Thunder Group PLPA8138 1/3 Size Food Pan Shatter Resistant Clear Polycarbonate

The Thunder Group PLPA8138 Food Pan 1/3 Size 8" Deep is a professional-grade food storage container designed for high-demand commercial kitchens. Crafted from durable polycarbonate, this food pan offers shatter and scratch resistance, ensuring longevity in busy foodservice environments. Its 8-inch depth and 1/3 size capacity make it ideal for precise portioning and efficient storage, especially in food prep stations, buffet lines, and cafeteria settings. The clear polymer material allows for easy identification of contents, facilitating streamlined workflow and inventory management. Its dishwasher-safe construction simplifies cleaning routines, while the robust design withstands frequent use in fast-paced culinary operations.

The Thunder Group PLPA8138 Food Pan offers precise 1/3 size capacity with an 8" depth, suited for high-volume foodservice. Its polycarbonate material ensures shatter and scratch resistance, providing durable performance. Designed for commercial kitchens, it withstands dishwasher cleaning and daily handling. The transparent design enhances visibility, and its stackable form optimizes storage space. Suitable for food prep, buffet, and cold storage use, it integrates seamlessly into existing foodservice workflows for efficient operation.

Designed for high-use foodservice environments requiring durable, clear, and easy-to-clean food pans.

The Thunder Group PLPA8138 Food Pan features a 1/3 size capacity with a height of 8 inches and a depth ranging from 6 to 8 inches, crafted from impact-resistant polycarbonate that resists shattering and scratches. It weighs approximately 1.62 lbs, making it manageable for staff to handle during frequent use. The pan is dishwasher safe, supporting efficient sanitization and cleaning. Its transparent construction allows quick content identification, and the design supports stacking for optimal storage. Operates within standard commercial kitchen conditions, with no electrical requirements, making it suitable for refrigerated or cold storage environments. The material is food-safe and compliant with safety standards, supporting routine cleaning and maintenance in high-volume kitchen settings.

Electrical Requirements: None needed

Usage Environment: Refrigerated, cold prep areas and buffet lines

Storage Features: Stackable design for space efficiency

Design Traits: Transparent polycarbonate for content visibility

Maintenance: Dishwasher safe, durable for daily use

A commercial food pan is a durable, impact-resistant container used for storing, displaying, and portioning food in professional foodservice settings. Typically made from polycarbonate or stainless steel, these pans are engineered for frequent handling, sanitization, and integration in prep stations, buffets, and cold storage units. The Thunder Group PLPA8138 Food Pan 1/3 Size 8" Deep exemplifies this category with its precise dimensions, shatter-resistant construction, and compatibility with high-volume kitchen workflows, making it suitable for use in busy cafeterias, catering operations, and restaurant service lines.

Effective for cold storage and prep stations, the Thunder Group PLPA8138 provides reliable durable performance, designed for moderate throughput in commercial kitchens. Known for its robust polycarbonate construction, it ensures longevity and sanitation, making it an ideal fit for restaurant, cafeteria, and catering operations. Thunder Group's model supports efficient workflow by offering stackability and easy cleaning with dishwasher compatibility, suitable for professional food storage applications.

Designed with high durability and practicality, Thunder Group PLPA8138 stands out for its impact-resistant polycarbonate material, clear visibility, and stackable profile that optimizes storage in professional kitchens. Its dishwasher-safe feature streamlines cleaning routines, while its specific depth and size facilitate precise portioning and efficient workflow in food prep areas. These qualities provide advantages over standard models, enhancing operational efficiency and food safety in commercial environments.