Thunder Group PLCB017 30 Inch Cutting Board Non-absorbent Polyethylene White
- Impact-resistant polyethylene construction enhances durability
- Large 30" x 20" surface supports diverse prep tasks
- Non-absorbent surface resists bacterial buildup
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The Thunder Group PLCB017 Cutting Board is a commercial-grade food prep accessory constructed from high-density polyethylene, measuring 30 inches in length, 20 inches in width, and 1-1/8 inches thick. Designed for rigorous foodservice environments, this non-absorbent cutting surface offers superior durability and sanitation. Its seamless design and smooth edges facilitate easy cleaning, while its non-skid backing ensures stability during use. Ideal for high-volume kitchens, this cutting board supports efficient food prep workflows with its robust material properties and size, making it suitable for both deli, bakery, and prep stations in busy restaurant settings.
The Thunder Group PLCB017 cutting board is optimized for commercial foodservice operators needing durable, non-porous surfaces that resist knife marks and bacterial growth. Its polyethylene composition provides high impact resistance, while the non-skid backing enhances safety during chopping and slicing tasks. The smooth edges and non-absorbent surface simplify cleaning and maintenance, supporting sanitation standards in high-traffic kitchens. Its large, space-efficient footprint integrates seamlessly into prep stations, reducing cross-contamination risk and workflow disruptions.
Upgrade your prep stations with this reliable cutting board for efficient and safe food processing.
The Thunder Group PLCB017 cutting board features a 30" length, 20" width, and 1-1/8" thickness, crafted from durable high-density polyethylene for longevity and sanitation. It weighs approximately 24.23 pounds and is available in a white finish, with smooth edges for safety. Its design is optimized for high-volume use, supporting continuous food prep with its impact-resistant and non-absorbent surface. The non-skid backing enhances stability, while the overall dimensions fit standard prep areas. This product is highly resistant to cracking, warping, and stain absorption, ensuring consistent performance in busy kitchens. Maintenance involves simple cleaning with compatible sanitation practices.
Operational considerations include ensuring adequate space for airflow underneath, regular cleaning with non-abrasive disinfectants, and proper placement to prevent slipping. It supports heavy-duty chopping, slicing, and dicing, suitable for deli counters, catering prep stations, and bakery installations. Compatible with standard food prep routines and cleaning procedures, ensuring long-lasting performance in demanding commercial kitchens.
A commercial cutting board is a heavy-duty, high-impact surface designed for frequent use in professional kitchens. Constructed from materials like polyethylene, it offers high durability, impact resistance, and a non-porous surface that resists bacterial growth. The Thunder Group PLCB017 cutting board, specifically, provides a large, impact-resistant, non-absorbent platform suitable for slicing, dicing, and prep tasks in busy foodservice environments. Installed on prep stations or benches, it is ideal for moderate throughput operations such as diners, cafes, and catering kitchens, supporting efficient food safety and workflow standards.
Designed for medium workload kitchens, the Thunder Group PLCB017 offers a sturdy polyethylene surface ideal for meal prep in bustling restaurants, catering, or hospital kitchens. Constructed for impact and stain resistance, it supports safe, sanitary food processing in high-use environments. This model provides reliable performance in food preparation workflows, supporting efficient sanitation and durability through continuous operation. Thunder Group PLCB017 is perfect for medium-volume foodservice operations where reliability and safety are critical.
Thunder Group PLCB017 distinguishes itself from comparable cutting boards with its durable high-density polyethylene build, large surface for versatile prep tasks, and stable non-skid backing. Designed for intensive commercial use, it enhances food safety, simplifies cleaning, and reduces cross-contamination risks. Its impact-resistant construction and sizeable footprint make it a superior choice for high-traffic kitchen environments, supporting efficient and sanitary food prep workflows.
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