Thunder Group SLDK108 5.67 Inch Oyster Fork Simple Line-trimmed Handle Stainless Steel
- Constructed from 18/0 stainless steel for corrosion resistance
- 5.67-inch length ensures precise seafood handling
- Bright finish facilitates quick cleaning and sanitizing
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The Thunder Group SLDK108 Oyster Fork 5.67" is a professional-grade seafood utensil designed for high-volume foodservice environments requiring durable, efficient, and precise service tools. Crafted from 18/0 stainless steel with a bright finish, this fork features a simple line-trimmed handle that provides ergonomic comfort and ease of cleaning. Its 5.67-inch length makes it ideal for seafood dishes, catering to restaurants, buffets, and banquet facilities seeking reliable oyster or seafood forks that maintain visual appeal and functional integrity under frequent use.
The Thunder Group SLDK108 Oyster Fork offers a balanced combination of durability and practicality, suitable for commercial foodservice use. Its 18/0 stainless steel construction ensures corrosion resistance and longevity, while the simple line-trimmed handle provides comfortable grip and ease of maintenance. Perfect for seafood stations and buffet lines, this 5.67-inch utensil is designed to withstand repetitive washing cycles without degradation, enhancing workflow efficiency in busy restaurant settings.
Ideal for commercial kitchens requiring reliable oyster forks for efficient seafood service
The Thunder Group SLDK108 oyster fork measures 5 inches in length, featuring an 18/0 stainless steel composition for enhanced durability and corrosion resistance. Its bright finish provides a sleek, professional appearance while facilitating straightforward cleaning. Weighing approximately 0.57 lbs, this utensil is suitable for high-turnover settings such as buffet lines and fine dining establishments. The handle’s simple line-trim improves grip comfort and reduces fatigue during extended use, making it a practical addition to large-scale foodservice operations. As a non-certified stainless steel product, it complies with standard safety and hygiene practices for commercial use, designed to withstand daily dishwasher cycles. It ships typically within 1-2 weeks, with no special electrical or cooling requirements involved.
A commercial oyster fork is a specialized utensil designed for seafood service, typically made from durable stainless steel for repeated use. It features a narrow, pointed tine configuration to aid in efficiently extracting meat from oysters and shellfish. Installed in seafood stations, buffets, and fine dining restaurants, the Thunder Group SLDK108 Oyster Fork is ideal for high-volume seafood presentation, with precise dimensions and robust construction that support fast-paced service environments, catering to restaurant and catering industry needs.
Designed for high-volume seafood service, the Thunder Group SLDK108 oyster fork offers durable stainless steel construction and an ergonomic handle, perfect for restaurant and buffet settings requiring reliable seafood utensils for moderate throughput. Its 5.67-inch length ensures precise handling, suitable for mid-size commercial kitchens and seafood-focused venues.
Thunder Group SLDK108 oyster fork distinguishes itself through its robust 18/0 stainless steel build, ergonomic handle design, and a compact 5.67-inch length optimized for seafood service. It offers superior durability and ease of cleaning, reducing downtime and ensuring consistent presentation during busy service periods. Its simple line-trim handle complements professional settings while supporting an efficient workflow without sacrificing sanitation or visual appeal.
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