T&S Brass B-2285-B Pre-Rinse Unit Deck Mount Single Hole Base
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- Engineered for high sanitation standards
- Corrosion-resistant stainless steel build
- Supports efficient workflow with 44-inch hose
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The T&S Brass B-2285-B Pre-Rinse Unit Deck Mount Single Hole Base is a commercial-grade pre-rinse faucet assembly designed for high-efficiency foodservice environments. Engineered for durability and precision, this deck mount unit features a single-hole base with a spring action gooseneck, ensuring flexibility and ease of maneuverability. It incorporates a single temperature control and a high-performance 1.15 GPM spray valve, model B-0107, ideal for rinse-intensive tasks in busy kitchens. The unit’s stainless steel construction and 24-inch riser provide corrosion resistance and longevity, making it suitable for restaurant and institutional settings requiring consistent sanitation and performance. The 44-inch stainless steel hose enhances reach and maneuverability, facilitating efficient workflow while the lever handle and quarter-turn Eterna cartridge allow for quick operation. The B-2285-B pairs technical precision with robust materials for demanding commercial applications, such as warewashing stations and food prep areas.
The T&S Brass B-2285-B pre-rinse faucet offers precise spray control and flexible reach for commercial kitchens. Constructed from durable stainless steel with a spring action gooseneck, it ensures high performance and longevity. The single temperature control simplifies operation, while the 44-inch hose and 24-inch riser support workflow efficiency. Easy to maintain, it is ideal for busy foodservice environments requiring reliable sanitation.
Suitable for warewashing stations and prep areas in mid-volume commercial kitchens
The B-2285-B pre-rinse faucet is designed to meet demanding commercial kitchen requirements with high-grade stainless steel construction and a robust deck mount configuration. It features a single-hole mounting setup compatible with standard plumbing connections, with a 1/2" NPSM male inlet for secure installation. The unit weighs 12 lbs and incorporates a quarter-turn Eterna cartridge for precise control, ensuring consistent hot water delivery. Its stainless steel hose and riser are engineered for long-term durability, resisting corrosion and wear. The unit operates within typical kitchen water supply parameters and is easy to disassemble for maintenance. The included spray valve with a 1.15 GPM flow rate provides a balance of water efficiency and rinsing power. Its Proposition 65 compliance ensures safety for prolonged contact, and the unit’s straightforward installation process enhances operational uptime.
A commercial pre-rinse faucet is a high-capacity plumbing fixture designed for restaurant, cafeteria, and institutional kitchens. It features durable materials such as stainless steel, and often includes adjustable spray valves for intensive rinsing tasks. Installed in undercounter and wall-mount applications, these units support efficient workflow during warewashing and food prep. The T&S Brass B-2285-B pre-rinse unit exemplifies this category with its robust construction and multi-functional design, making it suitable for mid-volume foodservice operations requiring high sanitation standards and operational flexibility.
A top commercial pre-rinse faucet offers durable construction, high performance, and seamless operation suitable for busy kitchens. Designed for efficiency, T&S Brass B-2285-B supports medium workloads in restaurant and institutional environments, ensuring reliable sanitation and workflow throughput without sacrificing durability or ease of maintenance.
The T&S Brass B-2285-B pre-rinse unit stands out among commercial kitchen fixtures through its durable stainless steel build, versatile design, and precise operation features. Its robustness supports high sanitation standards while providing reliable hot water delivery for demanding food prep and warewashing tasks. This model’s easy maintenance and corrosion-resistant materials help minimize downtime, improving kitchen efficiency compared to standard units.
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