Tablecraft PB5119 2-3/4 Quart Wine Bucket Clear SAN Plastic
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- Impact-resistant SAN plastic construction enhances durability.
- Supports multiple bottles with 2-3/4 quart capacity.
- Compact size facilitates efficient countertop placement.
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The Tablecraft PB5119 Wine Bucket is a commercial-grade beverage container designed for professional foodservice environments requiring efficient wine presentation and precise temperature control. With a 2-3/4 qt. capacity, it measures 8-5/8" x 7-1/2" x 9" and is constructed from durable SAN plastic, offering clarity and strength. Its non-insulated design makes it suitable for ambient or chilled storage, making it ideal for restaurant bars, banquet halls, and catering operations seeking to enhance wine service aesthetics and workflow efficiency.
The Tablecraft PB5119 wine bucket provides a sturdy, lightweight SAN plastic construction optimized for commercial beverage service. Its 2-3/4 quart capacity comfortably accommodates multiple bottles, with dimensional compatibility for standard wine and champagne bottles. Designed for ease of cleaning and maintenance, its clear plastic exterior supports visual inventory while simplifying sanitation protocols. Suitable for countertop integration, it enhances workflow in busy bar settings and ensures efficient product presentation for moderate wine and beverage throughput.
Suitable for professional wine service in hospitality or catering venues needing reliable, easy-to-clean beverage containers.
The Tablecraft PB5119 wine bucket is constructed from impact-resistant SAN plastic, providing clear visibility of contents and consistent durability in high-traffic environments. Measuring 8-5/8" x 7-1/2" x 9", it supports multiple wine or champagne bottles. The unit weighs 1.58 lbs, with a height of 9 inches dedicated to compact countertop placement. Its non-insulated design ensures compatibility with both chilled and ambient serving conditions. The product is propitious for hospitality and catering operations requiring reliable storage and presentation of wine in commercial settings. It requires no electrical connections or complex maintenance routines, facilitating quick turnover and hygiene compliance.
A commercial wine bucket is a durable, impact-resistant container designed for professional beverage presentation and temperature management during service. Typically made from food-safe plastics or metals, these units support efficient bottle handling, visual display, and sanitation in high-volume hospitality environments. The Tablecraft PB5119 Wine Bucket exemplifies this category with a 2-3/4 quart capacity, impact-resistant SAN plastic construction, and dimensions optimized for countertop use. Installed in bars, restaurants, or catering setups, it facilitates easy bottle access, presentation clarity, and operational hygiene, making it suitable for moderate wine and champagne service in commercial foodservice settings.
Designed for moderate wine service in hospitality environments, the Tablecraft PB5119 offers durable impact-resistant plastic, precise dimensions, and optimized workflow compatibility. This model from TableCraft is well-suited for beverage stations, bar counters, and event catering, delivering reliable performance and visual appeal in foodservice operations requiring standard capacity and ease of handling.
Choosing the Tablecraft PB5119 wine bucket ensures a robust, lightweight, and visually clear container ideal for professional beverage presentation. Its impact-resistant SAN plastic construction and precise dimensions deliver durability and efficiency for countertop use. The design facilitates quick handling, cleaning, and maintaining hygiene standards, outperforming similar models with its balanced combination of size, material quality, and functionality tailored for commercial wine service environments.
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