapered spout provides drip-free pouring accuracy
- 5 oz. capacity supports precise sauce servings
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The Thunder Group SLGB005 Gravy Sauce Boat is a commercial-grade pouring vessel designed for precise sauce and gravy service. Crafted from durable stainless steel with a mirror-finish, this 5 oz. capacity gravy boat features a tapered spout for controlled pouring and a contoured handle for ergonomic grip. Its oval base enhances stability during use, making it ideal for professional kitchens, catering operations, and foodservice establishments seeking reliable, hygienic equipment for sauce presentation.
The Thunder Group SLGB005 gravy boat supports efficient sauce delivery in high-volume settings with its stainless steel construction and 5 oz. capacity. Its tapered spout ensures drip-free pouring, while the contoured handle provides ergonomic handling for servers. The oval base offers enhanced stability during busy service hours, making it effective for tabletop or pass applications in commercial kitchens. Designed for ease of cleaning and durability, this gravy boat integrates seamlessly into standard foodservice workflows, supporting sanitary and efficient sauce presentation.
Ideal for tabletop service, buffet stations, or catering operations requiring consistent sauce presentation
The Thunder Group SLGB005 gravy boat features a stainless steel construction with a mirror-finish surface, offering robust corrosion resistance suitable for commercial kitchens. It measures approximately 10 inches in length with an 8-inch width and stands 3 inches tall. Weighing only 0.32 lbs, it is lightweight yet sturdy enough for frequent handling. The 5 oz. capacity makes it suitable for single-serve sauces or gravies. No electrical requirements or cooling methods are involved, as the product is a manual pouring vessel designed for foodservice presentation. Food-safe and easy to clean, its minimalist design supports quick hygiene protocols, fitting seamlessly into high-throughput kitchen environments.
A commercial gravy sauce boat is a professional-grade vessel used for serving sauces, gravies, or dressings in high-volume foodservice environments. Constructed primarily from stainless steel or similar durable materials, it supports precise pouring and presentation during tabletop, buffet, or pass service. The Thunder Group SLGB005 gravy boat, with a 5 oz. capacity and tapered spout, is designed for quick, sanitary handling in restaurants, catering, and hotel kitchens, making it suitable for mid-volume sauce service in busy dining settings.
Reliable commercial sauce and gravy boats with build quality and functional design support consistent foodservice presentation in moderate throughput kitchens. The Thunder Group SLGB005 supports efficient sauce service, durable stainless steel construction, and precise pouring, making it suitable for restaurant, catering, and institutional use. Designed for operation in active hospitality environments, it ensures high sanitation standards and seamless workflow integration.
Designed with durable stainless steel and a sleek mirror finish, the Thunder Group SLGB005 gravy boat offers enhanced corrosion resistance and longevity over typical models. Its tapered spout ensures controlled pouring, minimizing mess and waste, while the oval base provides superior stability. This vessel supports quick cleaning routines and ergonomic handling, streamlining sauce service in demanding kitchens, setting it apart from standard plastic or lower-grade metal alternatives.
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