Tablecraft C170-12 1.5 Oz Cash and Carry Mini Mason Salt and Pepper Shaker - 4/Pack

The Tablecraft C170-12 Cash & Carry Mini Mason Salt & Pepper Shaker, a compact, foodservice-grade condiment dispenser, is designed for commercial kitchen applications requiring precise and durable seasoning solutions. Constructed with a 1.5 oz. glass jar and a stainless steel top, this mini shaker measures 1-1/2 inches in diameter and 2-1/2 inches in height. Its dishwasher-safe design ensures ease of cleaning and sanitation, making it suitable for high-turnover food service environments that demand reliable, quick maintenance. Ideal for tabletop presentation, buffet lines, or bar service, it offers an efficient portion control option in a compact footprint, enhancing workflow and presentation in fast-paced settings.

Top Tablecraft C170-12 Features

The Tablecraft C170-12 mini Mason salt & pepper shakers are built for durability and ease of use in commercial kitchens, featuring a stainless steel top for corrosion resistance and glass jars for clear visibility of contents. They are designed for quick refilling and cleaning, optimized for tabletop, buffet, or bar areas with moderate throughput. The 1.5 oz. capacity balances size and volume, supporting fast-paced condiment dispensing. Their stainless steel construction and dishwasher-safe feature improve sanitation and workflow efficiency for busy foodservice operations.

• Corrosion-resistant stainless steel top ensures longevity in busy environments
• Compact 1.5 oz. capacity facilitates portion control in limited space
• Dishwasher safe design simplifies sanitation and maintenance routines
• Glass jar material provides clear content visibility for staff
• Dimensions: 1-1/2" dia. x 2-1/2"H fits seamlessly on restaurant tabletops and buffets

Suitable for tabletop condiment service, quick to refill and clean, ideal for moderate foodservice workflows

Tablecraft C170-12 Technical Specs

The Tablecraft C170-12 salt & pepper shakers feature a durable stainless steel top designed for corrosion resistance, mounted on transparent glass jars with a 1.5 oz. capacity, measuring 1-1/2 inches in diameter and 2-1/2 inches high. They weigh approximately 2.03 lbs per pack and are dishwasher safe, supporting efficient sanitation. Their construction incorporates food-safe materials suitable for frequent cleaning, with dimensions optimized for tabletop placement. The product is a single-shaker type with a height variation of 1" to 3" depending on contents, making it compatible with various service setups. The units are assembled without tools and are built for quick disassembly for cleaning or refilling. They meet standard food safety protocols, and their lightweight design facilitates handling and replenishment in fast-paced environments.

• Material: Glass jars with stainless steel tops for durability
• Dimensions: 1-1/2" dia. x 2-1/2"H, weigh 2.03 lbs
• Capacity: 1.5 oz. per shaker supports controlled seasoning
• Cleaning: Dishwasher safe for quick sanitation cycles
• Construction: Commercial-grade glass and stainless steel for longevity
• Operation: Designed for easy refilling and cleaning in busy settings

What is a commercial salt and pepper shaker?

A commercial salt and pepper shaker is a foodservice-grade condiment dispenser designed for high-frequency use in restaurants, bars, and buffet settings. It typically features durable materials such as glass or stainless steel, precise portion control capacities, and easy-to-clean construction. The Tablecraft C170-12 model is a compact, dishwasher-safe unit with a stainless steel top and glass jar, optimized for moderate throughput environments, installed on tabletops or buffet lines to facilitate quick seasoning, with dimensions suitable for space-efficient placement in professional kitchens.

Top salt & pepper shakers for foodservice setting

Designed for quick, efficient tabletop seasoning, the Tablecraft C170-12 provides durable, hygienic condiment dispensing suited for moderate-volume foodservice environments, supporting streamlined workflows and consistent presentation. Featuring stainless steel tops and glass jars, these units are ideal for restaurant tabletops or buffet stations, with a focus on ease of cleaning and refillability for professional use.

• Operation type — suitable for moderate throughput restaurants
• Kitchen type — fits in compact commercial spaces
• Foodservice category — ideal for quick-service and café operations
• Workload qualifier — supports steady condiment dispensing
• Use case — enhances tabletop presentation and workflow efficiency

Why Choose Tablecraft C170-12?

Tablecraft C170-12 stands out with its robust stainless steel top and glass jar construction, offering durability and clear visibility of contents. Its compact size and dishwasher-safe design improve sanitation and operational efficiency in busy foodservice environments. Compared to bulkier models, it provides a space-efficient, restaurant-ready solution that maintains presentation and hygiene standards effectively.

• Compact footprint suitable for limited tabletops
• Durable, corrosion-resistant stainless steel top
• Dishwasher safe for quick sanitation cycles
• Clear glass jar for easy content monitoring
• Designed for quick refilling and cleaning in fast-paced kitchens