T&S Brass B-0133-B-145X 8 Inch Wall Mount Pre-Rinse Faucet Assembly Low Lead
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- Footprint & Configuration optimized for tight spaces
- Capacity & Throughput supports high-volume use
- Core Performance Specs ensure reliable operation
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The T&S Brass B-0133-B-145X Pre-Rinse Unit is a commercial-grade wall-mount faucet assembly designed for high-performance dishwashing and prep stations in professional kitchens. Featuring an 8-inch wall mount and a 12-inch riser, this pre-rinse unit provides precise water delivery with a durable B-0107 spray valve. Equipped with quarter-turn Eterna cartridges and constructed from corrosion-resistant materials, it ensures reliable operation and ease of maintenance in demanding foodservice environments. Its low lead design aligns with modern safety standards, making it suitable for food industry applications requiring sanitary and efficient water use. The unit's technical specifications include a model number B-0133-B-145X and a weight of 11.5 lbs, optimized for durable installation and long-term service.
The T&S Brass B-0133-B-145X pre-rinse unit offers precise water control through a 12" riser and an 8" splash wall mount, making it ideal for high-volume foodservice operations. Its robust construction uses corrosion-resistant materials for durability, while the quarter-turn Eterna cartridges facilitate swift, leak-proof operation. Designed for ease of cleaning and adjustment, this unit supports efficient workflow in commercial kitchens, particularly in dish stations and prep areas. It integrates seamlessly with standard plumbing, providing reliable and sanitary performance essential for professional food processing environments.
Ideal for dishwashing stations with medium throughput in commercial kitchens requiring reliable, durable pre-rinse faucets.
The T&S Brass B-0133-B-145X pre-rinse unit features a robust construction with an overall weight of 11.5 lbs and a wall-mount configuration with a 12-inch riser, designed for secure installation in commercial environments. It incorporates a splash/wall mount setup, optimized for easy accessibility in confined areas. The unit utilizes compression valves for smooth water regulation and is manufactured from corrosion-resistant materials, ensuring durability and sanitation over extended service periods. Its design emphasizes compatibility with standard plumbing connections and quick maintenance routines, with a focus on safety and operational convenience. The unit's maximum operating temperature is aligned with typical foodservice standards, and its low lead materials comply with safety requirements for drinking water fixtures. The product is typically shipped within 4-6 weeks, supporting timely installation in demanding kitchen workflows.
A commercial pre-rinse faucet assembly is a device designed to deliver high-pressure, precise water flow for rinsing dishes, cookware, and utensils in professional kitchens. These units typically include a spray valve with ergonomic operation, durable construction, and compatibility with standard plumbing connections. Installed in dishwashing and prep stations, a pre-rinse faucet like the T&S Brass B-0133-B-145X supports efficient workflow and sanitation in foodservice settings, especially in moderate to high-volume operations, such as restaurants, cafeterias, and catering facilities, where quick and reliable water delivery enhances operational efficiency.
Engineered for dependable performance and build quality, the T&S Brass B-0133-B-145X pre-rinse assembly is ideal for medium-throughput kitchens needing robust wall-mounted solutions. With precise water control, corrosion resistance, and easy maintenance, it is suitable for dish stations, prep areas, and industrial foodservice environments, supporting efficient workflow and sanitation in busy commercial kitchens.
Compared to other pre-rinse units, the T&S Brass B-0133-B-145X features a low lead, corrosion-resistant design, and a quick-operating spray valve, elevating sanitation and workflow efficiency. Its durable construction and precise flow control make it a reliable choice for demanding foodservice operations, reducing maintenance downtime and ensuring consistent performance during high-volume use.
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