Tablecraft 21 Tray Stand 16-1/2 Inch Washable Wood Mahogany with Slip-Proof Rings

The Tablecraft 21 Tray Stand 16-1/2" X 16-1/2" Top 32" H is a commercial-grade wooden tray stand designed for versatile foodservice applications. This structural stand features a 16-1/2" by 16-1/2" top surface, optimized for holding multiple trays in restaurant, catering, and hospitality environments. Standing at 32 inches high, it provides ergonomic convenience for staff during service and presentation. Its durable construction and replaceable webbing facilitate easy maintenance, while rubber slip-proof stop rings ensure stability and safety. This model is ideal for high-traffic foodservice settings requiring reliable tray support with superior stability and operator-friendly features.

Tablecraft 21 Features

The Tablecraft 21 Tray Stand offers a robust wooden build with a 16-1/2" x 16-1/2" top surface, supporting efficient tray organization in busy commercial kitchens. Its 32-inch height promotes ergonomic serving workflows, while rubber slip-proof stop rings enhance stability during stacking and transport. The washable design and replaceable webbing enable straightforward cleaning and long-term durability, making it suitable for continuous use in high-volume foodservice operations. Designed for rapid setup and maintenance, it supports streamlined service and cleaner presentation for institutional catering and dining environments.

• High stability: Slip-proof rubber rings secure trays during service.
• Premium wood construction: Ensures durable, commercial-ready support.
• Easy maintenance: Washable surface and replaceable webbing simplify sanitation.
• Ergonomic height: 32 inches enhances staff workflow and tray access.
• Large surface area: 16-1/2" x 16-1/2" top accommodates multiple trays simultaneously.

Designed for institutional cafeterias or catering services needing reliable tray organization and stable support.

Tablecraft 21 Technical Specs

The Tablecraft 21 Tray Stand features a durable wood construction with dimensions of 16 inches in width, 17 inches in depth, and a height of 32 inches. It weighs approximately 9.7 lbs, making it lightweight for easy repositioning within high-volume foodservice operations. The stand includes slip-proof rubber stop rings that enhance tray stability. Its simple design allows for straightforward cleaning, with washable surfaces and replaceable webbing, supporting frequent sanitation routines. The stand is suited for institutional settings such as cafeterias, catering, and banquet facilities where efficient tray handling is critical; it does not require electrical or refrigeration components, focusing solely on physical support and stability. The product complies with Proposition 65 standards and features a standard freight class of 65 for shipping purposes.

• Dimensions: 16" W x 17" D x 32" H
• Weight: 9.7 lbs
• Construction: Wood with rubber slip-proof rings
• Support surfaces: 16-1/2" x 16-1/2"
• Features: Washable, replaceable webbing for sanitation and durability
• Stability traits: Rubber slip-proof stop rings enhance tray security
• Shipping: Freight class 65, handled with standard logistics

What is a commercial tray stand?

A commercial tray stand is a specialized furniture piece constructed to hold multiple trays securely for foodservice delivery and presentation. Designed for high-volume environments, these stands are typically made from durable materials such as wood or metal, offering stability and ease of cleaning. The Tablecraft 21 Tray Stand exemplifies this category with a sturdy wooden frame, a large support surface, and slip-proof rubber rings that support efficient tray management in institutions like cafeterias, catering operations, and banquet halls. It provides ergonomic height for staff convenience, supports quick setup, and facilitates sanitation, making it an integral part of professional foodservice workflows.

Top commercial tray stands for institutional foodservice

Designed for moderate workload settings, the Tablecraft 21 Tray Stand offers durable wood construction, ergonomic height, and stable support, making it suitable for institutional cafeterias and catering kitchens. Built for reliable performance, it ensures quick setup and efficient tray handling in diverse foodservice environments. The Tablecraft 21 stands out as an optimal choice for mid-volume operations requiring dependable, easy-to-maintain tray organization.

• Operation Type — suited for high-traffic cafeteria service
• Workload Qualifier — ideal for moderate throughput environments
• Kitchen Setting — suitable for institutional, hospital, or catering kitchens
• Use Case — supports efficient tray transfer and presentation
• Design — robust, easy to clean, and operator-friendly

Why Choose Tablecraft 21 Tray Stand 16-1/2" X 16-1/2" Top 32" H?

Compared to similar models, the Tablecraft 21 Tray Stand combines durable wood construction with a practical height and stability features such as slip-proof rings, supporting long-term performance in demanding foodservice environments. Its washable, replaceable webbing simplifies sanitation routines, and the overall compact design enhances kitchen workflow. This model's ergonomic height and sturdy build address the operational needs of busy catering and institutional kitchens, offering reliable tray support without compromising mobility or ease of maintenance.

• Compact footprint optimized for space-limited kitchens
• Includes slip-proof rubber rings for enhanced stability
• Washable and replaceable webbing for sanitation and longevity
• Lightweight construction facilitates repositioning during service
• Sturdy wood design ensures restaurant-ready durability